6839 long island brisket Recipes

vodka, gin, rum, triple sec liqueur, tequila, orange juice, cola-flavored carbonated beverage, lemon

bacon, bacon drippings, onion, finely chopped, uncooked long grain white rice, chicken broth, divided, diced tomatoes with juice, fresh lemon juice, worcestershire sauce, salt, ground nutmeg, ground cayenne pepper, ground black pepper, shrimp - peeled and deveined, chopped fresh parsley

vodka, gin, light rum, tequila, lemon juice, superfine sugar, cola, ice cubes

tequila, white rum, vodka, gin, triple sec, lemon juice, sugar, cola

tequila, rum, vodka, triple sec or 1 oz grand marnier, orange juice, lime juice or 1 oz prepared sweet -and-sour mix, simple syrup, cola (i use coke) (optional), grenadine , topper, lime, wheel, garnish

gin, light rum, tequila, vodka, coke, prepared sweet-and-sour mix, chambord raspberry liquor, ice, lemon wedge

grey goose vodka, patron tequila, tanqueray gin, bacardi rum, patron citronge triple sec, lemon juice (bottled is fine ), sugar, ice, sprite

caster sugar, water, ice cubes, chilled vodka, tequila, white rum, gin, cointreau liqueur, fresh lemon juice, chilled cola

vodka, gin, triple sec or 15 ml cointreau liqueur, tequila, bacardi white rum, kahlua

ice cube, vodka, tequila, bacardi light rum, gin, cointreau liqueur, fresh lemon juice, sugar syrup, cola

dry onion soup mix (lipton ), onions, halved and thinly sliced, celery ribs, with some leaves, chopped, carrots, peeled, cut into 1/2 inch rounds, ketchup, dry red wine, beef brisket

brisket, barbecue rub, bbq sauce, your favorite, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.

brisket or shoulder roast, olive oil, minced fresh rosemary, fresh thyme leaves, garlic, minced, whole leeks, cleaned and cut into 1/2-inch rings, red wine, tomatoes, whole, whole peppercorns, whole thyme leaves

brisket, garlic cloves, dry wine, water, salt, freshly ground black pepper, onions, sliced, tortillas, salsa

brisket, worcestershire sauce, ranch rub* (recommended : bob tallman s blend of brown sugar, garlic, onion, gourmet peppers, ground chili, and sea salt), all around dust* (blend of ground chili and onion powder)

gin, vodka, light rum, tequila, triple sec, fresh lemon juice, superfine granulated sugar, ice cubes, cola, garnish: lemon wedge