3486 macaroon tartlet cases Recipes

recipe of my homemade simple puff pastry or 2 17.3-oz packages frozen puff pastry (4 sheets), thawed, egg, beaten to blend, soft fresh goat cheese (about 3/4 cup packed), fresh lemon juice, coarse kosher salt, gala or granny smith apples, peeled, quartered, cored, cut into 1/8-inch-thick slices, unsalted butter, melted, honey (preferably dark), divided, scant ) ground allspice

soft butter, waxy potatoes sliced into matchsticks, onion - diced, bay leaf, smoked bacon - diced, dry white wine, brie or camembert cheese - cubed, creamy blue cheese - cubed

pastry dough shaped into muffin cups and baked, raspberries, egg yolks, sugar, italian brandy

ground flaxseed, boiling water, spelt flour, flour, salt, shortening, ice water, apple cider vinegar, tart apples, peeled and diced, sweet apple, unpeeled and diced, tapioca starch, pumpkin pie spice, apple juice

thaw : 30 minutes, chill : 20 minutes, pepperidge farm puff pastry sheets (2 sheets ), heavy cream, light corn syrup, unsalted butter, bittersweet chocolate, cut into 1/4 pieces, coffee-flavored liqueur, dark and white chocolate curls, sugar

a 17.3 oz package pepperidge farm puff pastry sheets (1 sheet ), brie cheese, well chilled and rind removed, walnuts, finely chopped, brown sugar, dijon-style mustard

base, butter, egg, caster sugar, flour , sifted, cocoa pwd dissolved in 2 tbsp hot water, condensed milk, butter, rum and raisin essence, walnuts, milk chocolate , grated, raisins

bittersweet chocolate pieces, a 14-oz. c n (2/3 cup) (2/3 cup) sweetened condensed milk, seedless red raspberry jam, coconut, toasted, butter, softened, sugar, egg, vanilla, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt

mint milano cookies, crushed (2 1/2 cups), butter, melted, vanilla instant pudding and pie filling mix, milk, mint-flavored liqueur, cocoa-flavored liqueur, heavy cream, fresh mint sprigs for garnish, sweetened whipped cream for garnish

puff pastry, unbleached all-purpose flour , about 9 oz, unsalted butter , cold, cut into 1/2-inch dice (4 tbsp kept separate), table salt, cold water , plus a tbsp more, if necessary, tomatoes , sliced thinly, olive oil, minced fresh basil leaf (or more if desired), grated parmesan cheese (or more if desired)

pastry :125g butter, castor sugar, egg,beaten, cake flour, self raising flour (if u dnt have,use cup flour with 1 tsp baking powd), filling:1 cup coconut, sugar, tblspn nibbed almonds, egg, apricot jam, vanilla ess

fresh asparagus cooked, egg, egg yolk, half-and-half, salt, freshly ground black pepper, freshly grated parmesan cheese, basil sprigs to garnish, pastry, all purpose flour, butter diced, vegetable shortening diced, cold water

sweet shortcrust frozen tart cases, cooking chocolate, melted, butter, golden syrup, sweetened condensed milk, white choc bits, toffee bark, caster sugar

tart shells, pre-baked, marscapone cheese, honey, ground cinnamon, grated nutmeg, el rey icoa white chocolate

almonds, frozen mini-phyllo cups,thawed, heavy cream, instant espresso powder, cream cheese,softened, powdered sugar, lt. brown sugar, bittersweet chocolate

semisweet chocolate chips, eggs, vanilla, granulated sugar, milk, instant coffee, sheets phyllo dough, butter, raspberries for garnish

cream cheese spread, more to taste) splenda, granular form, brewed coffee, vanilla, fillo tartlet shells (athens brand) baked

tart pastry (makes 12 tartlets), flour, unsalted butter, cold, cubed, granulated sugar, baking powder, salt, basic custard topping, whisk together, whole egg, egg yolk, heavy cream, granulated sugar, cinnamon to taste