1317 lily crepes Recipes
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buckwheat flour, salt, eggs, room temperature, milk and10 Morebuckwheat flour, salt, eggs, room temperature, milk, butter, melted, clarified butter, champagne, shallot, chopped, whipping cream, asparagus spears, peeled and trimmed to 4 inches, butter, room temperature, salt, pepper, fresh parsley or 1/4 cup chervil, minced1 hour 18 min, 14 ingredients
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milk, white flour, buckwheat flour, sugar and11 Moremilk, white flour, buckwheat flour, sugar, rum or 1 tbsp apple juice, egg, melted butter, vanilla, vegetable oil, for cooking, butter, apples, peeled,cored and cut into slices 1/2 inch thick (yellow delicious work well), sugar, cinnamon, nutmeg, rum or 3 tbsp apple juice40 min, 15 ingredients
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flour, milk, eggs, vegetable oil, salt, granulated sugar and18 Moreflour, milk, eggs, vegetable oil, salt, granulated sugar, vanilla, unsalted butter, melted for brushing pan, bananas, peeled and thinly sliced, butter, brown sugar , packed, walnuts, finely chopped (optional), lemon juice, cinnamon, butter, dark brown sugar, heavy cream, dark rum (or spiced rum), semi-sweet chocolate chips (good quality ), butter, heavy cream, kahlua, walnuts, chopped, powdered sugar (optional)40 min, 24 ingredients
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boneless skinless chicken breasts, oil, onion, minced and22 Moreboneless skinless chicken breasts, oil, onion, minced, celery, finely chopped, carrot, finely chopped, parsley, minced, salt, oregano, basil, nutmeg, white pepper, ricotta cheese, egg yolks, parmesan cheese, freshly ground, chicken broth, butter, melted, flour, chicken broth, salt and pepper, grated cheddar cheese, spaghetti sauce with meat, half-and-half cream, hollandaise sauce mix, monterey jack cheese, grated, cannelloni tubes or 20 you can use crepes1 hour 10 min, 25 ingredients
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No-Fail French Crepesegg, milk (low or nonfat is fine ), bisquick , plus and4 Moreegg, milk (low or nonfat is fine ), bisquick , plus, bisquick (lowfat is fine ), butter , as needed, seedless raspberry jam (or other filing, as desired), cream25 min, 7 ingredients
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Vegan Butternut Squash Thai Curry Crepes With Coconut-Ginger-Peachickpea flour, white flour, salt, extra virgin olive oil and16 Morechickpea flour, white flour, salt, extra virgin olive oil, warm water, coconut milk (with 1/4 cup set aside for the sauce), green curry paste, water, butternut squash, peeled , seeds removed, and cubed, basil, shredded, salt, unbleached cane sugar, red pepper, thinly sliced, coconut milk, fresh ginger , reduction (boil some ginger in water for awhile), peanut butter, crushed peanuts, basil leaves, red pepper , hearts (cut off the bottom of a pepper you ll see what i mean), unsweetened flaked coconut1 hour 30 min, 20 ingredients
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Spinach Crepes with Creamy Cashew Fillingwhole wheat flour, egg, plain yogurt, water and14 Morewhole wheat flour, egg, plain yogurt, water, olive oil, plus extra for brushing, frozen spinach, thawed and pureed, grated nutmeg, salt and pepper, fresh cilantro (to garnish ), olive oil, scallions, thinly sliced, ricotta cheese, plain yogurt, grated gruyere cheese, egg, lightly beaten, unsalted cashews, chopped parsley, cayenne pepper26 min, 18 ingredients
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Cinnamon Apple Filling (For Crepes)unsalted margarine, softened, sliced apples, ripe and4 Moreunsalted margarine, softened, sliced apples, ripe, brown sugar, clover honey, ground cinnamon, fresh lemon juice20 min, 6 ingredients
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