110731 low chocolate ganache icing Recipes

chocolate-covered graham cracker cookies, chocolate chip ice cream, marshmallow creme

chocolate wafer cookies, crushed, sugar, crisco butter flavor shortening, mint chocolate chip ice cream, softened but not melted, hot fudge topping

all-purpose flour, unsweetened dutch-process cocoa powder, baking soda, salt, unsalted butter, softened, sugar, egg, vanilla extract, semisweet chocolate chips, ice cream (any flavor )

parchment paper, food cake batter, mint chocolate chip ice cream, softened, chocolate wafers, coarsely crushed, chocolate ganache, garnishes: sweetened whipped cream , thin creme de menthe chocolate mints

chocolate shortbread pie shell, baked ., powdered gelatin, water, egg yolks, sugar, coconut milk, heavy cream, cold, chocolate ganache layer, semisweet or bittersweet chocolate cut into small pieces, heavy whipping cream, unsalted butter

shortening or 1/2 cup butter, sugar, egg, molasses, very hot water, flour, baking soda, salt, ground ginger, ground cinnamon, orange zest (optional), orange marmalade or 1/4 cup apricot jam, dark chocolate ganache (i recommend jeni s chocolate ganache)

chocolate fudge cupcake, quality chocolate , 66% cocoa solids, butter, softened, dark brown sugar, light corn syrup, plain flour , sifted, cocoa powder , sifted, baking soda, eggs, milk, chocolate ganache, quality chocolate , 66% cocoa solids melted, butter, melted, double cream, rice crispies

chocolate low-fat ice cream (such as edy s), softened and divided, reduced-fat graham cracker crust, fat-free chocolate syrup (such as smucker s), divided, milk chocolate toffee bits, divided, fat-free frozen whipped topping, thawed

chocolate cookies , crumbs, unsalted butter, melted, semisweet chocolate, chopped, heavy whipping cream, unsalted butter, softened, rum, egg yolks, granulated sugar, heavy whipping cream, semisweet chocolate, chopped, whipping cream

chocolate cupcakes, makes 7 regular cupcakes, butter, room temp, sugar, egg, room temp, flour, baking powder, baking soda, salt, high quality unsweetened cocoa powder (i also used valrhona cocoa powder), milk, vanilla extract, strawberry ganache filling and ganache glaze, semi-sweet chocolate (i used callebaut), heavy cream, vanilla, salt, strawberries, diced, vanilla buttercream frosting, unsalted butter, room temperature, milk, vanilla bean paste, powdered sugar

puff pastry profiteroles (same recipe of eclairs), chocolate fudge cake layer, passion fruit mousse, passion fruit puree, orange juice, sugar, gelatin dissolved in 2 tbsp water, heavy cream , whipped, sugar (for the caramel sauce), chocolate ganache layer, semisweet or bittersweet chocolate cut into small pieces, heavy whipping cream, unsalted butter

makes 12 cupcakes, cupcakes, baking soda, baking powder, salt, instant espresso powder, unsalted butter, softened, granulated sugar, eggs, milk, milk chocolate ganache, heavy (whipping ) cream, milk chocolate, finely chopped, white chocolate frosting, white chocolate. finely chopped, sugar, milk, vanilla extract, unsalted butter, softened, salt

peanut butter (good quality and all natural works fine ), unsalted butter, softened, pure vanilla extract, dark brown sugar, eggs, flour, baking powder, salt, milk, good quality bittersweet chocolate , coarsley chopped, heavy cream, unsalted butter, light corn syrup

vanilla bean, sugar, unsalted butter, softened, granulated sugar, all-purpose flour, raspberry jam or 1/2 cup chocolate ganache, semisweet chocolate, chopped, heavy cream

all-purpose flour, baking powder, fine salt, white sugar, canola oil, eggs, whole milk, coconut extract, chocolate ganache filling , recipe follows, caramel buttercream frosting , recipe follows, shredded coconut, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., semisweet dark chocolate, heavy whipping cream, unsalted butter, unsalted butter, room temperature, heavy cream, brown sugar, white sugar, vanilla extract, powdered sugar

whole milk, sugar, fine salt, active dry yeast (2 1/2 tsp), warm water, vegetable oil, plus about 10 cups for frying, eggs, lightly beaten, lemon zest, all-purpose flour , plus additional for dusting, blackberry jam, white chocolate ganache , recipe follows, hazelnuts, toasted and finely chopped, heavy cream, good-quality white chocolate, finely chopped

low-fat chocolate ice cream (10 oz, softened ), pine nuts (50 g - 1 2/3 oz, roughly chopped ), low-fat vanilla ice cream (8 oz, softened ), dried apricots (3 1/3 oz, roughly chopped ), dried figs (3 1/3 oz, chopped ), dried peaches (3 1/3 oz, roughly chopped ), glace green cherries (7/8 oz, chopped ), glace red cherries (7/8 oz, chopped )