610 low chocolate butter Recipes

chocolate cake mix, egg, low-fat butter, melted, reduced-fat cream cheese, softened, smooth peanut butter, egg, egg whites, vanilla, butter, melted, powdered sugar

semisweet chocolate, butter, sweetened condensed milk or 1 (14 oz) can low fat, biscuit mix, vanilla extract, peanut butter chips

unsweetened baking chocolate, butter, splenda sugar substitute, eggs, cocoa powder, vanilla

sugar, divided, semisweet chocolate, butter, unsweetened cocoa powder, all-purpose flour, salt, low-fat milk, egg whites, chopped pistachio nuts

low-carb chocolate cookie crumbs, butter, melted, chopped macadamia nuts , pecans, or almonds, eggs, separated, cream cheese, at room temperature, sour cream, low-carbohydrate baking flour substitute, low-carbohydrate , dark chocolate, melted, low-carbohydrate , dark chocolate, melted, chopped macadamia nuts , pecans, or almonds

all-purpose flour, baking powder, baking soda, chocolate chips, brown sugar , plus, brown sugar, bananas, very ripe, spreadable low-fat butter , plus, spreadable low-fat butter, plain low-fat yogurt, skim milk, egg, beaten

low-fat milk, chocolate syrup, creamy peanut butter, frozen sliced ripe banana, carton low-fat vanilla yogurt

low-fat milk, chocolate syrup, creamy peanut butter, frozen sliced ripe banana, carton vanilla low-fat yogurt

low-fat milk, divided, semisweet chocolate chips, brown rice flour (about 3/4 cup; such as bob s red mill), potato starch (about 3/4 cup), tapioca flour (about 1/2 cup), baking powder, xanthan gum (such as bob s red mill), baking soda, salt, eggs, granulated sugar, canola oil, vanilla extract, powdered sugar, unsweetened cocoa, low-fat milk, vanilla extract, light butter, softened, raspberries (optional), mint sprigs (optional)

flour, baking powder, salt, dutch-processed cocoa powder, bittersweet chocolate, butter, low-fat sour cream, sugar, vanilla, egg, egg white, hersheys chocolate syrup

low-calorie thin chocolate wafer , finely ground in a food processor, old fashioned oats, sugar, salt, unsalted butter, melted and cooled, reduced-fat creamy peanut butter, reduced-fat cream cheese, room temperature, pure vanilla extract, semi-sweet chocolate chips, melted

butter, softened, splenda sugar substitute, brown sugar substitute (splenda blended brown sugar), egg, vanilla, soy flour, soy flour, baking soda, salt, heavy whipping cream or 3 tbsp vanilla-flavored soymilk, sugar-free chocolate (hershey s sugar free chocolate chunks)

plain flour, baking powder, low-fat butter or 1 tbsp margarine, brown sugar, vanilla essence, egg whites, splenda sugar substitute, corn syrup, dark chocolate chips

bakers unsweetened chocolate, butter, heavy cream, vanilla, splenda sugar substitute , sweetner divided, pecan halves, cinnamon

oats, whole wheat flour, baking powder, salt, sweet n low, peanut butter, margarine, baking cocoa, raisins, cashews, water

savannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.

low-fat cottage cheese, fat-free cream cheese, sugar, egg, egg whites, vanilla extract, lemon juice, salt, chocolate chips, graham cracker crumbs, unsalted butter, melted, low-fat creme anglaise , recipe follows

low-fat graham crackers, sugar-free chocolate pudding mix, fat-free cool whip, low-fat peanut butter, skim milk