211363 lentil saffron scrambled eggs Recipes
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eggs, salt, olive oil, cooked ham, chopped and7 Moreeggs, salt, olive oil, cooked ham, chopped, fresh jalapeno chiles, rinsed, stemmed , seeded if de- sired, and chopped (see notes), onion (6 oz.), peeled and chopped, roma tomato (4 oz.), rinsed, cored, and chopped, shredded oaxaca or jack cheese (4 oz.), flour tortillas (9 to 10 in. wide ), tomato salsa, pepper11 ingredients
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Scrambled Eggs with Tomato, Cheddar and Basileggs, water, extra-virgin olive oil and6 Moreeggs, water, extra-virgin olive oil, chopped sweet onion such as vidalia or walla walla, tomato, diced (about 1 cup), chopped fresh basil, kosher salt, freshly ground pepper , to taste, coarsely shredded cheddar cheese9 ingredients
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Scrambled Eggs And Riceeggs, cooked regular rice, chopped green onion and8 Moreeggs, cooked regular rice, chopped green onion, chopped green pepper, milk, chopped fresh parsley, salt, pepper, butter or margarine, shredded process american cheese, red sweet pepper rings11 ingredients
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Scrambled Eggs with Cream Cheeseegg substitute, green onion, thinly sliced, pepper, butter and1 Moreegg substitute, green onion, thinly sliced, pepper, butter, fat-free cream cheese, cubed15 min, 5 ingredients
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Cream of Scrambled Eggseggs, egg whites, low-fat cream of chicken soup, pepper10 min, 5 ingredients
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