213719 light cream butternut coconut Recipes

chopped carrots, onion, chopped, olive oil, brown sugar, curry powder, garlic clove, minced, ground cinnamon, ground ginger, salt, butternut squash (about 2-1/2 lb), cut into 1-inch cubes, vegetable broth, coconut milk, uncooked basmati or jasmine rice

cream of coconut (sweetened , not coconut milk), light corn syrup, egg whites, vanilla extract, salt, unsweetened shredded desiccated coconut, sweetened flaked coconut (about 8 oz), semisweet chocolate, chopped (optional)

ground cumin, ground nutmeg, butter, sliced onions, sliced leeks, peeled, seeded and cubed butternut squash, dry white wine, chicken broth, ground cinnamon, ground ginger, cheese filled spinach ravioli, light cream, salt and pepper to taste

half-and-half or 3/4 cup light cream, coconut-flavored rum, vanilla vodka or 1/4 cup vodka, cream of coconut, ice cube

all-purpose flour, divided, ice water, sugar, salt, vegetable shortening, crushed pineapple slices in syrup, sugar, cornstarch, salt, low-fat milk, eggs, lightly beaten, cream of coconut (such as coco lopez), coconut extract, vanilla extract, frozen fat-free whipped topping, , thawed, flaked sweetened coconut, , toasted

baked pie shell, sugar, cornstarch, salt, whole milk, cream of coconut, egg yolks, lightly beaten, butter, flaked coconut, vanilla, egg whites, vanilla, cream of tartar, sugar, flaked coconut

all-purpose flour, divided, ice water, sugar, salt, vegetable shortening, crushed pineapple in heavy syrup, sugar, cornstarch, salt, low-fat milk, eggs, lightly beaten, cream of coconut (such as coco lopez), coconut extract, vanilla extract, frozen fat-free whipped topping, thawed, flaked sweetened coconut, toasted

all-purpose flour, sugar, baking powder, salt, cold butter, egg, beaten, half & half light cream, sweetened flaked coconut, dried cherries, chopped, freshly grated lemon peel, coarse sugar or 1 tbsp decorator sugar

all-purpose flour, sugar, nonfat milk, eggs, lightly beaten, sweetened flaked coconut, toasted and divided, vanilla extract, reduced-calorie vanilla wafer crumbs (about 26 cookies, crushed), reduced-calorie vanilla wafer crumbs (about 26 cookies, crushed), canned whipped light cream (such as reddi-wip)

butternut squash, halved, peeled, seeded and cut into 1 inch pieces, diced onions, carrots, peeled and diced, chicken broth, salt, butter, light cream or 1/2 cup heavy cream, sour cream

butter or 2 tbsp canola oil, onion, chopped, garlic cloves, sliced, grated gingerroot, mild curry powder, salt, fresh ground pepper, tomato paste, cubed peeled squash (butternut), potato, peeled and cubed, low sodium chicken broth or 4 cups vegetable broth, sodium reduced, light cream, lemon juice

graham cracker crumbs, sliced almonds, toasted, sweetened shredded coconut, toasted, unsalted butter, melted, golden brown sugar, cream cheese, room temperature, sugar, almond extract, canned cream of coconut (such as coco lopez), sweetened shredded coconut, toasted, all purpose flour, eggs, whipping cream, light corn syrup, semisweet chocolate chips (about 1 1/3 cups), sliced almonds, toasted, sweetened shredded coconut, toasted

graham cracker crumbs, sliced almonds, toasted, sweetened flaked coconut, toasted, golden brown sugar, cream cheese, at room temp, sugar, almond extract, cream of coconut (i like coco lopez), sweetened flaked coconut, toasted, all-purpose flour, eggs, whipping cream, light corn syrup, semi-sweet chocolate chips, sliced sweetened flaked coconut, toasted

coconut, pecans, chopped, all purpose flour, margarine, melted, mix flour with coconut and pecans; add melted margarine and stir. pat into 10-inch pie plate. bake for 10-20 minutes, or until lightly, vanilla ice cream, crushed peanut brittle, mix softened ice cream and peanut brittle. place into cooled pie, shell for at least 6 hours ., fudge sauce, cocoa, granulated sugar, light corn syrup, butter or margarine, light cream, salt, vanilla, mix first five ingredients in sauce pan. bring to boil, boiling for, three minutes , stirring constantly. remove from heat, add salt and, vanilla. cool and drizzle over whipped cream, atop pie. all steps may, be done before presentation .

hawaiian bread (or portuguese sweet bread, a loaf or dinner rolls), neufchatel light cream cheese, at room temperature (or regular cream cheese), coconut syrup (or maple syrup), eggs, coconut milk (1 can), orange zest, orange juice, ground nutmeg, sweetened flaked coconut (or flaked dried coconut), chopped roasted salted macadamia nut

hawaiian or portuguese sweet bread (a loaf or dinner rolls; see notes), neufchatel (light cream) cheese or cream cheese, at room temperature, coconut or maple syrup, eggs, coconut milk, grated orange peel, orange juice, ground nutmeg, sweetened shredded or flaked dried coconut, chopped roasted , salted macadamia nuts

cake flour, sugar, baking powder, vegetable oil, eggs, beaten lightly, egg whites, cream of tartar, milk, vanilla bean, split, sugar , plus, sugar, all-purpose flour, egg yolks, very cold whipping cream, shredded coconut, milk , plus, milk, semisweet chocolate, chopped (or use chips), cream , plus, cream, butter, sugar, shredded coconut

heavy cream, unsweetened coconut milk, whole milk, coconut flavored rum, granulated sugar, egg yolks, butter, diced fresh pineapple, light brown sugar, dark rum, toasted shredded sweetened coconut flakes, or more to taste, orange, for garnish, maraschino cherries, for garnish