28 lenten ftira tar randan Recipes

chicken wings (about 4 lb), soy sauce (preferably kikkoman), dry red wine, sugar, ground ginger

active dry yeast, warm water, divided, all-purpose flour, salt, vegetable oil, powdered thyme, sumac, sesame seeds, salt , to taste, extra virgin olive oil (actually just under 1/2 cup ), onion, finely chopped (optional)

chicken wings (about 4 lb), soy sauce (preferably kikkoman), dry red wine, sugar , plus, sugar, ground ginger

chicken wings , split at joint and wing tips discarded, soy sauce, dry red wine, sugar, ground ginger

dried pinto beans , picked over and rinsed, ground beef chuck, ground pork, bell peppers of assorted colors, chopped, onions, chopped, chili powder, cumin seeds, dried oregano, diced tomatoes , with their juice, fresh parsley leaves, chopped, salt and freshly ground pepper, to taste, chopped onion , shredded cheddar cheese, sour cream, and salsa for garnish

soy sauce (low sodium is ok), hearty red wine (cheap is ok), sugar, dry ginger (more if you like ginger), chicken wings (approx . 24)