40 low butternut squash rice Recipes

  • Carrot-And-Butternut Squash Soup With Parsleyed Croutons
    onion, chopped, garlic cloves, minced, olive oil, divided and
    10 More
    onion, chopped, garlic cloves, minced, olive oil, divided, carrots, shredded, butternut squash, peeled and shredded, low-sodium fat-free chicken broth, cooked long-grain rice, thick) french bread slices, skim milk, grated orange rind, salt, pepper, chopped fresh parsley
    13 ingredients
  • Squash Mushroom Risotto
    low sodium chicken broth, butter, chopped onions and
    9 More
    low sodium chicken broth, butter, chopped onions, sliced mushrooms, butternut squash, peeled, halved, seeded, cut into 1/2- to 3/4-inch dice (about 3 cups), fresh thyme, brown rice (about 13 1/2 oz), dry white wine, baby spinach leaves (about 2 oz), freshly grated parmesan cheese, bacon, crumbled, crumbled blue cheese (about 1 oz)
    50 min, 12 ingredients
  • Risotto with Squash and Pancetta
    canned low-salt chicken broth, dry white wine, olive oil and
    7 More
    canned low-salt chicken broth, dry white wine, olive oil, pancetta, coarsely chopped, peeled butternut squash (about 18 oz), chopped onion, arborio rice, butter, room temperature, grated parmesan, grated parmesan
    10 ingredients
  • Sancocho With Aji
    fresh cilantro leaves, finely chopped and
    26 More
    fresh cilantro leaves, finely chopped, scallions, finely chopped (white and light green part only ), scotch bonnet peppers or 1/2 small habanero pepper, seeded and finely chopped, chopped white onion, fresh lime juice (about 1/2 lime), water, plum tomato, cored and finely chopped (optional), salt, olive oil, yellow onions, finely chopped, garlic cloves, finely minced, tomatoes, cored, peeled, seeded and chopped, bay leaves, chopped fresh thyme leave, skinless chicken thighs , excess fat removed, flanken beef ribs (also called cross-cut ribs), green plantains, peeled and cut into 2-inch long pieces, ripe plantains, peeled and cut into 2 inch long pieces, fresh cilantro , stems tied together with kitchen twine, chicken broth, homemade or 14 cups low sodium chicken broth, potatoes, peeled (red or white ), diced pumpkin or 3 cups butternut squash, frozen yucca root ((2-inches long), ears corn, husked and quartered, white rice , for serving (optional), hass avocado, halved, seeded, peeled and sliced for serving (optional), tortillas , for serving (or arepas) (optional)
    21 min, 27 ingredients
  • Moroccan Chicken Breasts
    olive oil, boneless skinless chicken breasts and
    11 More
    olive oil, boneless skinless chicken breasts, onion, chopped, butternut squash, peeled, seeded , cut into 3/4-inch pieces, ground cinnamon, ground cumin, saffron thread, low sodium chicken broth, kumquats , quartered lengthwise, seeded, prunes, pitted, honey, cooked rice or 4 cups couscous, fresh cilantro, chopped
    45 min, 13 ingredients
  • Risotto with Roasted Winter Squash Risotto with Roasted Winter Squash
    butternut squash, peeled, seeded, and cut into 1/2-inch c... and
    13 More
    butternut squash, peeled, seeded, and cut into 1/2-inch cubes, acorn squash, peeled, seeded, and cut into 1/2-inch cubes, olive oil, divided, balsamic vinegar, chopped fresh thyme, divided, sea salt, freshly ground pepper, low-sodium chicken broth, unsalted butter, onion, diced, garlic cloves, minced, uncooked arborio rice, white wine (such as chardonnay), freshly grated parmesan cheese, divided
    14 ingredients
  • Risotto with Winter Squash and Collard Greens Risotto with Winter Squash and Collard Greens
    butternut squash, peeled, seeded and cut in 1/2 inch dice... and
    11 More
    butternut squash, peeled, seeded and cut in 1/2 inch dice (about 2 cups diced squash), extra virgin olive oil, freshly ground pepper to taste, collard greens, stemmed and washed, low fat chicken stock, onion, chopped, garlic, minced, arborio rice, dry white wine, saffron (optional), freshly grated parmesan cheese (2 oz), chopped flat-leaf parsley
    12 ingredients
