52838 low fruity balsamic vinaigrette Recipes

balsamic vinegar, dijon mustard, honey, extra-virgin olive oil, salt and pepper

balsamic vinegar, olive oil, minced shallots, chopped fresh parsley, dijon mustard, salt, freshly ground black pepper, garlic clove, crushed, chopped romaine lettuce, dried cherries, chopped, crumbled feta cheese

torn mixed salad greens, plum tomato, cut into wedges, chopped sweet yellow pepper, balsamic vinaigrette, shredded mozzarella and asiago cheese with roasted garlic

uncooked spiral pasta, cubed cooked chicken breast, tomato, seeded and chopped, sliced ripe olives, prepared balsamic vinaigrette, olive oil, salt, pepper

pork tenderloin (1 lb), cut into thin strips, balsamic vinaigrette, divided, sliced fresh carrots, sliced fresh mushrooms, sliced water chestnuts, drained, hoisin sauce, hot cooked rice

uncooked fettuccine, boneless skinless chicken breasts , cut into strips, balsamic vinaigrette, divided, sliced fresh mushrooms, red onion, chopped, diced tomatoes, undrained, frozen broccoli florets

salmon fillet (6 oz), reduced-fat balsamic vinaigrette, divided, fresh baby spinach, cubed avocado, chopped walnuts, toasted, sunflower kernels, toasted, dried cranberries

boneless skinless chicken breasts, dried rosemary, garlic, minced, black pepper, salt, olive oil, balsamic vinegar

white balsamic vinegar (i used peach-flavored), lemon juice, honey mustard (i used gulden s zesty, but inglehoffers would be a good substitute), water, splenda sugar substitute, light raspberry vinaigrette dressing (i used kraft), ginger, cayenne, kosher salt and pepper

extra virgin olive oil, balsamic vinegar, garlic, crushed or to taste, dried oregano, dijon mustard, salt, freshly ground black pepper

extra-virgin olive oil, balsamic vinegar, kosher salt, freshly ground black pepper

olive oil, balsamic vinegar, water (1 tbsp for thicker), honey or agave/brown sugar, salt, pepper

balsamic vinegar, chopped fresh basil, olive oil, dijon mustard, garlic, crushed, tomato, sliced, red leaf lettuce leaves, thick) slice sweet onion, separated into rings

dijon mustard, balsamic vinegar, olive oil, sea salt , to taste, freshly ground pepper , to taste

grape tomatoes, honey, olive oil, salt, divided, skinless, boneless chicken breast halves, freshly ground black pepper, balsamic vinaigrette salad spritzer (such as wish-bone)

balsamic vinegar, olive oil, lemon juice, dijon mustard, garlic cloves, minced, pepper, chicken leg quarters, skin removed

salt, pepper, splenda sugar substitute, balsamic vinegar, canola oil