87502 lentil chick pea potato curry Recipes

chicken thighs, carrot, onions, potatoes, curry powder, oil

chicken stock, vegetable oil, carrots, onion, bell pepper, celery, cabbage, potatoes, curry, salt, pepper

ground beef, onions, diced, frozen diced hash brown potatoes, curry powder, beef broth, salt, ground black pepper

dried hot red chiles (about 3 inches long), stems removed, cumin seeds, boiling potatoes (about 5), scrubbed well, vegetable oil, turkish bay leaves or 1 california, panch phoron (bengali spice mix), asafetida powder, ground turmeric, water plus 1/4 cup boiling, tamarind concentrate, salt

potatoes, oil or 2 tbsp ghee, mustard seeds, brown, onions, finely chopped, ginger, fresh grated, turmeric, cumin, garam masala, chili powder , according to taste, fresh mint, chopped, salt, water, hot, lemon juice

potatoes, peeled and quartered, cauliflower, cut into florets, ground turmeric, chili powder, ground cumin, tomatoes, peeled and chopped, salt, water, garam masala

canola oil, onion, diced, garlic cloves, crushed, ginger, grated, tomato, diced, red chili pepper, de-seeded and finely chopped (optional), potato, peeled and diced, curry powder, turmeric, fresh cilantro, chopped, water, red lentils, fresh coriander leaves, chopped

boneless skinless chicken breasts, mustard seeds, cumin seed, garam masala, olive oil or 2 tbsp coconut oil, sweet potatoes, garlic cloves, thinly sliced, mustard seeds, cumin seeds, garam masala, cayenne pepper, ginger, curry powder, red curry paste or 2 tbsp, tomato paste, cinnamon stick, heavy cream or 4 cups milk, salt and pepper

vegetable oil, onion, chopped, garlic cloves, crushed, butternut squash, peeled and cut into 1-inch cubes, sweet potatoes, peeled and cut into 1-inch cubes, potato, peeled and cut into 1-inch cubes, cooking apple, peeled, cored and cut into large chunks, curry paste (you choose the strength!), turmeric powder, fresh ginger, grated, bay leaves, vegetable stock, salt & freshly ground black pepper

eggplant, potato , sliced into eight pieces, beans, tomato, onion, sliced, garlic, ground ginger, hot peppers, curry powder, salt, olive oil, cumin seeds, mustard seeds

chickpeas, cooked, potato, sweet, soy milk, light, chicken broth , fat-free, onion , small, garlic, minced, curry powder, cinnamon, salt , kosher, canola oil

chickpeas, liquid drained, diced tomatoes, liquid drained, sweet potato, frozen chopped spinach, onion, peanut oil, curry powder, cumin, cayenne, cinnamon, ginger, cooked brown rice, to serve with

vegetable oil, extra lean ground beef, onions , in half circle slices, curry leaves, cardamoms, cinnamon stick, ginger-garlic paste (from store or see my recipe), methi leaves (indian herb -available at most indian grocers), tomato, chopped finely, turmeric powder, cayenne pepper (or as much/little as you like), coriander powder, cumin powder, salt, water , as needed, potatoes, peeled and quartered lengthwise (i use yukon gold)

all-purpose flour, curry powder, salt, boneless skinless chicken breast , cut into 3/4 to 1-inch pieces, vegetable oil, apple juice, cubed peeled sweet potatoes, fresh mild chile, chopped, apple jelly

cubed sweet potatoes, curry powder, freshly grated ginger, hungarian paprika, carrots, peeled and diced, onion, diced, olive oil, salt & pepper, vegetable stock

olive oil, chopped onion, cubed peeled sweet potato, curry powder, garlic cloves, crushed, cut green beans, coarsely chopped cooked shelled chestnuts (about 1 1/2 lb in shell ), fat-free , less-sodium chicken broth, cannellini beans or other white beans, drained, salt, dried basil, ground cumin, black pepper, stewed tomatoes, drained

clarified butter or 2 tbsp vegetable oil, tiny new potatoes , about 10 new potatoes (see tip), onions, finely chopped, garlic clove, minced, curry powder , preferably madras, salt, cracked black peppercorns, water or 1/2 cup vegetable stock or 1/2 cup chicken stock, lemon juice, chopped cilantro

olive oil, onions, finely chopped, curry powder, ground cumin, garlic cloves, minced, salt, water, chickpeas, drained, potatoes, peeled and cut into 1/2-inch cubes, tomato paste, water or 3 cups vegetable broth