148425 linguine piccole grilled swordfish anchovy sauce Recipes

olive oil, onion, chopped, garlic clove, finely chopped, mushrooms, sliced, dry sherry or 1/4 cup dry white wine, dried thyme, flour, milk, black forest ham, chopped, fresh parsley, chopped, salt, pepper, linguine or 16 oz spaghetti

water, butter (i use less ), garlic cloves, minced, sliced mushrooms, basil, salt, fresh black pepper, olive oil, linguine, fresh minced parsley, grated parmesan cheese

sliced sun-dried tomato packed in oil (plus 3 tsp oil from tomatoes), garlic cloves, minced, canned crushed tomatoes in puree, heavy cream, fresh linguine, pepper, balsamic vinegar, grated parmesan cheese

uncooked linguine, sliced bacon, diced, fresh baby spinach, chopped onion, minced garlic ................or more lol, milk, cream cheese, cubed, butter, salt, ground nutmeg, pepper, pine nuts, toasted

fresh linguine, olive oil, chopped onion, bottled minced garlic, crushed red pepper, tomato paste, no-salt-added diced tomatoes, undrained, minced clams, undrained, chopped fresh parsley, chopped fresh basil, chopped fresh oregano

progresso white clams, garlic, chopped, garlic salt, ragu pizza sauce , spahetti sauce, christopher ranch pesto sauce, basil, goya extra virgin olive oil, hotel butter, cooked frozen shrimp

whole wheat linguine, asparagus spears , cut into 1-inch pieces, zucchini , cut into half circles, raw cashews, onion powder, salt, soymilk (or whole milk), grape tomatoes , halved lengthwise, scallions, finely minced, minced fresh basil, minced fresh flat-leaf parsley, fresh ground black pepper, freshly grated parmesan cheese , to taste

garlic, onion, chopped, butter, white flour, chicken stock, salt, crushed red pepper flakes, ground pepper, linguine, clams, drained (6 oz each), fresh parsley, chopped, parmesan cheese, grated

olive oil, garlic cloves, chopped, crushed red pepper flakes, fennel seed, leeks, white and pale green parts only, split lenghwise and then sliced crosswise, tomatoes, diced, white wine, white wine vinegar, linguine, parmesan cheese, grated, divided

sized red peppers, olive oil, big onion , cutted into thin slices, garlic cloves, chili pepper , cutted thinly (fresh, dry or ground), cream (optional), salt and pepper (to taste), fresh oregano , cutted (or dry oregano to taste), linguine (spinach pasta is a good option!) or 500 g spaghetti (spinach pasta is a good option!)

olive oil, garlic cloves, minced, crushed red pepper flakes, minced clams with juice, linguine, pasta cooking liquid, lemon , juice of, chopped fresh parsley

extra virgin olive oil, onion, finely chopped, garlic cloves, minced, dried oregano, crushed red pepper flakes, diced tomatoes with juice, clam juice, bottled, dry white wine, manila clams , scrubbed, fresh flat-leaf parsley, chopped, unsalted butter, salt , to taste, linguine, black pepper, freshly ground and to taste

fresh linguine, garlic cloves, minced, butter, minced clams , including the juice, clam juice, chopped parsley, dry white vermouth, white pepper, grated parmesan cheese

dry white wine, shrimp (in their shells *), chopped clams, drained and juice reserved, additonal bottled clam juice, butter, all-purpose flour, garlic & herb spreadable cheese, linguine (cooked from box directions )

whole wheat linguine, asparagus , cut into 1-inch pieces, zucchini , cut into half circles, raw cashews, onion powder, salt, milk, grape tomatoes , halved lengthwise, scallions, finely minced, fresh basil, minced, fresh parsley, minced, black pepper, parmesan cheese

olive oil, sweet red peppers, seeded and julienned, carrots, finely chopped, tomatoes in puree, canned, ripe pear (barlett, anjou, or comice, peeled and thinly sliced), dried basil, garlic, minced finely, salt and pepper, linguine, parmesan cheese, fresh parsley

extra-virgin olive oil, garlic, dry white wine like 1991 robert mondavi fume blanc, italian peeled tomatoes in tomato puree, oregano, dozen little neck clams, coarsely chopped flat leaf parsley, coarse kosher salt, linguine

caponata (eggplant appetizer), green olives with pimiento, quartered, anchovy fillet, finely chopped, white wine vinegar, garlic clove, finely chopped, dried thyme, crumbled, swordfish steaks (about 3/4 inch thick ), olive oil, chopped fresh parsley, fresh lemon wedges