  • Jalapeno Rice With Winter Squash and Lime Jalapeno Rice With Winter Squash and Lime
    olive oil, garlic clove, minced, chopped yellow onion and
    12 More
    olive oil, garlic clove, minced, chopped yellow onion, low sodium chicken broth, jalapeno pepper, stemmed, seeded and minced, yellow bell pepper, stemmed, seeded and finely chopped, kabocha squash or 1 cup butternut squash or 1 cup other winter squash, cut into 1/2 inch cubes, tomato, cored, peeled and coarsely chopped, ground cumin, chili powder, salt, grain rice or 1 1/2 cups basmati rice or 1 1/2 cups jasmine rice, toasted pine nuts or 1 tbsp slivered almonds, minced fresh parsley, lime juice
    40 min, 15 ingredients
  • Squash Risotto (Emeril Lagasse) Squash Risotto (Emeril Lagasse)
    butternut or acorn squash (about 2 lb), peeled, seeded, c... and
    11 More
    butternut or acorn squash (about 2 lb), peeled, seeded, cut into 1/2-inch pieces, olive oil, salt and freshly ground black pepper, low-sodium chicken stock, onion, chopped, arborio rice or medium-grain rice, dry white wine, heavy cream, butter, chopped fresh sage leaves, plus whole leaves for garnish, chopped fresh chives, grated parmesan , plus more for garnish
    1 hour 20 min, 12 ingredients
  • Butternut Risotto Butternut Risotto
    low-salt chicken broth, water and
    11 More
    low-salt chicken broth, water, leek, trimmed and cut in half lengthwise, olive oil, sliced celery, uncooked arborio or other short-grain rice, sliced fresh sage, dry white wine, cubed peeled butternut or other winter squash (about 2 lb), salt, grated fresh parmesan cheese, lemon juice, white pepper
    13 ingredients
  • Thai Tofu-and-Winter Squash Stew Thai Tofu-and-Winter Squash Stew
    roasted-peanut oil (such as loriva) or vegetable oil, div... and
    16 More
    roasted-peanut oil (such as loriva) or vegetable oil, divided, sliced leeks (about 3 small), minced peeled fresh ginger, chopped seeded serrano chile, garlic cloves, minced, less-sodium mushroom-flavored soy sauce (such as house of tsang) or low-sodium soy sauce, curry powder, brown sugar, water, cubed peeled butternut squash (about 1 lb), salt, light coconut milk, reduced-fat firm tofu, drained and cut into 1/2-inch cubes, fresh lime juice, hot cooked basmati or other long-grain rice, chopped unsalted, dry-roasted peanuts, chopped fresh cilantro
    17 ingredients
  • Chilean Chicken Stew With Pumpkin and Wild Rice Chilean Chicken Stew With Pumpkin and Wild Rice
    extra virgin olive oil, carrots , cut into 1/2-inch pieces and
    12 More
    extra virgin olive oil, carrots , cut into 1/2-inch pieces, celery ribs, cut into 1/2-inch pieces, white onions, 1 coarsely chopped, 1 minced, garlic cloves, minced, cumin seed, oregano, dried, chicken legs, skin removed, chicken breasts, halves on the bone, wings, skin removed, butternut squash, peeled , halved lengthwise, seeded, cut crosswise into 1-inch slices, potatoes , small fingerling, wild rice, chicken stock (or canned low-sodium broth), cilantro, finely chopped
    16 min, 14 ingredients
  • Winter Risotto - Spicy Winter Risotto - Spicy
    butternut squash, olive oil, kosher salt and
    11 More
    butternut squash, olive oil, kosher salt, fresh ground black pepper , to taste, hot italian sausage, casings removed, onion, diced, garlic, minced, low sodium chicken broth, arborio rice, dry white wine, unsalted butter, cut into small cubes, parmesan cheese (i like freshly grated ), toasted pumpkin seeds or pine nuts, to garnish, fresh parsley, to garnish
    1 hour 35 min, 14 ingredients
  • Dorothy's Cream of Leftover Soup Dorothy's Cream of Leftover Soup
    butternut squash, diced small and
    9 More
    butternut squash, diced small, bell pepper, diced small (any colour), skinless chicken breast half, diced small, stewed tomatoes , untrained, salsa (as hot as you like), raisins, cinnamon, cumin (more if you like , i used 1/2 tsp), cooked brown rice, low-fat milk (or enough to make the consistency you prefer, we like ours thick.)
