11 loose sandwiches ground beef Recipes

lean ground beef, salt, black pepper, beef broth, garlic powder, onion, chopped, dill pickle slices, mustard, hamburger buns

ground beef, king arthur unbleached all-purpose flour, salt and pepper to taste, condensed french onion soup, undiluted, hamburger buns, split, sliced cheddar cheese and dill pickles, optional

red onion, halved and thinly sliced, kosher salt , plus more to taste, red wine vinegar, mayonnaise, sour cream, jarred grated horseradish (with liquid ), grated lemon zest, freshly ground black pepper, hot sauce, kaiser rolls, vine-ripened tomatoes, freshly sliced rare roast beef, loosely packed cups watercress or arugula, or a combination of both, copyright 2001 television food network , g.p. all rights reserved

ground beef , i use a ground chuck 80/20, salt, ground black pepper, half of a yellow onion, minced so fine , it is nearly juiced, generous squeeze of yellow mustard, worchestershire sauce, beer, plain hamburger buns, dill pickle slices, alternately some really lumpy mashed potatoes

ground beef, fried and fat drained off, french onion soup, lipton onion soup mix, hamburger bun

dried onion, warm water, lean ground beef, beef bouillon cube (low sodium ), chicken bouillon cube (also low sodium ), water, worcestershire sauce, low sodium soy sauce, cider vinegar, brown sugar

twice- ground beef, dried onion flakes, ground black pepper, salt, sugar, prepared yellow mustard, beer (not light ), hamburger buns, toasted if desired, chopped fresh onion, prepared yellow mustard, pickle

lean ground beef, green pepper, spanish onion, butter, tomato paste, water, garlic powder, sea salt, cracked black pepper, merlot, brown gravy mix

fat-free mayonnaise, stone-ground mustard, prepared horseradish, reduced-calorie rye bread, loosely packed fresh baby spinach, sliced deli roast beef, red onion, separated into rings