195 let molly Recipes
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cake flour (i use softasilk), baking powder, baking soda and12 Morecake flour (i use softasilk), baking powder, baking soda, salt, egg whites, at room temperature, sugar, divided, canola oil, egg, nonfat sour cream, unsweetened applesauce, vanilla extract, orange extract, orange zest, grated and packed, fresh orange juice, sugar1 hour , 15 ingredients
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youtube lets live for today by the grass roots turned up ... and13 Moreyoutube lets live for today by the grass roots turned up loud, bread machine ingredients as follows, water, butter, flour, sugar, salt, milk, instant yeast, after bread machine ingredients, olive oil, chopped fresh oregano, grated mozerella or 1/2 grated parmesean cheese or feta cheese, minced garlic35 min, 14 ingredients
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Let's Pretend It's Shepherd's Pieoil, boiling water, bulgar wheat, onion, diced and4 Moreoil, boiling water, bulgar wheat, onion, diced, beef bouillon , paste, cheddar cheese, shredded, frozen corn, potatoes, boiled and mashed1 hour 15 min, 8 ingredients
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Let's Open up a Restaurant in Santa Fe Cornbread Tortefresh corn kernels (frozen will do), onion, diced and7 Morefresh corn kernels (frozen will do), onion, diced, olive oil, cornbread mix (make sure it is free of lard if you are a vegetarian), egg, lightly beaten, milk (aproximately), fresh salsa, cream cheese , softened in the microwave, jalapenos , minced. use more if you like things spicy (fresh or jarred)20 min, 9 ingredients
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Lets Talk Turkeyspanish onions or 2 yellow onions, diced and28 Morespanish onions or 2 yellow onions, diced, stalks celery, diced, carrot, diced, vegetable oil, chopped fresh sage, fresh thyme, bay leaf, peppercorns, crushed, whole turkey, butter, melted, salt, pepper, bacon, turkey neck, turkey gizzard, turkey heart, onion, quartered, stalk celery & leaves, chopped, garlic clove, parsley, bay leaf, salt, peppercorn, all-purpose flour, water, turkey broth, dry white wine (optional), salt, pepper4 hour 30 min, 29 ingredients
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Let Them Know That You Love Them Fudgesweetened condensed milk and5 Moresweetened condensed milk, semi-sweet chocolate chips (my personal favorite is to replace 1/2 or even the whole amount of choc. chips with peanutbutter chi), unsweetened baking chocolate (i prefer to grate it), vanilla extract, cocoa, nuts (add or simply top with . use your own preference in deciding what kind) (optional)2 hour 15 min, 6 ingredients
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Let’er Buck Red Beer Chilidried chipotle chiles, dried ancho chiles, tomato sauce and11 Moredried chipotle chiles, dried ancho chiles, tomato sauce, beer, chopped onion, garlic cloves, minced, vegetable oil, london broil beef , trimmed of fat and cut into 1/2 inch cubes, salt, fresh ground black pepper, ground cumin, worcestershire sauce, prepared horseradish, boiled potatoes1 hour 10 min, 14 ingredients
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Let's Eat Some Bats!chicken wings, soy sauce, honey and1 Morechicken wings, soy sauce, honey, ginger, crushed and chopped30 min, 4 ingredients
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Swimmer's Ear / Moisture Drying Solutionisopropyl rubbing alcohol (70%) and2 Moreisopropyl rubbing alcohol (70%), solution hydrogen peroxide (3%), empty sinus spray bottle, throughly clean bottle & nozzle, let dry2 min, 3 ingredients
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Let's Live Forever Cocktail (Sandra Lee)ice, pear nectar and3 Moreice, pear nectar, herbal liqueur , such as pimm s number 1 cup, pear vodka , such as smirnoff, pear, for garnish5 min, 5 ingredients
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Let Us Break Breadyeast, warm water, dark molasses, salt, instant coffee and6 Moreyeast, warm water, dark molasses, salt, instant coffee, butter,softened, water, flour, whole wheat flour, rye flour, fennel seed (i add a tiny bit more,maybe a pinch)30 min, 11 ingredients
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Lets Get Loaded Mashed Potatoesinstant mashed potatoes, sour cream, butter, mild cheddar and1 Moreinstant mashed potatoes, sour cream, butter, mild cheddar, bacon bits5 min, 5 ingredients
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Lets Make Some Whoopie Piegranulated sugar, shortening, eggs, all-purpose flour and9 Moregranulated sugar, shortening, eggs, all-purpose flour, baking cocoa, baking soda, salt, buttermilk, pure vanilla extract, egg whites, vanilla extract, whole milk, sugar10 min, 13 ingredients
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Key Lime Pie From Rays On The Riverhands on time : 40 minutes total time: 55 minutes serves:... and21 Morehands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.22 ingredients
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