227 limoncello with lemon and Recipes

heavy cream, milk, vanilla extract, limoncello (can substitute with 1/4 cup lemon juice and 1/4 cup sugar, heated until sugar is melted), eggs, granulated sugar, stale bread, limoncello, sugar

fresh mint leaves, limoncello, sugar plus additional for dipping champagne flutes, lemon peel strips from 1 lemon, fresh lemon juice plus 1 lemon wedge, chilled champagne or sparkling wine

heavy whipping cream, whole milk, buttermilk, mascarpone cheese, coffee beans, grated lemon peel, vanilla bean , split lengthwise, egg yolks, sugar, fresh lemon juice, limoncello or other lemon liqueur plus additional for serving

sponge cake , tart shell 12-inch store-bought, chilled limoncello, heavy cream, mascarpone cheese, lemon curd, raspberries, blackberry, lemon zest, very thinly sliced mint leaves

ice, limoncello*, frozen (optional), or lemon syrup, club soda, lemon wedges

paper thin lemon slices, ice, limoncello, gin, fresh lemon juice, chilled club soda, mint sprigs

granulated sugar, cold water, divided, lemons , zest of, grated washed, fresh lemon juice, limoncello

butter, softened, powdered sugar, limoncello, vanilla extract, fresh lemon juice, lemon , zested

loosely packed fresh mint leaves, chilled limoncello, fresh lemon juice, chilled sparkling water, fresh mint sprig, lemon slice

extra virgin olive oil, limoncello, chopped parsley, chopped chives, chopped rosemary, yellowfin tuna steaks, about 1 inch thick, salt and pepper, asparagus spears, trimmed, lemon slice, sliced shallot, lemon juice

purchased biscotti, unsalted butter, melted, grated lemon zest, fresh whole milk ricotta cheese, drained, at room temperature, cream cheese, at room temperature, sugar, limoncello (see recipe below ), vanilla extract, eggs, at room temperature, lemons, vodka, water, sugar

butter, room temp, sugar, eggs, vanilla, almond extract, lemon , juice of, heavy cream, flour, lemon , zest of, butter, melted, lemon , juice of, lemon , zest of, finely chopped, sugar, limoncello, blueberries, fresh, sugar, port wine or 1/2 cup sherry wine, cinnamon, ground, cornstarch , dissolved in 1-2 oz water

water, sugar, limoncello (if none , 1/4 cup vodka and 1/4 lemon juice and 2 tsp zest), lemon juice (about 6 large lemons), mint, chopped fresh, blackberries, lemon slice (optional)

egg yolks, sugar, limoncello, heavy cream, lemon , zested, chopped macadamia nuts, all-purpose flour, sugar, melted butter, salt, white pepper, sugar, water, lemon , rind julienned

vanilla lb cake store pound, mascarpone cheese, lemon curd, vanilla instant pudding cups, limoncello well chilled, lemon zest garnish

sugar, water, limoncello, sugar, cornstarch, cold water, egg yolks, lightly beaten, butter, cubed, lemon juice, grated lemon peel, heavy whipping cream, sugar, carton (8 oz) mascarpone cheese, ladyfingers, split, macaroon cookies, crumbled

pasteurized egg yolk, pasteurized egg whites, sugar, lemons , zest of, lemon extract, ladyfingers, mascarpone cheese, limoncello, simple syrup

scoops raspberry sorbet, divided, scoops vanilla ice cream, divided, limoncello, divided , recipe follows, sparkling water or enough to top off, divided, lemon peel twist, garnish, organic lemons, proof-vodka, sugar, water