316 lentils and for beef Recipes

water, dried brown lentils, chopped onions, instant beef bouillon, cumin, sugar, salt, cinnamon, allspice, ground red pepper (optional)

green lentils, carrot, sliced, garlic cloves, minced, bay leaf, beef bouillon cube, peppercorns, paprika, salt, black pepper, hot chili pepper, water, oil

italian sausage, yellow onion, chopped, garlic cloves, minced, carrots, chopped, frozen chopped spinach, lentils, water, beef bouillon cubes, white pepper , to taste, bay leaf, ground black pepper , to taste, garlic salt , to taste, nutmeg, tarragon (more to taste), oregano (more to taste), brown sugar

dry lentils, diced tomatoes, drained, beef broth, water, carrot, chopped, kielbasa (polish) sausage, cut into 1/2 inch pieces, stalk celery, chopped

italian sausage (hot or sweet , as you prefer), onion, peeled and diced, carrots, peeled and diced, celery, diced (stalks ), garlic cloves, peeled and minced, tomato paste (we use no salt), diced tomatoes (we use no salt), tomato sauce (no salt), beef broth (low-sodium ), dried brown lentils, rinsed and picked free of stones, water, parmesan cheese, grated, ground black pepper , to taste

uncooked lentils, kielbasa , cut into 1 inch pieces, onion, chopped, celery, chopped, carrot, finely chopped, potato, diced, chopped fresh parsley, beef broth, fresh ground black pepper, nutmeg

water, carrots, peeled and diced (about 1 cup diced ), diced tomatoes, undrained, chicken , beef or vegetable bouillon cubes, garlic powder or 1 clove garlic, minced, onion powder or 1 medium onion, diced, celery salt or 1 stalk celery, diced, dried lentils, barley (not quick-cooking ), dried rosemary, ground oregano, fresh ground pepper, seasoned southern kale greens, undrained

garlic cloves, chopped, sweet onion, chopped, bay leaves, thyme, oregano, red pepper flakes (or to taste), ham bone , with some meat left on, beef broth (low sodium as the ham has plenty of salt) or 1 (32 oz) can roasted vegetable broth (low sodium as the ham has plenty of salt), water, red wine, lentils, carrot, large sliced, olive oil

extra-virgin olive oil, onions, finely chopped (about 3 cups), lean stew meat, cut into 1-inch chunks, carrots, sliced 1/4-inch thick (about 1 cup), celery ribs, sliced (about 1 1/2 cups), italian plum tomatoes, coarsely chopped , with juices, water, lentils, garlic, finely chopped, bay leaves, chopped parsley, leaves, ground cumin, ground coriander seed, ground cinnamon, saffron , pistils, coarse sea salt, freshly ground black pepper, freshly squeezed lemon juice, lemon slice, for garnish

butter, onions, finely chopped, paprika, red lentils, washed and picked over, fine bulgur wheat, tomato paste, vegetable or beef stock, cayenne pepper or red pepper flakes, dried mint leaves, crumbled, kosher salt, garnish: lemon slices and a few mint leaves

smoked sausage, diced (i used light smoked beef sausage), lentils, olive oil (or cooking spray), onions, diced, celery, diced, carrot, diced, potatoes, peeled and diced, garlic cloves, minced, salt, pepper, oregano, thyme, bay leaves, diced tomatoes in tomato puree, tomato paste, canned beef broth

lean boneless lamb or 12 oz beef, cut into 1/2 inch cubes, cooking oil, sliced celery (2 stalks ), coarsely chopped carrot (2 medium), dry lentils, rinsed and drained, condensed french onion soup, dried thyme, crushed, salt, black pepper, water

olive oil, onions, chopped, lean pork, diced, sweet hungarian paprika, hot paprika, red lentils, dried thyme, tomato paste, soft brown sugar, beef stock, tomato, to garnish, low-fat yogurt, salt and black pepper

water, lentils, washed and picked over, carrots, cut in 1-inch chunks, celery, cut in 1-inch chunks, full-strength beef broth, tomato sauce, instant minced onion, instant minced garlic, bay leaves, ground black pepper, salt

extra virgin olive oil, coarsely chopped onion, sliced celery, minced garlic, dried lentils (washed ), beef broth, frozen chopped spinach , cooked according to package directions

chuck steak, onions, garlic cloves, crushed, bay leaf, marmite (or 1 tsp. worcestershire sauce), stock, crushed tomatoes, potatoes, carrots, celery, frozen peas or 1 cup frozen corn kernels, red lentil, vegetables (see below ), leek, rutabaga, parsnip, green pepper, green beans

dried brown lentils , picked over and rinsed, bulgur wheat (optional) or 1/2 cup pearl barley (optional), onions, minced, garlic cloves, quartered, carrots, grated fine, tomato paste, bay leaves, salt , to taste (or you can use 3 beef stock cubes with 1/2 tsp for this amount), pepper, boiling water, olive oil, balsamic vinegar or 3 tbsp red wine vinegar

extra virgin olive oil, plus more for the croutons, onion, coarsely chopped, orange lentils , picked clean and rinsed, low-sodium canned chicken or beef broth, whole-wheat or white bread, crusts removed, ground cumin, salt, white pepper, lemon wedges, for serving, red radishes , for serving, olives , for serving