49891 lydie crust apple turnovers Recipes

cream cheese, softened, butter or 3/4 cup margarine, softened, egg, separated, cold water, divided, all-purpose flour, sliced tart apples (about 6 medium), sugar, ground cinnamon, sugar , optional, vanilla ice cream , optional

all-purpose flour, salt, shortening, cold water, sliced peeled apples, all-purpose flour, toffee pieces, egg, beaten, course white decorator sugar

granny smith apples, peeled, cored, and cut in chunks, sugar, fresh lemon juice, salt, flour (not in original recipe from atk(see chef note below), frozen puff pastry, thawed (two sheets), applesauce, cinnamon

flour, butter, softened, yogurt, baking powder, vanilla, powdered sugar, apples, sugar, water, lemon zest, cinnamon, walnuts, hazelnuts, chopped fine

sugar, ground cinnamon, granny smith apples, peeled, cored, and chopped coarse, lemon juice, table salt, applesauce, sheets frozen puff pastry (9 by 9 1/2 inches), flour , for dusting work surface

olive oil, minced onion, diced peeled butternut squash, diced peeled jonagold apple (about 1/2 lb), kosher salt, freshly ground black pepper, crumbled goat cheese, chopped fresh thyme, refrigerated dinner roll dough, honey mustard, water, low-fat milk

apple, peeled, cored and diced, seedless raspberry jam, cornstarch, sugar, cinnamon, sheet frozen puff pastry (from 1 17.5-oz. package), thawed, egg, lightly beaten

cream cheese, softened, butter, softened, egg, separated, cold water, divided, king arthur unbleached all-purpose flour, sliced peeled tart apples, sugar, ground cinnamon, sugar , optional, vanilla ice cream

apples, peeled,cored and sliced 1/4 inch thick, sugar , plus, sugar, salt, apple cider, fresh lemon juice, firm textured bread, sliced 3/16 inch thick, crust removed (i use brioche, but any firm textured bread will be fine - white, french, italian - no crusts!), sweet unsalted butter, softened, ground cinnamon, freshly grated nutmeg, lightly sweetened whipped cream

favorite pie pastry recipe for double crust, apples, sugar, flour, cinnamon, nutmerg, raisins ( dark or light - optional ), zest and juice from 1/2 lemon, cream for top crust, sugar for top crust, nutmeg for top crust

double crust pie crust, apples, peeled, cored and thinly sliced, cinnamon, flour, vanilla, butter

apples, about 3/4 lb total, firm but ripe pear , about 1/2 lb, light brown sugar, all-purpose flour, vanilla extract, ground cinnamon, freshly grated nutmeg, raisins (optional), all-purpose flour, for rolling, frozen puff pastry sheets, each 9 1/2 inches square, thawed, egg, sugar

sheets puff pastry, apples, roughly chopped, cinnamon, brown sugar , to taste, orange juice, punnet raspberries, powdered sugar , for dusting, cream or ice

jumbo biscuits (grands etc), apple pie filling, softened margarine, sugar, cinnamon

granny smith apples, grated orange rind, divided, fresh orange juice, divided, brown sugar, butter or margarine, ground cinnamon, refrigerated piecrusts, powdered sugar

frozen puff pastry sheet, granny smith apple, peeled, cored, and cut into small dices, unsweetened applesauce, light brown sugar, ground cinnamon, vanilla extract, ground nutmeg, cornstarch, unsalted butter, melted

diced peeled tart apple, dried cranberries, sugar substitute equivalent to 4 tsp sugar, orange marmalade spreadable fruit, king arthur unbleached all-purpose flour, ground cinnamon, salt, sheets phyllo dough, (14 inches x 9 inches), butter, melted, sugar

butter, cubed, tart apples, peeled and cut into 1/2-inch slices, sugar, grated lemon peel, ground cinnamon, ground mace, dried currants, king arthur unbleached all-purpose flour, divided, sugar, salt, active dry yeast, water, butter, cubed, egg, grated lemon peel, chopped pecans, king arthur unbleached all-purpose flour, sugar, butter, melted, ground cinnamon