156953 luby cafeteria baked corned pot Recipes
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rice , long grain, uncooked, water, butter and12 Morerice , long grain, uncooked, water, butter, green pepper, sweet, diced, red pepper, sweet, diced, onion, sweet, finely chopped, jalapeno peppers, small, fresh, chopped, mushroom, sliced thinly, corn, canned , nibblets, aged cheddar cheese, grated, monterey jack cheese, grated, sour cream, salt, sea, fine, pepper, black, freshly ground, parmesan cheese, grated, fresh1 hour 20 min, 15 ingredients
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canned corn niblets, drained (can use two cans), butter and9 Morecanned corn niblets, drained (can use two cans), butter, onion, finely chopped, green bell pepper, chopped, tablesppon flour, half-and-half cream, grated parmesan cheese (optional), shredded cheddar cheese, eggs, well beaten, salt and pepper, breadcrumbs1 hour , 11 ingredients
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butter, onion, chopped, garlic clove, minced (or pressed ) and9 Morebutter, onion, chopped, garlic clove, minced (or pressed ), red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, all-purpose flour , unsifted, salt, sugar, pepper, cream-style corn, eggs, slightly beaten, milk21 min, 12 ingredients
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Baked Corn Casserolebutter, cream cheese, softened, whole kernel corn, drained and4 Morebutter, cream cheese, softened, whole kernel corn, drained, cream-style corn, chopped green chilies, chopped onion, french-fried onions, divided35 min, 7 ingredients
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Baked Corn with Thymefresh corn (cut from about 3 ears) or thawed frozen and3 Morefresh corn (cut from about 3 ears) or thawed frozen, heavy cream, minced fresh thyme, fresh bread crumbs4 ingredients
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Baked Corn Stuffed Chiles Rellenosears of corn, shucked (or 3 medium), salt , to taste and12 Moreears of corn, shucked (or 3 medium), salt , to taste, black pepper , to taste, whole fresh poblano chiles, queso fresco or 4 oz sharp white cheddar cheese, grated, scallions, minced, garlic clove, minced, fresh cilantro, finely chopped, currants (optional) or 3 tbsp raisins (optional), nonstick cooking spray, as needed, all-purpose flour, liquid egg substitute or 3 egg whites, lightly beaten, unseasoned breadcrumbs, stoneground yellow cornmeal or 1/4 cup blue cornmeal1 hour 50 min, 14 ingredients
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