36 little butter cookies Recipes

chocolate cookies crumbs, melted butter, coarsely chopped hazelnuts, coconut macaroons, please check my posting, glazed-cherries-coconut-macaroons.html >glazed cherries coconut macaroons, vanilla pudding, cocoa powder, icing sugar, toasted almonds

butter , maybe a little more, sugar, self raising flour, cereal (i use wheaties, or cornflakes), coconut, icing sugar, cocoa, milk , just a little to bind

unsalted butter, softened, brown sugar, granulated sugar, grated fresh ginger (can use a little more for more ginger flavor), grated lemon zest, vanilla extract (or use lemon extract or juicce for more lemon flavor), egg, all-purpose flour (i use 1/4 cup of whole wheat flour and 3/4 cup all purpose flour), baking powder, baking soda, ground cinnamon, salt, old fashioned oats, chopped pecans (if you don tsp want to use nuts, add craisins, raisins, or your favorite dried fruit cut up)

sliced peaches, sugar, flour, salt, butter, refrigerator sugar cookies (or butterscotch nut cookies!)

flour, baking soda, salt, ground cinnamon, ground nutmeg, ground ginger, shortening, granulated sugar, eggs, pumpkin puree, brown sugar, butter, milk, powdered sugar , plus a little extra, powdered sugar , if needed

all-purpose flour , plus a little more for work surface, salt, baking powder, unsalted butter, softened, granulated sugar, cage-free egg, pure vanilla extract, sanding sugar for sprinkling

reduced-fat oreo cookies, butter, neufchatel cheese, sugar, fat-free sugar-free instant vanilla pudding mix, skim milk, cool whip lite

cardamom, ground, rice flour (a little more for rolling), powdered sugar, butter, room temp, egg, rose water, poppy seed

all-purpose flour, baking soda, salt, ground ginger, ground cinnamon, ground allspice, cracked black pepper (use a small pinch if you want a little spice, and a large pinch if you want a big kick) or 1 pinch fresh coarse ground black pepper (use a small pinch if you want a little spice, and a large pinch if you want a big kick), unsalted butter, at room temperature, light brown sugar, molasses (not blackstrap), egg, sugar, for rolling

eggs, whole (room temperature ), egg yolks (room temperature ), salt, all-purpose flour, sugar (plus a little more for dusting), butter (room temperature ), brandy (1 shot), deep frying oil (i like to use lard for these)

whole oats , crushed a little, all-purpose flour, brown sugar , packed, butter, baking soda, water, salt (i prefer coarse sea ), coarse sugar

flour, sugar, butter - softened, eggs - separated, teasp. cinnamon, teasp. salt, sliced almonds ( i use a little more)

egg yolks, sugar , plus a little more for sprinkling, cornmeal, tipo 00 flour or cake flour, lemon , zested, baking powder, salt, butter, melted and kept hot, raisins , rehydrated in warm red wine, suggestion : wine for dipping or fruit jam

egg yolks, sugar , plus a little more for sprinkling, semolina flour, tipo 00 flour, lemon , zested, baking powder, salt, butter, melted and kept hot, raisins, rehydrated