11378 longer very garlicky marinara Recipes

frozen four-cheese ravioli, ground pecans, grated parmesan cheese, milk, egg, lightly beaten, salt, fresh ground black pepper, oil, prepared marinara sauce, heavy whipping cream

refrigerated cheese tortellini, bulk italian sausage, refrigerated marinara sauce, diced italian tomatoes, undrained, sliced fresh mushrooms, shredded mozzarella cheese

olive oil (the next 5 ingredients are for the onion mixture), onions, chopped fine, garlic cloves, minced, dried oregano, red pepper flakes, tomato paste (the next 8 ingredients are for the marinara sauce), dry red wine, water, crushed tomatoes, grated parmesan cheese, fresh basil leaf, salt, sugar , as needed, hearty white bread (the next 9 ingredients are for the meatballs), milk, sweet italian sausage, casings removed, grated parmesan cheese, chopped fresh parsley leaves, eggs, garlic cloves, minced, salt, ground chuck (80 percent lean)

lean ground beef, egg, chopped yellow onion, minced garlic cloves (about 1 clove, fresh is best ), grated parmesan cheese, oregano, garlic powder, salt, spaghetti sauce (classico cabernet marinara sauce is best!), spaghetti squash

simply potatoes traditional mashed potatoes, smoked gouda cheese, shredded, fully cooked and crumbled bacon (about 3 strips), green onion , plus 1/2 tsp (for garnish), ground cumin, egg, dried and pre-seasoned breadcrumbs, canola oil, marinara sauce, barbecue sauce

good quality marinara sauce, shrimp, peeled and deveined, portabella mushrooms, kraft parmesan cheese, nonfat sour cream, fresh grated parmesan cheese

all-purpose flour, salt, eggs, milk, melted unsalted butter, olive oil, ricotta cheese, chopped parsley, freshly grated parmigiano-reggiano cheese, salt, fresh ground pepper, marinara sauce

lean chuck roast, marinara sauce (not spaghetti sauce or pasta sauce), italian-style diced tomatoes, carrots, beef broth, tomato sauce, tomato sauce, pappardelle pasta, garlic cloves, yellow onion, heavy whipping cream, fresh cracked black pepper, salt, onion powder

dry pasta, thickly sliced mushroom, marinara sauce, grated parmesan cheese (optional)

eggplants (center-cut about 1/2-inch thick), flour, seasoning salt (or white salt), pepper, eggs, well beaten, grated parmesan cheese, fresh breadcrumbs, olive oil, ricotta cheese (you can use less ), favorite marinara sauce (i use my kittencal s marinara pasta sauce (vegetarian) for this), mozzarella cheese

chicken broth, olive oil, divided, arborio rice, grated parmesan cheese, unsalted butter, chopped fresh basil, divided, fresh mozzarella cheese, cut into 8 chunks, flour, eggs, marinara sauce, warmed

mussels, white wine (use what you like to drink), onion, garlic cloves, marinara sauce (homemade or a good jar sauce), olive oil

chicken breasts, breadcrumbs, parmesan cheese, paprika, marinara sauce, mozzarella cheese

arborio rice, olive oil, garlic cloves, finely chopped, eggs, freshly grated parmigiano-reggiano cheese, italian seasoned breadcrumbs, chopped fresh flat-leaf parsley, coarse salt & freshly ground black pepper, fresh buffalo mozzarella cheese, cut into 1/2-inch cubes, prosciutto, thinly sliced, halved and folded into quarters, canola oil, for frying, marinara sauce

sized zucchini, sliced into thin rounds, mushroom pieces, marinara sauce (or 1 can of seasoned tomato sauce), onion, sliced, garlic clove, minced, rosemary, oregano, basil (or tarragon, thyme), salt & pepper

fettuccine alfredo pasta roni (betty crocker brand, etc..), marinara sauce

manicotti, uncooked, olive oil, yellow and green bell peppers , cut into strips, onion , slices, garlic cloves, minced, sliced zucchini, marinara sauce, dried basil, dried oregano, shredded mozzarella cheese, ricotta cheese, egg, slightly beaten, parmesan cheese

milk, butter or 1/4 cup margarine, gold medal all-purpose flour, eggs, freshly grated parmesan cheese, marinara sauce, heated