135090 lemon warm pineapple ming tsai Recipes

dijon mustard, juice of 1 lemon, extra virgin olive oil, ripe tomatoes, mixed colors, 1 large dice, red onion, 1/4 dice, picked thai basil leaves, salt and black pepper to taste

ahi tuna #1 grade (thinly sliced ), spring mix salad greens, fresh ginger , julienned, ground peanuts, taro chips, plum sauce, lemon juice, sesame oil

lemon-flavored gelatin (such as jell-o brand), crushed pineapple in its own juice, pineapple juice, water, fresh lemon juice, grated lemon peel, chilled whipping cream, vanilla extract

warm water, crushed pineapple, well drained, dijon mustard, mustard powder, salt, canola oil, unbleached flour, semolina, instant yeast

olive oil, divided, boneless loin pork chops, salt-free jamaican jerk seasoning (such as spice islands), salt, ground red pepper, pineapple chunks, coarsely chopped onion, fresh lime juice, jalapeno pepper, seeded and chopped

lemon jello, boiling water, pineapple juice, orange juice, lemon juice, crushed pineapple, drained well, grated carrot

sliced onion, galangal or 4 of ginger, fresh serrano chiles or fresh thai bird chilies, de-stemmed, sliced, stalks lemon grass, white part sliced, kaffir lime leaves, crab fish sauce, chicken stock, prince edward island mussels, cleaned and prepped, leeks , white part julienned, carrot , spaghetti-cut, or fine julienne, salt and white pepper to taste, canola oil to cook

peeled, chopped fresh tumeric (can substitute with 2 tbsp ground, tumeric ), peeled, chopped galangal, cilantro stems, peeled, chopped garlic, stalks lemon grass, chopped, white part only, fish sauce (3 crab brand), fresh lime juice, peeled shallots, toasted thai bird chiles, coarse ground coriander seed, toasted, coarse ground cumin seed, toasted, coarse ground black peppercorn, kosher salt, peanut oil (could substitute with canola oil, but the taste is far superior with, lion & globe peanut oil)

canola oil, fresh ginger, chopped, shiitake mushrooms, sliced, bok choy, chopped, tomatoes, chopped, shrimp, peeled, mixed fish cut into 1/2-inch pieces, mussels, cleaned and de-bearded, hard shell clams , such as little neck or manila, cleaned, smoky dashi broth , recipe follows, fresh udon noodles, butter, tatsoi, salt and pepper, to taste, sliced shallots, garlic, chopped, fresh ginger, chopped, very ripe tomatoes , cores removed, roughly chopped, toasted and ground szechwan peppercorns, sake, mirin, dashi, salt and black pepper, white fish, roughly diced, egg, yellow miso, heavy cream, lemon, juiced, black pepper, scallion greens, thinly sliced, sheets nori, red bell pepper, rice flour, soda water, canola oil, for frying

butter, to cook, shallots minced, minced ginger, sake, dashi or chicken stock, cream, uni, chopped chives, crab salad , recipe follows, dungeness crab, lemon, juiced, honey, chopped chives, splashes hot pepper sauce, brunoised celery or fennel, salt and freshly ground black pepper, to taste

warm water, active dry yeast, warm milk, honey, vegetable oil, salt, all purpose flour, whole wheat flour, butter melted, light brown sugar, ground cinnamon, chopped dried pineapple, chopped toasted macadamia nuts, glaze, honey, butter

warm water, active dry yeast, honey, canola oil, unbleached flour, whole wheat flour, mariani tropical dried pineapple, thinly sliced, sesame seeds

chunk pineapple, lemon jell-o gelatin, boiling water, lemon juice, pineapple syrup, chilled ginger ale or 1 1/2 cups champagne, banana, sliced, sliced strawberry, mayonnaise, honey, flaked coconut (rinsed with cold water and drained), lemon juice, lemon zest

pineapple (about 2 cups chunks ), dark rum, vanilla ice cream, softened, egg whites, at room temperature, cream of tartar, sugar, warm chocolate sauce, accompaniment , recipe follows

red onion, diced, garlic, chopped, sugar, diced pineapple, watermelon chunks, rice wine vinegar, salt, chopped fresh mint leaves , for serving, crumbled goat cheese , for serving

warm water, crushed pineapple, well drained, prepared dijon-style mustard, dry mustard powder, salt, canola oil, unbleached special bread flour, semolina, instant yeast

pineapples, peeled, cored and thickly sliced, superfine granulated sugar , for dredging and sprinkling, kirsch, all-purpose flour, warm water, beer, vegetable oil, brandy, salt, apricot jam , for spreading, egg whites, whisked, vegetable oil, for deep-frying

lemon jell-o gelatin or 2 (3 oz) packages pineapple jell-o, water, cream cheese, crushed pineapple, undrained, cool whip (for topping ), chopped walnuts (optional)