26223 madeira glazed turkey Recipes
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butter, plus 12 tbsp melted, diced onion, diced carrots and22 Morebutter, plus 12 tbsp melted, diced onion, diced carrots, diced celery, chopped fresh parsley leaves, chopped fresh sage leaves, roasted, peeled and coarsely chopped chestnuts, apples, peeled cored and diced, dried cranberries, sauteed mushrooms, sourdough bread, crusts removed, cut into 1-inch cubes and toasted, eggs, lightly beaten, chicken stock, kosher salt and freshly ground black pepper, fresh turkey, giblets removed , rinsed well inside and out, patted dry, butter, softened, divided, brown sugar, divided, ground cinnamon, freshly ground nutmeg, dark rum, kosher salt and freshly ground black pepper, roasting pans with handles and v-racks, instant-read thermometer, casserole dishes, extra-large mixing bowl4 hour 10 min, 25 ingredients
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Pomegranate Glazed Turkey with Wild Rice and Chestnut Stuffing (Cat Cora)fresh turkey , cut into pieces, olive oil and9 Morefresh turkey , cut into pieces, olive oil, salt and black pepper, wild rice, cooked, chestnuts, toasted and roughly chopped, chopped yellow onion, sauteed, chopped fresh thyme leaves, chopped fresh savory leaves, roughly chopped fresh parsley leaves, crumbled goat cheese, pomegranate juice1 hour 50 min, 11 ingredients
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Pomegranate-Glazed Turkey With Wild Rice Stuffing (Cat Cora)wild rice, rinsed, kosher salt and12 Morewild rice, rinsed, kosher salt, roughly chopped roasted chestnuts (fresh or jarred ), unsalted butter, chopped onion, chopped fresh thyme, chopped fresh savory or rosemary, chopped fresh parsley, freshly ground pepper, turkey (thawed if frozen ), pancetta or bacon, pomegranate juice, honey, rosemary sprigs, for garnish (optional)4 hour 25 min, 14 ingredients
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Marmalade-Glazed Turkey and Giblet Gravyfresh or frozen turkey, thawed, salt, pepper and7 Morefresh or frozen turkey, thawed, salt, pepper, dried whole savory, crumbled, rubbed sage, unsalted butter, softened, orange juice, orange marmalade, honey, garnishes: oranges , fresh sage3 hour 8 min, 10 ingredients
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Orange-Glazed Turkey with Cranberry Ricefat-free , reduced-sodium chicken broth, dried cranberries and4 Morefat-free , reduced-sodium chicken broth, dried cranberries, instant rice, uncooked, turkey cutlets, low-sugar orange marmalade6 ingredients
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Molasses-Coffee Glazed Turkey Breastmolasses, apricot jam, cider vinegar, dijon mustard, salt and3 Moremolasses, apricot jam, cider vinegar, dijon mustard, salt, vanilla extract, brewed strong coffee, bone-in turkey breast with skin8 ingredients
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Brown Sugar-Glazed Turkeylow-sodium chicken broth, cider vinegar, brown sugar and11 Morelow-sodium chicken broth, cider vinegar, brown sugar, worchestershire sauce, tabasco, unsalted butter, kosher salt, turkey thawed if frozen, onions cut into quarters, carrots cut into 2-inch pieces, orange cut into 8 wedges, herb sprigs, such as thyme and sage, dry white wine, cornstarch50 min, 14 ingredients
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Maple-Glazed Turkey with Gravyall-purpose flour, butter, chicken broth, turkey, dressing and5 Moreall-purpose flour, butter, chicken broth, turkey, dressing, melted butter, chicken broth, maple syrup, ground ginger, minced fresh parsely , sage and thyme10 ingredients
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Maple-Plum Glazed Turkey Tenderloinsred plum jam, maple syrup, cider vinegar and5 Morered plum jam, maple syrup, cider vinegar, grated lemon rind, fresh lemon juice, dry mustard, turkey tenderloins, salt8 ingredients
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Maple-Plum Glazed Turkey Breastred plum jam, maple syrup, cider vinegar and6 Morered plum jam, maple syrup, cider vinegar, grated lemon rind, fresh lemon juice, dry mustard, bone-in turkey breast, salt, fresh sage sprigs9 ingredients
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Turkey with Chili-Sage Glazeturkey (15 to 20 lb.) and5 Moreturkey (15 to 20 lb.), habanero or scotch bonnet chili marmalade or other hot red pepper or chili jelly, orange marmalade, ground sage, salt, easy gravy6 ingredients
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Glazed Winter Vegetablesglazed winter vegetables and8 Moreglazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.20 min, 9 ingredients
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Turkey Dinner ¦ Turkey Gravey (Roux) ¦ » [2 Ladles]turkey neck, onion, celery, carrots, turkey broth and4 Moreturkey neck, onion, celery, carrots, turkey broth, whole wheat flour, turkey gravy mix, turkey skin, turkey fat10 ingredients
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