123001 low chocolate mints choco cups Recipes

butter, brown sugar, water, semisweet chocolate chips, eggs, all-purpose flour, baking soda, salt, chocolate covered thin mints

fresh mint, egg whites, granulated sugar, bittersweet chocolate, finely chopped, heavy cream, divided, granulated sugar, water, egg yolks, unsweeted alkalized cocoa powder, bittersweet chocolate, finely chopped, granulated sugar, water

cake flour, unsweetened cocoa powder, baking soda, salt, baking powder, sugar, unsalted butter, room temperature, eggs, vanilla extract, buttermilk, mint whipped cream, chocolate curls, fresh mint sprigs

all-purpose flour, baking cocoa, baking soda, salt, butter, softened, granulated sugar, brown sugar , packed, vanilla , i always use mexican , if you don tsp have that use extract, reg will do if not, eggs, andes mint baking chips, andes mint baking chips , to sprinkle on top of tarts out of oven, milk chocolate chips, roughly chopped

betty crocker chocolate brownie mix, water, vegetable oil, eggs, powdered sugar, butter, melted, milk, mint extract, chocolate chips, oil

all-purpose flour, sugar, butter, softened, eggs, hersheys chocolate syrup, powdered sugar, margarine, softened, water, mint extract, margarine, hersheys semi-sweet chocolate chips

chocolate wafer , about 5 cookies, mint extract, unsweetened cocoa, fat-free whipped topping , about 1 whole aerosol can, skim milk, watchers peppermint patties , by whitman s, frozen and chopped into pieces, chocolate syrup

holiday cookie mix, chocolate chips, nuts, chopped, vanilla, eggs, andes mints candies , chocolates

chilled heavy whipping cream, sugar, mint extract, chocolate wafers, chocolate chip

cream-filled chocolate sandwich cookies, finely chopped, butter, melted, mint chocolate chips, melted and slightly cooled, cream cheese, softened, powdered sugar, milk

bittersweet chocolate, heavy cream, chopped mint leaf , plus, chopped mint leaf, butter, room temperature

nonfat milk, fresh mint leaves (about 1/2 oz), sugar, cornstarch, unsweetened cocoa, salt, egg yolks, lightly beaten, vanilla extract, semisweet chocolate, chopped, mint sprig (optional)

butter, cubed, semi-sweet chocolate chips, divided, egg, sugar, brown sugar , packed, vanilla extract, peppermint extract, all-purpose flour, baking cocoa, baking powder, salt, andes mints candies, chopped, divided, shortening, divided, white chocolate chips, chopped nuts , sprinkles and crushed candy canes

butter, brown sugar , packed, water, semi-sweet chocolate chips, eggs, all-purpose flour, baking soda, salt, andes mints candies

flour, sugar, butter, softened, eggs, hersheys chocolate syrup, powdered sugar, butter, softened, water, mint extract, butter, chocolate chips

sugar, unsweetened cocoa powder, evaporated milk (not condensed milk), butter or 1/4 cup margarine (not spread), mint chocolate chips (6oz,or semisweet chocolate chips and 1/2 tsp. mint extract), chocolate sandwich style cookies

milk, ice cube, cool whip topping (not thawed ), jello chocolate flavor instant pudding and pie filling mix, chocolate-covered miniature peppermint patties (i use jr.mints)

sugar, water, fresh mint leaves (packed), washed and patted dry, creme de menthe, heavy cream, egg yolks, hawaiian vintage chocolate, finely chopped, chocolate and macadamia nut cookies (about 4 inches), chocolate sauce, warm (see emeril s creole christmas cookbook)