134 light tomato pie Recipes

roma tomatoes, sea salt, refrigerated pie crust, bacon (totally optional but i used applewood smoked ), black pepper, herbes de provence, chives (chopped ), olive oil mayonnaise (or substitute light mayo), cheese (shredded or finely chopped of your favorite), fresh basil (finely chopped )

flour, salt, sugar, cooking oil, milk, tomatoes, sliced (use good ones !), part-skim mozzarella cheese, shredded, reduced-fat feta cheese, crumbled, light mayonnaise, green onion, sliced, basil, salt and pepper, parmesan cheese, grated

grilled cauliflower , cut into pieces, sun-dried tomatoes, diced, garlic cloves, grilled and minced, shredded cheddar cheese, cream, eggs, lightly whisked, minced rosemary, chipotle chile in adobo, minced (optional), red pepper flakes, salt

refrigerated piecrusts, red tomatoes, yellow tomatoes, green tomato, kosher salt, leek, butter, pepper, grated parmesan cheese, light mayonnaise, egg, lightly beaten, garnish: fresh flat-leaf parsley sprigs

chopped onion, butter, tomatoes, peeled, seeded, chopped and drained, salt, pepper, dried thyme, shredded monterey jack cheese, divided, pie pastry shells (10-inch), eggs, light cream

refrigerated pie crust, bulk italian sausage, chopped onion, garlic, minced, dijon mustard, egg, light cream, salt and pepper to taste, shredded mozzarella cheese, divided, tomatoes, sliced, dried oregano , or to taste, dried basil , or to taste, chopped fresh basil, egg, lemon juice, vegetable oil, salt to taste

unbaked pie shells, gruyere cheese, ripe sliced tomatoes, fresh big leaf basil, ground black pepper (optional), eggs, light cream, dijon mustard

refrigerated pie crusts, grated parmesan cheese, light mayonnaise, crushed ritz cracker, divided, tomatoes, sliced, bacon, cooked and crumbled, fresh basil, thinly shredded, fresh ground black pepper

fresh spinach, rinsed & shredded, fresh roma tomatoes, diced, italian seasoned breadcrumbs, eggs, lightly beaten, half-and-half, mozzarella cheese, sharp cheddar cheese, cooked bacon, crumbled, dried basil, crushed red pepper flakes, unbaked frozen deep dish pie shell

self-rising soft-wheat flour (such as white lily), cold butter, cut up, cooked bacon slices, chopped, sour cream, assorted large tomatoes, divided, kosher salt, divided, freshly shredded extra-sharp cheddar cheese, freshly shredded parmigiano-reggiano cheese, mayonnaise, egg, lightly beaten, fresh dill sprigs, chopped fresh chives, chopped fresh flat-leaf parsley, apple cider vinegar, green onion, thinly sliced, sugar, freshly ground black pepper, plain yellow cornmeal

pastry for double-crust 9-inch pie, orange marmalade, light brown sugar, granulated sugar, quick cooking tapioca, golden raisins, grated orange rind, cinnamon, ground ginger, salt, green tomatoes, thinly sliced, cored, peeled, thinly sliced, granny smith apples, cold, unsalted butter or margarine, cut in pieces, milk, granulated sugar

pastry for double crust (10 pie), sugar, flour, salt, allspice, peeled small green tomatoes,cut in wedges, seedless green grapes,halved, grated lemon peel, daiquiri cocktail mix, light rum, mint leaves,minced, butter, melted

basic sweet pie crust , recipe follows, light brown sugar, granulated sugar, all-purpose flour, ground cinnamon, salt, ground white pepper, chopped green tomatoes, fresh lemon juice, unsalted butter , cut into pieces, heavy cream, basic sweet pie crust, all-purpose flour , about 1 1/2 cups plus 2 tbsp, granulated sugar, salt, cold unsalted butter , cut into 1/4-inch pieces, vegetable shortening, ice water

diced tomatoes, bread, country crock light margarine, skim milk, eggs, garlic powder, onion powder, salt and pepper, ground oregano (or more to taste), parsley flakes

pie crusts (either your own recipe, most incredible no fail pie crust, or store bought), green tomatoes, sliced, apple, peeled and diced (granny smith apple preferred, but any good baking apples will do), lemon juice (fresh is best ), sugar, light brown sugar, flour, cinnamon, salt, butter, sugar

pie crusts, refrigerated, tomatoes, fresh , cut into 1/4 inch slices, butter, onion, chopped, eggs, half-and-half (light cream or milk will work), flour , all purpose, basil, fresh (or 1 tsp dried ), salt, dry mustard, black pepper, freshly ground, swiss cheese, shredded (can use monterey jack, and or or havarti), paprika

tomato sauce, tomato paste, butter or margarine, chopped onion, garlic, pressed, dried basil, divided, dried oregano, grated parmesan cheese, egg, lightly beaten, lean ground beef, ricotta cheese, sliced mozzarella cheese, sliced mushrooms, spaghetti or vermicelli, uncooked, white wine (optional)

tomatoes, kosher salt, thick bacon slices, frozen chopped spinach, thawed, shredded italian six-cheese blend, light mayonnaise, canned artichoke hearts, drained and chopped, chopped fresh basil, green onions, thinly sliced, garlic clove, chopped, dried crushed red pepper, frozen unbaked deep-dish piecrust shell, thawed