114465 low buttery almond coconut cake Recipes

butter, sugar, eggs, flour, salt, baking powder, baking soda, vanilla, grated orange rind, buttermilk, almond filling (not the paste)

eggs, separated, caster sugar, almonds , almost finely ground, oranges , finely grated zest of, oranges, juiced, lemons, juiced (if not using seville oranges), whole cinnamon stick, caster sugar , to taste

almond paste, grated, sugar, butter, room temp (8 oz), eggs, coconut extract, flour, baking powder, salt, flaked coconut, coconut milk, heavy cream, sugar, flaked coconut (optional)

flour, baking powder (use semi-heaping teaspoonful), baking soda (use semi-heaping teaspoonful), sugar, vanilla or 2 tsp almond extract, butter, softened (no substitutes!), eggs, milk, whipping cream , unwhipped, cream cheese, softened, blueberries (fresh or frozen ), sugar, flour, cinnamon (can use more if desired) (optional), soft butter

flour, baking powder, salt, sugar, shortening, butter, milk, coconut extract, vanilla extract, eggs, frozen flaked coconut, thawed, sugar, all-purpose flour, milk, eggs, lightly beaten, frozen flaked coconut, thawed, pure vanilla extract, whipping cream, powdered sugar, toasted coconut , shavings, butter, softened, salt, pure vanilla extract, almond extract, powdered sugar, coconut milk, toasted coconut , shavings

yellow cake mix, water, vegetable oil, eggs, sugar (can use 1/2 and 1/2 splenda to reduce the carbs.), milk (low-fat is fine .), coconut flavoring, cool whip, coconut, toasted

cherry chip cake mix, instant vanilla pudding, oil, applesauce, eggs, low-fat buttermilk, angel flake coconut, maraschino cherry, chopped, powdered sugar (about 3 3/4 cup.), butter, shortening, skim milk, cherry juice (from maraschino cherries), vanilla, chopped pecans, chopped and lightly toasted, cherries, chopped, coconut

organic coconut oil or 2 tbsp unsalted butter, blanched almond flour , packed, pure vanilla extract (may replace 1 tsp with coconut extract), unsweetened dried shredded coconut, ground to a meal, coconut flour (sub with 2 tbsp brown rice flour or 1 tbsp protein powder), coconut milk, erythritol, good tasting pure stevia extract, sea salt, eggs, aluminum-free baking powder

all-purpose flour, granulated sugar, baking powder, salt, baking soda, fresh blueberries, divided, low-fat buttermilk, butter, melted, vanilla extract, almond extract, egg, almonds, sliced, brown sugar, ground cinnamon

frangelico, yellow cake mix, sugar, eggs, water, almond extract, heavy cream, frosting, of your choice (or use frangelico frosting (frangelico frosting), shredded coconut , to sprinkle on top

refrigerated cinnamon roll dough , with icing, cherry pie filling (from 21 oz. can), almonds

cinnamon rolls with icing, cherry pie filling (from 21 oz can), almonds

store/bakery bought chocolate cake layers, chocolate frosting, almond extract, flake coconut, toasted and chopped peanuts

low-fat firm silken tofu or 1/4 cup low-fat extra-firm silken tofu or 1/4 cup rice, rice milk or 3/4 cup almond milk, see note, coconut extract

cake flour, cake flour, baking powder, salt, baking soda, sugar, butter or 1/2 cup margarine, softened, vegetable oil, egg whites, nonfat milk, plain fat-free yogurt, vanilla extract, butter flavor extract, sugar, water, cream of tartar, salt, egg whites, vanilla extract, coconut extract, sweetened flaked coconut

all-purpose flour, light white cake mix, low-fat buttermilk, vegetable oil, coconut extract, egg whites, egg, flaked sweetened coconut, light brown sugar, coconut-cream cheese frosting

real butter, softened, granulated sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, grated coconut, sugar, water, egg whites (room temperature ), grated coconut, chopped raisins, currants, chopped blanched almond, three-layer cake

almonds, sliced, sugar, sugar, organic virgin coconut oil, milk, eggs, lime zest (1 lime), all-purpose flour, baking powder, nutmeg, freshly grated, kosher salt