217 lemon vanilla brandied Recipes

butter, brown sugar, golden raisin, lemon juice, calvados (apple brandy) or 2 tbsp sub apple juice or 2 tbsp water, granny smith apples, cored and halved, vanilla ice cream

baskets fresh raspberries, seedless raspberry preserves, framboise eau-de-vie (clear raspberry brandy) or brandy, baskets fresh blueberries, sugar, water, fresh lemon juice, chilled whipping cream, powdered sugar, vanilla ice cream

sugar, water, cognac or other brandy, fresh lemon juice, firm fresh apricots , quartered lengthwise and pitted (4 cups), vanilla ice cream

chopped pecans, granny smith apples, peeled and cut into 1/2-inch-thick slices, lemon juice, vanilla extract, divided, ground cinnamon, divided, butter, softened and divided, brandy, light brown sugar, granulated sugar, divided, eggs, separated, milk, sour cream, all-purpose baking mix, ground nutmeg

earl grey tea bags, brandy (or marsala), caster sugar, lemon zest, cinnamon stick, rosemary, soft prunes, soft dried figs, pot greek yogurt, vanilla pod

egg, sugar, flour, vanilla, orange , freshly grated rind of, light cream, butter, melted, orange juice, lumps of sugar, lemon, orange, cointreau liqueur or 1/2 cup curacao, grand marnier or 2 tbsp brandy

butter, sliced peeled fuji apples, sugar, brandy, fresh lemon juice, ground ginger, reduced-fat vanilla ice cream

unsalted butter, sugar, vanilla bean , split lengthwise, cinnamon stick, 2 to 3 inches, vanilla brandy or plain brandy, lemon juice, freshly grated orange zest, peaches, halved and pitted, sheets puff pastry, ramekins, a cookie sheet

butter, sliced peeled fuji apple, sugar, brandy, fresh lemon juice, ground ginger, vanilla reduced-fat ice cream

double crust pie crust (mean chef s classic pie crust, classic pie crust, idiot proof step-by-step photo tutorial), granny smith apples or 8 -10 pippin apples, peeled,cored,and sliced, dried sweetened cranberries (craisins) or 1 cup dried sweetened sour cherries, fresh lemon juice, butter, melted, honey, sugar, ground cinnamon , to taste, freshly grated nutmeg, ground allspice, ground cardamom, cornstarch, good brandy, butter, cut in small pieces, heavy cream or milk or egg wash, for brushing top of crust, sugar , for sprinkling top of crust (preferably coarse sanding ) (optional), chunks of cold sharp cheddar cheese or premium vanilla ice cream, as accompaniment (optional)

clean lobster shells, olive oil, brandy, mirepoix (including fennel if possible), tomato paste, vermouth, white wine, stock, spring thyme, scallions, garlic, grain rice, chopped basil, split vanilla bean, cream, salt and pepper, lemon juice, butter

candied cherry, halved, pineapple slices, cut into thin (about 1/8-inch), golden raisin, brandy, all-purpose flour, baking powder, salt, nutmeg, butter, room temp, sugar, vanilla, eggs, separated, lemon rind, grated, cream of coconut (canned ), walnuts, coarsely broken

all-purpose flour, sugar , added to flour, salt, eggs, milk, melted butter, soda water (about), cooking oil, semisweet chocolate, grated, coarsely chopped walnuts (4 oz), vanilla confectioners sugar, apricot jam, brandy or 1 -2 tbsp water, pot cheese or 1 cup small curd cottage cheese, egg, separated, vanilla confectioners sugar, grated fresh lemon rind, golden seedless raisins, egg whites, vanilla sugar

cream cheese, softened, sugar, sourdough bread, cut 1/2 inch thick, blueberries, fresh, divided, eggs , large, milk, brandy (or lemon juice), vanilla extract, ground cinnamon, salt, vegetable oil, butter

til brown , about 3 minutes on each side., after each addition mix well, butter or margarine ( room temp.), granulated sugar, extra large eggs slightly beaten, brandy, vanilla, juice of 1 medium orange, juice of 1/2 medium lemon, salt, flour with 1 tbsp baking powderadd about 6 more cups of (1 cup at a time )

unsalted butter, at room temperature, plus 8 tbsp, at room temperature, unbleached all-purpose flour , plus 1 cup, prune plums, halved and pitted, sugar , plus 1 cup, plus 2 tablespoons, brandy, grated lemon zest, vanilla extract, baking powder, kosher salt, extra-large eggs, at room temperature, ground toasted walnuts, sugar , for dusting

dried figs, brandy, red wine, honey, juice and zest of 2 oranges, juice and zest of 2 lemons, cinnamon sticks, vanilla bean split in half, strong black tea

dried figs , hard tips discarded, dried dates, pitted, raisins, whole almonds, toasted and coarsely chopped, whole walnuts, toasted and coarsely chopped, orange marmalade, honey, brandy, grated fresh orange zest, grated fresh lemon zest, ground cinnamon, freshly grated nutmeg, all-purpose flour, sugar, baking powder, salt, butter, cut into 1/2-inch cubes, egg, milk, vanilla, egg white beaten with 1 tbsp water for egg wash, colored sprinkles , for decorating