182570 little tea house cream pie Recipes

pie crust, baked, crushed pineapple with juice, instant vanilla pudding mix, white sugar, sour cream

pie crust, baked, sliced apples, white sugar, lemon juice, butter, cream cheese, softened, milk, instant vanilla pudding mix, lemon zest, apricot preserves

pie crust, baked, white sugar, salt, cornstarch, all-purpose flour, milk (i use 1/2 and 1/2 milk for extra creamy texture), evaporated milk, shredded coconut, egg yolks, beaten, butter, vanilla extract

pie shell, baked, whole milk, white sugar, all-purpose flour, salt, egg yolks, slightly beaten, butter, vanilla, bananas

pre-baked pie crust in a deep dish pie plate (just divide the ingredients up equally between the two pies.) or 1 can make 2 pies if using a standard pie plate. you will then need 2 pre baked pie crust (just divide the ingredients up equally between the two pies.), cream cheese, sour cream, powdered 10x sugar, lemon juice, vanilla, ripe strawberry, sliced, jello gelatin , strawberry flavor, cornstarch, hot carbonated lemon-lime beverage, cold carbonated lemon-lime beverage, sugar

cream cheese, sugar, vanilla, nutmeg, strawberry slices, whipping cream, sugar, graham cracker crust

black peppercorns, fresh gingerroot, cardamom pods, cinnamon sticks, water, tea (darjeeling, or herbal, rooibis, or your choice), vanilla, honey, hot milk, ground cinnamon (to garnish ), chocolate milk, dried chamomile, fennel seed, crushed, dried peppermint

pie shell, eggs, white sugar, brown sugar, all-purpose flour, butter, melted, semisweet chocolate chips, chopped walnuts

butter, brown sugar, ground allspice, ground cinnamon, ground nutmeg, orange peel, lemon peel, freshly brewed hot black tea, milk (optional) or cream, to tste (optional), rum extract (optional)

hot brewed earl grey tea, irish cream liqueur, sugar, scotch or rye whiskey

pie crusts , brushed with, egg white, baked and cooled, egg whites, cream of tartar, equal sugar substitute (6 packets as sweet as 2 tsp sugar each), vanilla, low-fat milk, vanilla, sugar-free instant vanilla pudding mix (6 serving size), whipping cream (optional), equal sugar substitute (1/2 packet, as sweet as 1 tsp sugar) (optional), vanilla (optional)

pie shell, baked, sugar, salt, cornstarch, flour, milk (or half-and-half, or 2:1 and cream, if you want it richer), egg yolks, beaten, sweetened coconut, meringue, egg whites, room temperature, sugar, cream of tartar, sweetened coconut

cream cheese, softened, milk, sugar, ready made graham cracker pie crusts, milk, instant banana pudding mix, bananas (sliced in 1/4 inch slices,put in lemon juice to keep from browning), lemon juice

pie crusts, baked and cooled, sugar, cornstarch, egg yolks, salt, milk (2% or whole), butter, unsweetened chocolate squares, vanilla, egg whites, cream of tartar, sugar

pie shell , prebaked - 9-inch works best, cocoa (i prefer hershey s), granulated sugar, all-purpose flour, salt, eggs, separated, evaporated milk , not sweetened condensed milk (i use carnation), unsalted butter, pure vanilla extract, granulated sugar (for meringue), cream of tartar (for meringue), salt (for meringue), pure vanilla extract (for meringue)

cream cheese, softened, cool whip, coconut extract, coconut flakes, prepared graham cracker crusts

pie crusts, canned pumpkin, light brown sugar, heavy whipping cream, coconut milk, elmstock chai tea teabags, eggs, nutmeg, ginger powder or 1/2 tsp grated fresh ginger, salt, cinnamon, water

unflavored gelatin, water, light cream, vanilla beans (2-inch piece) or 2 tbsp candied orange peel, dry tea leaves (irish breakfast, earl grey, green, jasmine, chai, whatever you like), egg yolks, sugar, heavy cream, rum