8 lentil loaf with tomato sauce Recipes

chopped onion, garlic, oil, wheat flour, soy sauce, tomato sauce, lentils, crumbled bread, chopped nuts

chopped onion, garlic, oil, wheat flour, tamari or 1 tsp soy sauce, tomato sauce, cooked lentils (2/3 uncooked ), crumbled bread, chopped nuts

water, salt, lentils, onion, diced, quick-cooking oat, egg, beaten, tomato sauce, garlic powder, dried basil, dried parsley, seasoning salt, black pepper

cooked brown rice, cooked lentils, uncooked instant oats, chopped mushroom, yellow onion, finely chopped, carrot, grated, red bell pepper, chopped, chopped walnuts, tomato paste, olive , any variety, pitted and chopped fine, chopped fresh parsley, braggs liquid aminos or 2 tbsp soy sauce, mustard, dried thyme, dried marjoram, dried sage

dry lentils, whole wheat bread crumbs, celery, minced, onions, diced fine (reserve 1 cup for the gravy), olive oil, tamari soy sauce (reserve 3 tsp. for the gravy), brown rice, cooked, sage, thyme, curry powder, egg whites, vegetable broth, tomato, sliced, sesame seeds, mushroom, sliced, garlic cloves, minced, cold water, whole wheat pastry flour

red lentil, soaked for 1 hour, hazelnuts, walnuts, carrot, grated, stalks celery, grated, mushrooms, grated, butter, curry powder, tomato sauce (ketchup), soy sauce, eggs, lightly beaten, salt, parsley, chopped, water, natural yoghurt, tomato sauce (ketchup), honey, ground cumin