18 low rum cake Recipes

  • Triple Chocolate Rum Cake
    chocolate cake mix, instant chocolate pudding mix, rum and
    11 More
    chocolate cake mix, instant chocolate pudding mix, rum, eggs, low-fat milk, canola oil, semi-sweet chocolate chips, butter, rum, sugar, vanilla, powdered sugar, fresh raspberry, cream
    1 hour , 14 ingredients
  • Rum Tiramisu Cake
    italian savoiardi ladyfingers (approx. 35 cookies) and
    11 More
    italian savoiardi ladyfingers (approx. 35 cookies), instant vanilla pudding (regular and not low fat ), cold milk, whipping cream, espresso coffee, cooled, rum, margarine, cocoa, sugar, water, rum, egg yolk, beaten
    15 min, 12 ingredients
  • Rum-Allspice Pound Cake with Ambrosia
    sugar, margarine or butter, softened, eggs, egg white and
    13 More
    sugar, margarine or butter, softened, eggs, egg white, all-purpose flour, baking powder, baking soda, ground ginger, ground allspice, ground nutmeg, salt, low-fat buttermilk, dark rum, grated orange rind, vanilla extract, ambrosia
    17 ingredients
  • Ryan's Special Birthday Cake - Easy
    yellow cake mix (butter recipe my favorite) and
    10 More
    yellow cake mix (butter recipe my favorite), french vanilla instant pudding, instant coconut cream pudding mix, milk, light cream cheese or 8 oz low-fat cream cheese, pineapple rum or 6 oz coconut rum, crushed pineapple (1.5 cans), cool whip (store brand or french vanilla), water, vegetable oil, eggs
    55 min, 11 ingredients
  • Zuppa Inglese
    rum, creme de cacao, candied fruit, chopped fine and
    18 More
    rum, creme de cacao, candied fruit, chopped fine, egg whites, sugar, egg yolks, sugar, pastry flour , sifted, vanilla, grated fresh lemon rind, egg whites, sugar, egg yolks, flour, grated fresh lemon rind, vanilla, milk (whole, not low fat ), butter, baking chocolate squares, grated (if making chocolate pasticciera cream) (optional), butter, flour (for an 18 inch square cake pan)
    31 min, 21 ingredients
  • Mango Bread Pudding And Sauce
    bread or lb cake, torn into small pieces and
    13 More
    bread or lb cake, torn into small pieces, mangos, peeled, seeded and diced into medium-sized pieces, natural sugar, eggs, lightly beaten, low-fat milk, natural vanilla extract, ground cardamom, butter, rum sauce, butter, cornstarch, sugar, low fat milk, rum
    45 min, 14 ingredients
  • Banana Trifle
    yellow cake mix, eggs, vegetable oil, water and
    7 More
    yellow cake mix, eggs, vegetable oil, water, bananas (ripe ), dark rum, brown sugar, white sugar, margarine (or butter), low-fat vanilla yogurt (or plain ), lemon juice
    36 hour , 11 ingredients
  • Chocolate Angel Torte
    prepared angel food cake (18 oz) and
    5 More
    prepared angel food cake (18 oz), chocolate curls and fresh raspberries for garnish, semisweet chocolate morsels, low-fat sour cream, at room temperature, dark rum or orange juice
    7 ingredients
  • Chocolate Cheese Pots (Low Fat) Chocolate Cheese Pots (Low Fat)
    low-fat ricotta cheese, low-fat unsweetened yogurt, sugar and
    7 More
    low-fat ricotta cheese, low-fat unsweetened yogurt, sugar, low-fat drinking cocoa powder, cocoa powder, vanilla extract, dark rum (optional), egg whites, chocolate cake decorations, kiwi fruits or oranges or bananas or strawberries or raspberries
    30 min, 10 ingredients
  • Rum-Scented Eggnog Cake Rum-Scented Eggnog Cake
    all-purpose flour, baking powder, baking soda and
    10 More
    all-purpose flour, baking powder, baking soda, ground nutmeg, salt, light brown sugar , packed, egg substitute, reduced-fat sour cream, canola oil, low-fat milk, light rum, vanilla extract, dessert topping mix
    1 hour 30 min, 13 ingredients
  • Rum Ricotta Cake Rum Ricotta Cake
    angel food cake, store-bought, white grape juice and
