35773 lisa best pecan Recipes

butter, white sugar, water, vanilla, flour, chopped pecans, powdered sugar

light corn syrup, brown sugar, eggs, slightly beaten, melted butter, salt, vanilla, chopped pecans, uncooked pie shells (i use the frozen ones ) or 48 miniature tart shells

butter, sugar, eggs, light karo syrup, dark karo syrup, nutmeg, vanilla (pure mexican is best), pecans (halves or chips)

pecan or walnut oil, whole milk, egg plus 1 large yolk, pure vanilla extract, all-purpose flour, sugar, baking powder, salt, coarsely chopped pecans or walnuts (1/4 lb), toasted

pecans, finely chopped or 1 cup blanched slivered almond, crushed, brown rice flour, brown sugar, canola oil, cinnamon, chopped pecans or 1/3 cup blanched slivered almond, crushed, rice flour (white ), brown rice flour, tapioca starch, guar gum (xanthan gum may be substituted corn derived), baking soda, gluten free baking powder, cinnamon, vanilla, canola oil, dark brown sugar, egg replacer eggs, orange juice, chopped apples (about 2 apples)

pecans, toasted and cooled ,plus about (3oz), pecan halves (3 oz), sugar , plus, sugar, all-purpose flour, sea salt, baking powder, unsalted butter, softened (plugra, or european butter should be used), vanilla, egg, separated

pecans, mascarpone cheese (4oz), unsalted butter, softened, all purpose flour, salt, egg, light brown sugar, pure maple syrup, pure vanilla extract, unsalted butter, softened, toasted pecans, coarsely chopped

pecans, toasted, cooled, and ground fine, dark brown sugar, all-purpose flour, ground cinnamon, eggs, sour cream, maple syrup, vanilla extract, all-purpose flour, pecans, toasted, cooled, and ground fine, sugar, baking powder, baking soda, salt, unsalted butter, cut into 1/2-inch pieces and softened, powdered sugar, orange juice, ground cinnamon, grated fresh orange zest

sugar, all-purpose flour, salt, cold unsalted butter, cut into 1/2-inch cubes, ice cold water, eggs, egg yolks, dark corn syrup, light brown sugar, butter, melted and cooled, cream, vanilla, toasted pecan halves

unsalted butter (not margarine), brown sugar karo syrup, sugar, eggs, beaten, fresh lemon juice, pure mexican vanilla (you can use regular vanilla if you like, but mexican vanilla is the first secret), salt, chopped pecans (the fresher, the better), pie crust

pecan pieces, divided, vanilla wafers, 50 crushed, butter, melted, cream cheese, softened, sugar, sour cream, flour, vanilla, eggs, kraft caramels, water, semi sweet chocolate squares (baker s box. can sub 1 cup chocolate chips)

butter, sugar, vanilla extract, all-purpose flour, salt, chopped pecans, sugar , for rolling cookies in (approx. 2 cups)

eggs, sugar, flour, salt, dark corn syrup, evaporated milk, vanilla, whole pecans

eggs, beaten, butter, sugar, light corn syrup, vanilla, salt, unbaked 9 inch pie shell, pecan halves

base, yellow cake mix or butter receipe cake mix, unsalted butter,softened ., egg, brown sugar, dark corn syrup, pure vanilla extract, eggs, chopped pecans

grated orange rind, sugar, orange juice (fresh is best ), pecan halves

pecans, toasted and roughly chopped, cold unsalted butter (3/4 stick), cut into small chunks, all-purpose flour, light brown sugar, kosher salt, light brown sugar, light molasses, light corn syrup, unsalted butter (1/2 stick), melted, dark rum , optional, vanilla extract, kosher salt, eggs, beaten, toasted and roughly chopped pecans

pecans, flour, superfine sugar, softened sweet butter, egg yolk, salt, pecan halves