48027 linda walnut crumb bars Recipes

all-purpose flour, white sugar, lemon zest, salt, butter, chilled and diced, egg, vanilla extract, fresh blueberries, white sugar, ground nutmeg, crumb topping, butter, softened, brown sugar, all-purpose flour, sugar for dusting

flour, divided, butter, softened, brown sugar, divided, raspberry preserves, egg substitute or 2 eggs or 3 egg whites, salt, baking powder, walnuts, chopped, chocolate chips, powdered sugar , glaze (optional)

white flour, sugar, salt, cold unsalted butter , cut into 1/2-inch pieces, ice water, eggs, light brown sugar, cinnamon, pumpkin pie spice (cinnamon, ginger, nutmeg, allspice, mace and cloves), pack pumpkin, evaporated milk, walnuts, chopped (4 oz), white flour, light brown sugar, unsalted butter, softened

whole pitted dates, light brown sugar, orange juice, vanilla extract, rolled oats, flour, light brown sugar, baking soda, cinnamon, salt, chilled butter , cut into pieces, coarsely chopped walnuts

all-purpose flour, white sugar, salt, baking powder, eggs, vegetable oil, milk, vanilla extract, maple flavored extract, butter, softened, ground cinnamon, ground walnuts, chopped walnuts, sugar for dusting

crushed graham cracker crumbs, butter, melted, sugar, marshmallows, semisweet chocolate chips

butter, cocoa powder, light brown sugar, egg, beaten lightly, all-purpose flour, salt, vanilla, butter, light brown sugar, dark corn syrup, heavy cream, walnuts or 3 cups pecans, toasted, dark rum

all-purpose flour, granulated sugar, butter , cut into flour and sugar until mixture is like fine meal, raspberry jam, eggs, brown sugar, vanilla, flour, salt, baking soda, chopped diamond walnuts

dried apple, snipped, honey, raisins, brown sugar, peanut butter, apple butter (i ve used honey as a substitute), ground cinnamon, rolled oats, chopped walnuts or 1/2 cup pecans, toasted wheat germ, roasted sunflower seeds, corn flakes or 2 cups bran flakes

old fashioned oats, chopped walnuts (about 2 oz), puffed kashi (unsweetened puffed-grain cereal), chopped dried apricots, all-purpose flour, salt, silken tofu, drained (about 1 1/3 cups), egg, canola oil, honey, vanilla extract, freshly grated lemon zest

flour, butter (real no substitutes), sugar, raspberry jam (your choice of seeds or not), brown sugar , firmly packed, eggs, vanilla, flour, salt, chopped walnuts

brown sugar, divided, all-purpose flour, divided, all-purpose flour, divided, butter, salt, eggs, beaten, vanilla extract, flaked coconut, chopped black walnut

duncan hines moist deluxe classic yellow cake mix, divided, butter or 1/3 cup margarine, melted, egg, maple syrup, eggs, light brown sugar , packed, maple flavoring or 1/2 tsp vanilla extract, walnuts, chopped

salted butter, softened (2 sticks), flour, sugar, salt, semi-sweet chocolate chips (divided ), sweetened condensed milk, vanilla extract, walnuts, chopped, heavy whipping cream

yellow cake mix, brown sugar, eggs, butter (melted ) or 3/4 cup margarine (melted), dates, chopped and divided (i used 1/2 of 8 oz package of chopped dates), walnuts, chopped and divided

yellow cake mix, butter softened, egg, sweetened condensed milk, egg, pure vanilla extract, walnuts finely ground, ground toffee bits

butter softened, brown sugar, flour, seedless raspberry jam, walnuts finely chopped, granulated sugar, eggs, flour, vanilla extract, semisweet chocolate chips divided

lemon crumb bars, lemon or yellow cake mix, butter or margarine, softened, egg, egg yolks, crushed saltine crackers (1/4 lb.), sweetened condensed milk (not evaporated milk), bottled lemon juice from concentrate, preheat oven to 350o. in large bowl, beat cake mix, margarine and 1 egg with mixer until crumbly. stir in saltine crumbs. reserving 2 cups crumb mixture, press remaining crumbs on bottom of greased 13x9-inch baking pan., bake 15 to 20 minutes or until golden., mixer or wire whisk, beat 3 egg yolks condensed milk and lemon juice. spread over prepared crust. top with reserved crumb mixture., bake 25 minutes longer or until set and top is golden. cool. refrigerate within 2 hours. cut into bars. store covered in refrigerator.