    6 More
    angel food cake, store-bought, white grape juice, sugar-free peach gelatin mix, frozen peaches, drained, low-fat ricotta cheese, non-dairy whipped topping, rum extract, peaches (from bag of frozen )
    30 min, 8 ingredients
  • Rum Ricotta Cake (Sandra Lee) Rum Ricotta Cake (Sandra Lee)
    store-bought angel food cake, white grape juice and
    6 More
    store-bought angel food cake, white grape juice, sugar-free peach flavored gelatin dessert, frozen peaches, drained, low-fat ricotta cheese, non-dairy whipped topping, rum extract, peaches (from bag of frozen ), for garnish
    30 min, 8 ingredients
  • Eggnog Pound Cake Eggnog Pound Cake
    all-purpose flour, sugar, ground cinnamon, baking powder and
    12 More
    all-purpose flour, sugar, ground cinnamon, baking powder, salt, ground nutmeg, eggs, at room temperature, unsalted butter, softened, eggnog, dark rum or 2 tbsp brandy, vanilla extract, powdered sugar, eggnog (not low fat ), unsalted butter, melted and cooled slightly, vanilla extract, ground nutmeg
    31 min, 16 ingredients
  • Gluten Free Low Fat Apple Cake Gluten Free Low Fat Apple Cake
    granny smith apple, peeled, diced and tossed with lemon and
    14 More
    granny smith apple, peeled, diced and tossed with lemon, juice and cold water., raisins soaked in hot water and drained when softened, juice of 1 lemon, ground almonds, gluten free baking mix substitute, gf baking powder, baking soda, salt, tblsp. ground cinnamon, eggs, sugar, sweet potato (not yam), peeled and grated, vanilla extract, rum flavoring
    1 hour , 15 ingredients
  • Tiramisu Cupcakes Tiramisu Cupcakes
    whole egg whites, whole egg, canola oil, buttermilk and
    12 More
    whole egg whites, whole egg, canola oil, buttermilk, greek yogurt, vanilla extract, white cake mix, strong coffee, mascarpone cheese, strong coffee, dark rum, powdered sugar, cream cheese, low fat, powdered sugar, vanilla extract, heavy cream chilled
    16 ingredients
  • Danish Fillings Frostings And Glazes Danish Fillings Frostings And Glazes
    almond filling - mandelcreme, soft butter, sugar, egg yolk and
    37 More
    almond filling - mandelcreme, soft butter, sugar, egg yolk, rum, almonds -- ground, work butter to a cream. add sugar slowly and beat until fluffy. add the egg yolk and beat well. blend in the rum and fold in the ground almonds., will make about 1/2 cup., apricot glaze - abrikosglasur, apricot jam, place jam in a small, heavy saucepan and bring it to a boil. cook slowly 10 minutes, or until thick. press through a sieve and spread while hot in a very thin film over breads, pastries and cakes., butter cream filling - smorcreme, soft butter, powdered sugar, sherry, coffee, almonds -- chopped, cream butter ., beat in powdered sugar until smooth ., beat in the wine and coffee., use as a filling and/or frosting for any layer cake. sprinkle chopped almonds on top, and spread around the sides of the frosted cake., chocolate filling - chokoladecreme, milk, flour, cornstarch, sugar, salt, unsweetened chocolate, eggs -- beaten, vanilla, scald the milk. mix flour , cornstarch, sugar and salt well and stir very slowly into scalded milk. cook until thick., melt chocolate in top of double boiler over hot water and add to cooked mixture., add eggs. boil 2 minutes ., stir in vanilla. if you wish a glossy filling , stir in 2 tbsp butter after the filling has been removed from the heat., date filling - dadelcreme, sugar, dates -- pitted & ground, water, lemon rind -- grated, almonds -- chopped, mix all ingredients and cook over low heat about 5 minutes, stirring to prevent sticking or scorching. if filling becomes too thick wihle cooking, add a little more water.
    30 min, 42 ingredients




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