1814 linda and appetizers Recipes

shredded green cabbage, shredded red cabbage, grated carrot, mayonnaise (please don tsp use salad dressing), cider vinegar (to taste, but it should be tangy ), splenda sugar substitute

ground beef, bread, crumbled, onion , tiny diced, ketchup, texas pete s buffalo style chicken wing barbecue sauce, a-1 steak sauce, hot jalapeno jelly, ketchup, yellow mustard

head romaine lettuce, shredded, beefsteak tomatoes, cut in half , then into thin slices, celery, chopped, green peppers or 1/2 cup red peppers or 1/2 cup orange bell peppers or 1/2 cup yellow pepper, chopped, red onion, cut in half , then sliced thin, frozen peas, cooked, and drained, black olives, sliced, mayonnaise, sugar, shredded cheddar cheese, parmesan cheese, bacon, fried, and crumbled

fryer chickens, soy sauce, reduced sodium works fine, lime juice, honey, brown sugar, olive oil, garlic cloves, minced, ketchup, fresh gingerroot, minced, sambal oelek or 1 tsp asian chili paste, fresh ground black pepper , to taste, salt , to taste, sesame oil (optional)

chicken wings, tips removed , and cut at joints, russian salad dressing or 1 (16 oz) bottle catalina dressing, apricot preserves, dry onion soup mix

ground beef, onions, cut in 1/2, and sliced, green pepper, chopped fine (optional), garlic powder, to your taste, salt and pepper, to taste, ketchup (or more ), hamburger buns or 4 bulkie rolls

butter, onion, chopped, mushrooms, sliced, paprika, flour, veggie burgers, thawed and cubed, white wine, vegetable broth or water, sour cream, mustard, egg noodles

cheese whiz, margarine, cream of celery soup, chopped onion, broccoli (cooked and drained )

popped popcorn, sugar, corn syrup (light or dark ), butter or 2 tbsp margarine, semi-sweet chocolate chips, vanilla, nuts, your favorite (optional)

chicken stock, lean pork , julienned, garlic, red chili paste , depending on how hot you like it, soy sauce, white pepper, ground, eggs, beaten, cornstarch, bamboo shoot , julienned, water chestnut , julienned, dried chinese mushrooms, sliced, firm tofu , cut into 1/4x2-inch sticks, white vinegar, sesame oil, dried black fungus, soaked for 1 hr., and cut up fine, scallion, finely chopped

butter, flour, milk, garlic powder , add more to your taste, fresh cleaned spinach (i buy in 1 lb. bags), salt and pepper, to taste (i used coarse ground pepper)

crabmeat, drained, cream cheese, softened, black olives, finely chopped, green chilies, finely chopped, fresh green onion, finely minced, flour tortillas , depending on how much filling you put on each 1

chicken, with skin, water, lime , juice of, garlic clove, peeled, peppercorn, oregano, salt, oil, vinegar, salt, flour, lard, divided, butter, divided, water, dry white wine

head cauliflower, chopped into pieces, fat-free half-and-half, i can tsp believe it s not butter spread, salt & freshly ground black pepper, to taste

butter, sugar, light brown sugar, egg, water, baking soda, baking powder, salt, vanilla, flour, oatmeal, spiced gumdrop, cut up

salt, brown eggs, hard boiled, shrimp, drained well, and shredded with fingers, mayonnaise, yellow mustard or 1 tbsp brown mustard, olive, with pimentos, chopped fine, salt , to taste, pepper, romaine lettuce, chopped (optional)

tomato sauce, water, onion, chopped, garlic, minced, chili powder, ground cumin, oregano, cornstarch , dissolved in 1/4 cup water, firm tofu, drained and crumbled (defrosted if frozen), onion, diced, chili powder, cumin, garlic powder, black pepper, picante sauce, steamed spinach, chopped, corn tortillas