245555 lemon verbena earl grey tea cream Recipes
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water, fresh or dried lemon verbena leaves (optional) and5 Morewater, fresh or dried lemon verbena leaves (optional), x 1/2-inch strips lemon peel (yellow part only ), sugar, whipping cream, egg yolks, fresh lemon juice7 ingredients -
lemon verbena leaves, cava or other sparkling wine, sugar and2 Morelemon verbena leaves, cava or other sparkling wine, sugar, sliced peaches (about 2 lb), minced lemon verbena leaves5 ingredients -
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heavy whipping cream, sugar, fresh lemon verbena leaves and4 Moreheavy whipping cream, sugar, fresh lemon verbena leaves, grated lemon rind, salt, egg yolks, light brown sugar7 ingredients -
whipping cream, whole milk, lemon verbena leaves and2 Morewhipping cream, whole milk, lemon verbena leaves, egg yolks, sugar45 min, 5 ingredients -
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flour, sugar, baking powder, salt and6 Moreflour, sugar, baking powder, salt, crushed dried lemon verbena, orange juice, vegetable oil, lemon extract, dried lemon peel, eggs55 min, 10 ingredients -
unsalted butter, softened, fresh lemon juice and3 Moreunsalted butter, softened, fresh lemon juice, powdered sugar, lemon , zest of, fresh very finely minced lemon verbena leaves5 min, 5 ingredients -
organic lemon verbena leaves, chopped, water and4 Moreorganic lemon verbena leaves, chopped, water, unsweetened apple juice, lemon , juice 1/4 cup, organic sugar, liquid pectin (certo)1 hour , 6 ingredients -
egg, milk, vanilla extract, all-purpose flour, white sugar and5 Moreegg, milk, vanilla extract, all-purpose flour, white sugar, baking powder, salt, chopped fresh lemon verbena, cold butter, fresh blueberries45 min, 10 ingredients -
water, sugar, fresh leaves lemon verbena and1 Morewater, sugar, fresh leaves lemon verbena, chilled club soda or seltzer4 ingredients -
still mineral water, lemon verbena, leaves fresh mint and1 Morestill mineral water, lemon verbena, leaves fresh mint, honey10 min, 4 ingredients -
vinegar (use a good quality be it a white wine , red wine... and2 Morevinegar (use a good quality be it a white wine , red wine , rice wine , champagn), lemon verbena leaf , picked as soon as the morning due is dry. if washing dry completely. bruised, calendula flowers5 min, 3 ingredients -
Lemon Verbena Jelly
fresh lemon verbena leaves, packed and coarsely chopped and6 Morefresh lemon verbena leaves, packed and coarsely chopped, fresh lemon zest (6 strips, 1/2 by 3 inches each), water, fresh lemon juice, granulated sugar, liquid pectin (such as certo)55 min, 7 ingredients -
Mexican Sour Gherkins With Lemon Verbena
lemon verbena leaf (note ), lemon zest, black peppercorns and4 Morelemon verbena leaf (note ), lemon zest, black peppercorns, mexican sour gherkin cucumbers, ends trimmed, champagne or 1 cup white wine vinegar, water, kosher salt30 min, 7 ingredients
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Lemon Verbena Potpourri
dried peel of 1 lemon, dried lemon verbena leaves and5 Moredried peel of 1 lemon, dried lemon verbena leaves, dried chamomile, cinnamon sticks, crushed, dried calendula flowers, orrisroot powder, drops lemon verbena essential oils (optional)30 min, 7 ingredients
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Lemon Verbena Sorbet (Emeril Lagasse)
water, granulated sugar, chopped lemon verbena and1 Morewater, granulated sugar, chopped lemon verbena, lemon juice40 min, 4 ingredients
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Lemon Verbena Sorbet
gently packed) lemon verbena leaves, superfine sugar and2 Moregently packed) lemon verbena leaves, superfine sugar, freshly squeezed lemon juice, cold water10 min, 4 ingredients
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Lemon Verbena Scones
all purpose flour and10 Moreall purpose flour, rolled oats ( i blenderize to a powder ), baking powder, baking soda, salt, brown sugar, cold butter, chopped fresh lemon verbena leaves, egg, beaten, plain yogurt, milk20 min, 11 ingredients
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