45903 low calorie rum cocktails Recipes

crystal light low-calorie lemonade drink mix, water, rum, mint sprigs, club soda, lime slices

low-carb ketchup, prepared horseradish, drops tabasco sauce, lemon juice

chilled pineapple juice (preferably from a carton), mint leaves, sugar, fresh lime juice, gold rum, garnish: mint sprigs; lime wedges

orange juice, fresh (about 12 oranges), grand marnier (or another orange-flavored liqueur), white rum, orange section

low-fat graham crackers , preferably containing no trans fat (6 full sheets), smart balance butter spread or 2 tbsp other regular tub margarine, water, cold water, unflavored gelatin, sugar, salt, all-purpose flour, egg yolk, beaten, nonfat milk, vanilla extract, banana rum or 2 tsp other rum, dark rum, bananas, sliced

vodka, coconut rum, amaretto, lime juice, pineapple juice, pineapple, wedge garnish (optional)

ice cubes, coconut rum, guava nectar, lemon juice, bitters, simple syrup, coconut water, fresh pineapple wedge

low-fat ricotta cheese, light cream cheese, rum or cognac, superfine sugar, very strong espresso or good quality coffee, cooled, ladyfingers, unsweetened cocoa , for dusting, beat the cheeses , rum and sugar with electric beaters until light and creamy, set aside. pour the coffee into a large shallow dish. quickly dip 1 side of half the ladyfingers into the coffee and lay closely together with the dipped side down over the base of a large flat-based serving dish or large cafe au lait cups. spread half of the cheese mixture evenly over the ladyfingers. dust with half the cocoa then repeat layers with coffee-dipped biscuits and cheese. cover with plastic wrap and refrigerate for at least 6 hours or overnight. dust with remaining cocoa just before serving.

frozen pink lemonade concentrate, water, raspberry low-fat yogurt, light rum, butterscotch schnapps, ice, cream (optional)

rum, cointreau liqueur, lime juice, fresh squeezed, angostura bitters, ginger beer

fresh orange juice (about 12 oranges), grand marnier (orange-flavored liqueur), white rum, orange sections

fruit lime, rum , distilled 80 proof, sugar , cane, water, ice, crushed

light rum, chopped peeled papaya (2 lb), thawed passion-fruit puree, superfine granulated sugar , or to taste, ice cubes

crushed ice, leaves fresh spearmint, lime juice (preferably fresh , do not use rose s lime), sugar syrup , to taste, rum , to taste, club soda, more to taste

dark rum , havana club, ginger beer, soda water, ginger, fresh, minced, ice cubes, candied ginger, slice (garnish )

unsalted butter, softened, light brown sugar, ground cinnamon, grated nutmeg, salt, dark rum, boiling water