22652 madeira bay espetada Recipes

  • Grown up Mac & Cheese With Bay Scallops
    bay scallop, butter, flour, milk (or more as needed) and
    6 More
    bay scallop, butter, flour, milk (or more as needed), sweet onion, thinly sliced, minced garlic, shredded cheese (i used a mixture of cheddar and muenster today because it s what i had in the house), goat cheese (to garnish ), penne pasta, salt and pepper, as needed
    30 min, 10 ingredients
  • Bay Scallops With Balsamic and Basil
    butter, shallot, minced, garlic cloves, minced and
    6 More
    butter, shallot, minced, garlic cloves, minced, bay scallops, chopped fresh basil, balsamic vinegar, sugar, pepper, salt , if needed, to taste
    15 min, 9 ingredients
  •  old Bay  Grilled Steak Fries
    bay leaf powder, celery salt, dry mustard, paprika and
    11 More
    bay leaf powder, celery salt, dry mustard, paprika, ground black pepper, white pepper, ground nutmeg, ground allspice, ground ginger, crushed red pepper flakes, ground cardamom, potatoes , scrubbed, salt, vegetable oil
    20 min, 15 ingredients
  • Bay Baked Potato
    baking potato, bay leaf, salt and pepper and
    1 More
    baking potato, bay leaf, salt and pepper, butter , if desired
    45 min, 4 ingredients
  • Bay Scallops & Shells
    low fat cottage cheese, lemon juice, fresh dill, chopped and
    5 More
    low fat cottage cheese, lemon juice, fresh dill, chopped, bay scallops, steamed, celery, finely chopped, green onion, chopped, italian dressing, jumbo pasta shells, cooked
    30 min, 8 ingredients
  • Bay Roasted Fanned Potatoes (Hasselbacks)
    yukon gold potatoes, unpeeled and scrubbed and
    6 More
    yukon gold potatoes, unpeeled and scrubbed, bay leaves , torn in half, butter, olive oil, garlic cloves, roughly chopped, salt and pepper, parmesan cheese, grated
    1 hour , 7 ingredients
  • Bay Scallops With Polenta, Wild Mushrooms, Sherry and Parsley Br
    fresh breadcrumb , from french bread with crust and
    13 More
    fresh breadcrumb , from french bread with crust, extra virgin olive oil, chopped fresh parsley, unsalted butter, divided, fresh chanterelle mushrooms (such as oyster, stemmed shiitake, or crimini, quartered if large) or 12 oz other fresh wild mushrooms (such as oyster, stemmed shiitake, or crimini, quartered if large), chopped fresh thyme, chopped green onion, amontillado sherry wine, low sodium chicken broth, whipping cream, water (or more ), salt, polenta, bay scallop
    40 min, 14 ingredients
  • Bay Scallops Ceviche
    fresh bay scallop, cut into quarters, limes , juice of and
    9 More
    fresh bay scallop, cut into quarters, limes , juice of, cilantro, minced, red onions, chopped, fresh basil, chopped, green onions, chopped, green bell pepper, diced, red bell pepper, diced, yellow bell pepper, diced, stewed tomatoes, black pepper
    12 hour 15 min, 11 ingredients
  • Bay Flavored Brown & Wild Rice
    brown rice, wild rice, chicken stock or 2 1/4 cups water and
    4 More
    brown rice, wild rice, chicken stock or 2 1/4 cups water, bay leaves, freeze dried shallots or 1/4 cup 1 large fresh shallot, finely minced, butter, salt , use if using water instead of chicken stock (optional)
    50 min, 7 ingredients
  • Homemade Old Bay Spice Mix
    bay leaf, ground, celery salt, dry mustard, black pepper and
    8 More
    bay leaf, ground, celery salt, dry mustard, black pepper, ground white pepper, ground nutmeg, ground allspice, ground ginger, paprika, crushed red pepper flakes, ground mace
    5 min, 12 ingredients
  • Bay Scallop Chowder
    butter, onions, peeled and chopped, whole milk and
    4 More
    butter, onions, peeled and chopped, whole milk, whipping cream, sized potatoes, peeled and diced to 1/2-inch, bay scallop (or use sea scallops, quartered), paprika
    45 min, 7 ingredients
  • Roast Pork Tenderloin with Prunes and Bay Leaves Roast Pork Tenderloin with Prunes and Bay Leaves
    bay leaves, pitted prunes, pork tenderloin and
    1 More
    bay leaves, pitted prunes, pork tenderloin, salt & freshly ground black pepper
    1 hour , 4 ingredients
  • Beer Batter Fried Bay Scallops Beer Batter Fried Bay Scallops
    bay scallop, self rising flour, split in half and
    5 More
    bay scallop, self rising flour, split in half, self-rising yellow cornmeal, beer, hot sauce, salt and pepper, oil (for frying )
    15 min, 7 ingredients
  • Bay Leaf and Lemon Marinated Swordfish Kabobs Bay Leaf and Lemon Marinated Swordfish Kabobs
    grated lemon rind, fresh lemon juice, pepper and
    7 More
    grated lemon rind, fresh lemon juice, pepper, fresh bay leaves, lemons , cut 1/4 inch thich and halved, garlic clove (crushed ), swordfish steak, 1-inch thick, cut in 1-1/2 inch squares, tomatoes, green bell peppers (1-inch squares), vegetable oil cooking spray
    20 min, 10 ingredients
  • Bay Scented Lentil Salad Bay Scented Lentil Salad
    petite dry green lentils, bay leaves and
    8 More
    petite dry green lentils, bay leaves, pancetta, finely chopped (about 1 cup), chopped red cabbage, white wine vinegar, dijon mustard, chopped fresh rosemary, salt, fresh ground black pepper, garlic cloves, minced
    1 hour , 10 ingredients
  • Bay Scallops Provençal Bay Scallops Provençal
    fresh bay scallop, flour, salt and pepper and
    8 More
    fresh bay scallop, flour, salt and pepper, extra virgin olive oil, shallot, minced, garlic, minced, tomatoes, finely chopped, lemon , juice of, dry white wine, unsalted butter, softened, minced flat-leaf parsley
    20 min, 11 ingredients
  • Bay Leaf-Braised Chicken With Chickpeas Bay Leaf-Braised Chicken With Chickpeas
    olive oil, bay leaves, chicken thighs (about 3 lb) and
    8 More
    olive oil, bay leaves, chicken thighs (about 3 lb), salt & freshly ground black pepper, onion, coarsely chopped, garlic cloves, minced, dry white wine, chickpeas, drained and rinsed, chicken stock, roasted red pepper , cut into thin strips, coarsely chopped flat leaf parsley
    45 min, 11 ingredients
  • Baked Bays, Nantucket, Style Baked Bays, Nantucket, Style
    bay scallops, washed, drained and dried, flour , to dredge and
    4 More
    bay scallops, washed, drained and dried, flour , to dredge, fat-free half-and-half, butter, salt, pepper
    40 min, 6 ingredients




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