10 louis bake Recipes

all-purpose flour, all-purpose flour, baking powder, kosher salt, extra-virgin olive oil, whole italian plum tomatoes , preferably san marzano, garlic cloves, crushed and peeled, extra-virgin olive oil, kosher salt, shredded fresh basil, sharp white cheddar cheese, cut in chunks, swiss cheese, cut in chunks, smoked provolone cheese, cut in chunks

ziti pasta (penne and rigato will also work), pasta sauce, shredded mozzarella cheese, louis rich cooked chicken breasts, sliced (or other brand )

racks pork baby back ribs (our favorite are baby back ribs, but this works well with st. louis style ribs too), barbecue sauce

all-purpose flour, all-purpose flour, salt, baking powder, olive oil, dark corn syrup, water, water, whole tomatoes (diced into fine pieces), tomato paste, sugar, crushed basil, salt, thyme, white cheddar cheese, shredded, swiss cheese, shredded, provolone cheese, shredded, liquid hickory liquid smoke, oregano, basil, thyme

eggs, salt, milk, chopped fresh tarragon (or 1/2 tsp dried tarragon), paprika, grated monterey jack cheese (or medium cheddar cheese), grated asiago cheese, asiago cheese bagels (or plain bagels)

white sugar, butter, egg yolks, vanilla extract, milk, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, egg whites, shortening, sugar, vanilla extract

eggs, milk, salt, sugar, vanilla extract, all-purpose flour, baking powder, butter, frozen mixed berries, pure maple syrup, powdered sugar , for dusting

tomato sauce, tomato paste, crushed tomatoes, stalks celery, chopped, onion, chopped, head garlic, minced, ground beef, browned, italian sausage, browned, sweet basil, parsley, oregano, black pepper, ground, sugar, olive oil, penne pasta, mozzarella cheese, parmesan cheese, shredded, fresh basil (to garnish )