    4 hour 30 min, 10 ingredients
  • Creamy Baked Pumpkin Risotto (Aida Mollenkamp) Creamy Baked Pumpkin Risotto (Aida Mollenkamp)
    low-sodium chicken or vegetable broth, arborio rice and
    7 More
    low-sodium chicken or vegetable broth, arborio rice, pumpkin or butternut squash, small dice, canned pumpkin puree (not pumpkin pie filling), yellow onion, minced, chopped fresh basil, grated parmesan cheese, mascarpone cheese, olive oil
    37 min, 9 ingredients
  • Sancocho with Aji (Ingrid Hoffmann) Sancocho with Aji (Ingrid Hoffmann)
    fresh cilantro leaves, finely chopped and
    26 More
    fresh cilantro leaves, finely chopped, scallions, white and light green part only, finely chopped, scotch bonnet or habanero pepper, seeded and finely chopped, chopped white onion, fresh lime juice (about 1/2 lime), water, plum tomato, cored and finely chopped , optional, salt, olive oil, yellow onions, finely chopped, garlic cloves, finely minced, tomatoes, cored, peeled, seeded and chopped, bay leaves, chopped fresh thyme leaves, chicken thighs, skin and excess fat removed, beef flanken ribs (also called cross-cut ribs), green plantains, peeled and cut into 2-inch long pieces, ripe plantains, peeled and cut into 2 inch long pieces, fresh cilantro , stems tied together with kitchen twine, chicken broth, homemade or canned low-sodium broth, red or white potatoes, peeled, diced pumpkin or butternut squash, frozen yucca, ears of corn, husked and quartered, white rice , for serving, optional, hass avocado, halved, seeded, peeled and sliced for serving, optional, arepas or tortillas, for serving, optional
    1 hour 55 min, 27 ingredients
  • Moroccan Chicken with Kumquats and Prunes Moroccan Chicken with Kumquats and Prunes
    olive oil, chicken, cut into 8 pieces, onions, chopped and
    10 More
    olive oil, chicken, cut into 8 pieces, onions, chopped, butternut squash, peeled, seeded , cut into 3/4-inch pieces, ground cinnamon, ground cumin, saffron threads, chicken stock or canned low-salt broth, kumquats , quartered lengthwise, seeded, pitted prunes, honey, freshly cooked rice or couscous, chopped fresh cilantro
    13 ingredients
  • Risotto with Winter Vegetables (Food Network Kitchens) Risotto with Winter Vegetables (Food Network Kitchens)
    unsalted butter, onion, chopped, garlic , smashed and
    11 More
    unsalted butter, onion, chopped, garlic , smashed, kosher salt, plus additional for seasoning, freshly ground black pepper, arborio rice, carrots, cut into large chunks, fresh thyme, celery root (about 1 lb), peeled and cut into chunks, butternut squash, halved, peeled, seeded, and cut into large chunks , optional, chicken broth, low-sodium canned or homemade, dry white wine, mustard greens, washed and torn (4 to 5 cups), freshly grated pecorino , plus additional for serving
    35 min, 14 ingredients




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