11 lemon verbena vinegar Recipes

  • Lemon Verbena Vinegar
    lemon, in. long) lemon verbena, white wine vinegar
    3 ingredients
  • Lemon Verbena and Calendula Vinegar
    vinegar (use a good quality be it a white wine , red wine... and
    2 More
    vinegar (use a good quality be it a white wine , red wine , rice wine , champagn), lemon verbena leaf , picked as soon as the morning due is dry. if washing dry completely. bruised, calendula flowers
    5 min, 3 ingredients
  • Tomato, Cucumber and Feta Salad With Lemon Verbena
    lettuce leaf (to line the platter) (optional) and
    7 More
    lettuce leaf (to line the platter) (optional), grape tomatoes (yellow , orange, red, etc.) or 1 pint heirloom tomato (yellow, orange, red, etc.), lemon cucumbers (your choice to peel ) or 1 small cucumber, diced (your choice to peel), feta cheese, cubed, white balsamic vinegar (my addition), extra virgin olive oil, cracked black pepper, fresh lemon verbena leaves , cut into ribbons (not dried!)
    15 min, 8 ingredients
  • Pickled Green Beans With Lemon Verbena and Lime Basil
    fresh green beans (firm , not wilted, soft or overripe,en... and
    11 More
    fresh green beans (firm , not wilted, soft or overripe,ends trimmed,cut into 1/4 or 1/2 inch pieces) or 2 lbs yellow beans (firm, not wilted, soft or overripe,ends trimmed,cut into 1/4 or 1/2 inch pieces) or 2 lbs purple beans (firm, not wilted, soft or overripe,ends trimmed,cut into 1/4 or 1/2 inch pieces), vidalia onion (peeled, halved, cut to match the beans size), minced fresh lemon verbena, minced fresh lime basil, lemon zest (4 pieces the size of a nickle) (optional), sugar, canning salt or 1/4 cup pickling salt, boiling water, white vinegar (5%), garlic cloves, more is yummy (peeled), mustard seeds, hot red pepper flakes (optional)
    45 min, 12 ingredients
  • Crab Dipping Sauce
    water, fish sauce and
    7 More
    water, fish sauce, white wine vinegar or 1/4 cup rice vinegar, sugar (or to taste), chopped green onions, chopped cilantro, lime juice, lime zest, minced mint (optional) or 1 tsp lemon verbena (optional)
    2 min, 9 ingredients
  • Juicy Italian Chicken
    skinless, boneless chicken breast halves, butter and
    5 More
    skinless, boneless chicken breast halves, butter, chopped fresh oregano, chopped fresh lemon verbena (optional), dry white wine, balsamic vinegar , or to taste, lemon juice , to taste
    20 min, 7 ingredients
  • Mexican Sour Gherkins With Lemon Verbena Mexican Sour Gherkins With Lemon Verbena
    lemon verbena leaf (note ), lemon zest, black peppercorns and
    4 More
    lemon verbena leaf (note ), lemon zest, black peppercorns, mexican sour gherkin cucumbers, ends trimmed, champagne or 1 cup white wine vinegar, water, kosher salt
    30 min, 7 ingredients
  • Honey-Melon Salad Honey-Melon Salad
    honeydew melon (3 1/2 to 4 lb.) and
    6 More
    honeydew melon (3 1/2 to 4 lb.), chopped or slivered fresh lemon verbena leaves or fresh basil leaves (see note above), chopped or slivered fresh mint leaves, rice vinegar, honey, orange extract or 2 tbsp orange juice, salt
    7 ingredients
  • Fresh Cherries with Semolina Toast and Rhododendron Honey Fresh Cherries with Semolina Toast and Rhododendron Honey
    very ripe dark cherries, split in 1/2 and pitted and
    7 More
    very ripe dark cherries, split in 1/2 and pitted, very ripe white cherries (rainier), split in 1/2 and pitted, rhododendron honey, white balsamic vinegar, lemon verbena, 2 crushed and 4 for garnish, salt and pepper, to taste, thick) slices semolina bread (cut from a 2-lb loaf), extra-virgin olive oil
    20 min, 8 ingredients




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