26681 mace spiced bourbon glaze Recipes
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bourbon, fresh lemon juice, soy sauce and22 Morebourbon, fresh lemon juice, soy sauce, boneless skinless chicken thighs, maytag blue cheese, crumbled, mayonnaise, sour cream, cider vinegar, sliced scallion, chopped flat leaf parsley, chopped fresh dill, coarse salt, fresh ground black pepper, cayenne, crystal hot sauce (or another brand of cayenne hot sauce such as frank s or durkee, but not a fiery sauce like tabasco), melted unsalted butter, coarse salt, cornstarch, mixed with, water, vegetable oil, about 1 quart (for frying ), fresh ground black pepper, unbleached all-purpose flour, coloured bell peppers, cored, seeded , and cut into 1/2 inch wide strips (orange, red or yellow), seedless cucumber, unpeeled, cut into spears, celery heart, washed and drained, cut into sticks24 hour 45 min, 25 ingredients
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bourbon, brown sugar, soy sauce, cilantro, leaves chopped and6 Morebourbon, brown sugar, soy sauce, cilantro, leaves chopped, lemon juice, worcestershire sauce, water, fresh thyme, leaves chopped, beef tenderloin , silver connective tissue removed, oil , to brush grill1 hour 45 min, 10 ingredients
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Bourbon Beef Tenderloinbourbon, brown sugar, soy sauce, cilantro, leaves chopped and6 Morebourbon, brown sugar, soy sauce, cilantro, leaves chopped, lemon juice, worcestershire sauce, water, fresh thyme, leaves chopped, beef tenderloin, oil , to brush grill40 min, 10 ingredients
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Bourbon-Marinated Flank Steakbourbon, dijon mustard, worcestershire sauce, kosher salt and2 Morebourbon, dijon mustard, worcestershire sauce, kosher salt, fresh ground black pepper, flank steaks , trimmed of fat and sinew1 hour 30 min, 6 ingredients
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Bourbon Marinadebourbon, brown sugar, oil, prepared mustard and1 Morebourbon, brown sugar, oil, prepared mustard, worcestershire sauce10 min, 5 ingredients
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Bourbon Slingbourbon, southern comfort, fresh lemon juice and2 Morebourbon, southern comfort, fresh lemon juice, chilled club soda, lemon wedge5 min, 5 ingredients
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Bourbon Slushybourbon (jim beam), orange juice concentrate and3 Morebourbon (jim beam), orange juice concentrate, lemonade concentrate, strong tea, water24 hour 20 min, 5 ingredients
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Bourbon Minted Fruit Kabobsbourbon, water and8 Morebourbon, water, handful mint leaves, chopped , plus more for garnish, sugar, cantaloupe cut into 32 wedges, honeydew cut into 32 wedges, pineapple cut into 32 wedges, strawberries, grapes30 min, 10 ingredients
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Bourbon Minted Fruit Kabobsbourbon, water and7 Morebourbon, water, handful mint leaves, chopped , plus more for garnish, sugar, cantaloupe cut into 32 wedges, honeydew cut into 32 wedges, pineapple cut into 32 wedges, strawberries, grapes20 min, 9 ingredients
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Glazed Winter Vegetablesglazed winter vegetables and8 Moreglazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.20 min, 9 ingredients
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