78497 lump cakes roasted okra Recipes
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okra , washed dried thoroughly and cut into slices (cut i... and11 Moreokra , washed dried thoroughly and cut into slices (cut it diagonally so that the slices appear elongated and not round), onion, sliced, green chilies , slit, gingerroot, cut minced, garlic, minced, mustard seeds, curry leaf, cumin powder, turmeric powder (optional), tamarind extract , soak a walnut sized ball of tamarind in 1/2 a cup of water (or according to taste), salt, oil35 min, 12 ingredients
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Jumbo Lump Crab Cakes with Roasted Corn and Pickled Okra Relishfresh lemon juice, minced fresh chives and9 Morefresh lemon juice, minced fresh chives, egg, lightly beaten, mayonnaise, salt, ground red pepper, fresh jumbo lump crabmeat, drained, soft breadcrumbs, olive oil, roasted corn and pickled okra relish, garnish: pickled okra pods, sliced vertically11 ingredients
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Okra Soupokra (smallest pods so they can be left whole), olive oil and14 Moreokra (smallest pods so they can be left whole), olive oil, onion, chopped, chopped ginger, minced garlic, cumin, oregano, bay leaf, sugar, amaretto liqueur, italian plum tomatoes , put through the food mill, with water added to make 8 cups liquid, coarse salt, white pepper, chopped italian parsley, roasted sunflower seeds16 ingredients
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Okra Gumbookra gumbo, vegetable oil, garlic, minced and12 Moreokra gumbo, vegetable oil, garlic, minced, onion, finely chopped, green bell pepper, finely chopped, frozen okra, thawed and sliced, fresh mushrooms, sliced (this is an option for me), diced tomatoes with juice, tomato paste, file powder, bay leaves, salt, ground black pepper, vegetable oil, all-purpose flour15 ingredients
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Roasted Tenderloin of Beef With Spicy Crab Saladlump crabmeat , picked over for bits of shell and cartila... and13 Morelump crabmeat , picked over for bits of shell and cartilage, mayonnaise, chili paste (recommended ( sambal oelek), chopped fresh cilantro leaves, lime , juice of, kosher salt & freshly ground black pepper, extra virgin olive oil, center-cut beef tenderloin steaks, each about 2 inches thick (about 2 lb total ), vine-ripened cherry tomatoes, washed and dried, arugula, extra virgin olive oil, plus more, extra virgin olive oil, for drizzling, lemon juice, kosher salt & freshly ground black pepper25 min, 14 ingredients
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Okra and Lamb Khoreshtokra, potatoes, onion, garlic, dried or fresh chillies and9 Moreokra, potatoes, onion, garlic, dried or fresh chillies, leg of lamb, vegetable oil, heaped tsp turmeric, salt and black pepper, canned chopped tomatoes, boiling water, tamarind paste dissolved in 200 ml/7 fl oz boiling water , then strained, tomato puree/tomato paste, lemon juice (optional)1 hour 45 min, 14 ingredients
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Okra with Scallion, Lime, and Gingerokra, trimmed , leaving tops and tips and4 Moreokra, trimmed , leaving tops and tips, chopped scallions (about 1 bunch), vegetable oil, by 1-inch) piece peeled ginger , cut into very thin matchsticks, lime wedges15 min, 5 ingredients
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