413 lemon sweetened whip Recipes

  • Lemon Trifle
    sweetened condensed milk, lemon yogurt and
    8 More
    sweetened condensed milk, lemon yogurt, grated lemon , rind of, cool whip, thawed, angel food cake , cut into bite-sized pieces, fresh lemon juice, strawberries, fresh blueberries, fresh raspberry, flaked coconut, lightly toasted
    20 min, 10 ingredients
  • Lemon Angel Dessert
    sweetened condensed milk, juice of 2 medium lemons and
    3 More
    sweetened condensed milk, juice of 2 medium lemons, grated peel from both lemons, heavy whipping cream , whipped until very stiff peaks form, angel food cake , baked in a 12 loaf pan (or use a regular angel food pan, or purchase a ready-made angel food at the bakery)
    5 ingredients
  • Lemon Mousse
    sugar-free instant vanilla pudding mix, milk and
    3 More
    sugar-free instant vanilla pudding mix, milk, crystal light lemonade (the tub that makes 1 pitcher) or 1 oz sunrise orange, dry (the tub that makes 1 pitcher), cool whip or 3 cups splenda-sweetened whipped cream, fresh blueberries (optional)
    15 min, 5 ingredients
  • Lemon-Blueberry Cream Pie
    sugar, cornstarch, milk or 1 cup soy, beaten egg yolks and
    8 More
    sugar, cornstarch, milk or 1 cup soy, beaten egg yolks, butter or 1/4 cup margarine, shredded lemon zest, lemon juice, carton sour cream (can use fat free), fresh blueberries, baked pastry shells, sweetened whipped cream (optional), lemon slice (optional)
    4 hour 20 min, 12 ingredients
  • Lemon Curd Tartlets
    eggs, sugar, lemon juice and
    6 More
    eggs, sugar, lemon juice, grated lemon peel (colored part only, no white part), unsalted butter, cubed, frozen miniature phyllo tart shells, thawed, fresh raspberry, mint leaf, sweetened whipped cream
    35 min, 9 ingredients
  • Lemon Curd Tartlets
    eggs, sugar, lemon juice, grated lemon peel, butter, cubed and
    2 More
    eggs, sugar, lemon juice, grated lemon peel, butter, cubed, frozen miniature phyllo tart shells, thawed, fresh raspberries , mint leaves and/or sweetened whipped cream, optional
    35 min, 7 ingredients
  • Lemon Peach Parfaits
    frozen sliced peaches, thawed, brown sugar, white sugar and
    9 More
    frozen sliced peaches, thawed, brown sugar, white sugar, all-purpose flour, grated lemon zest, salt, lemon juice, boiling water, egg yolks, butter, prepared lb cake, cubed, sweetened whipped cream
    25 min, 12 ingredients
  • Lemon Curd and Berry  Trifle
    egg yolks, sugar, lemons , zested and juiced and
    8 More
    egg yolks, sugar, lemons , zested and juiced, unsalted butter, cut in chunks, fresh strawberries, stemmed and halved lengthwise, fresh blueberries, fresh blackberries, sweetened whipped cream, prepared lemon poundcake, sliced (12-16 oz), grand marnier (or lemoncello, optional), fresh mint leaves, for garnish
    35 min, 11 ingredients
  • Lemon Custard in Meringue Cups
    eggs, separated, white vinegar, vanilla extract and
    9 More
    eggs, separated, white vinegar, vanilla extract, salt, divided, sugar, divided, cornstarch, cold water, grated lemon peel, lemon juice, butter, sweetened whipped cream
    50 min, 13 ingredients
  • Lemon Curd Trifle with Fresh Berries (Tyler Florence)
    egg yolks, sugar, lemons , zested and juiced and
    8 More
    egg yolks, sugar, lemons , zested and juiced, unsalted butter, cut in chunks, fresh strawberries, stemmed and halved lengthwise, fresh blueberries, fresh blackberries, sweetened whipped cream, prepared lemon lb cake, sliced, limoncello or grand marnier liqueur (optional), fresh mint leaves, for garnish
    40 min, 11 ingredients
  • Lemon Mousse Cakes (Emeril Lagasse) Lemon Mousse Cakes (Emeril Lagasse)
    lemon, juiced, simple syrup, unflavored gelatin and
    17 More
    lemon, juiced, simple syrup, unflavored gelatin, heavy cream, chilled, lemon curd, sponge cake , recipe follows, sweetened whipped cream, fresh mint, lemons, egg yolks, sugar, butter, cold, milk, unsalted butter, eggs, sugar, all-purpose flour, baking powder, salt, pure vanilla extract
    15 min, 20 ingredients
  • Lemon-Lime Daiquiri Layered Dessert Lemon-Lime Daiquiri Layered Dessert
    lemon sherbet or 2 cups lime sherbet, softened and
    4 More
    lemon sherbet or 2 cups lime sherbet, softened, softened cream cheese, sweetened condensed milk, lime juice or 1/2 cup lemon juice, cool whip
    15 min, 5 ingredients
  • Lemon Charlotte Russe Lemon Charlotte Russe
    unflavored gelatin, sugar, divided, eggs, separated and
    8 More
    unflavored gelatin, sugar, divided, eggs, separated, lemon juice, salt, butter or margarine, grated lemon rind, vanilla extract, ladyfingers , split in half lengthwise, whipping cream , whipped, sweetened whipped cream
    11 ingredients
  • Lemon Chiffon Pie Lemon Chiffon Pie
    all-purpose flour, sugar, salt and
    11 More
    all-purpose flour, sugar, salt, cold unsalted butter (6 oz), cut into pieces, ice water ( strain out the ice just before using), red wine vinegar, eggs, separated, sugar, fresh lemon juice, grated lemon zest, powdered gelatin, water, sweetened whipped cream, for garnish, equipment : 9-inch aluminum pie pan
    1 hour 45 min, 14 ingredients
  • Lemon Pudding Cakes Lemon Pudding Cakes
    unsalted butter, softened and divided, sugar, divided and
    6 More
    unsalted butter, softened and divided, sugar, divided, grated lemon rind, eggs, separated, fresh lemon juice, all-purpose flour, half-and-half, garnishes: sweetened whipped cream and fresh mint
    8 ingredients
  • Lemon Peach Parfaits Lemon Peach Parfaits
    frozen sliced peaches, thawed, brown sugar, white sugar and
    9 More
    frozen sliced peaches, thawed, brown sugar, white sugar, all-purpose flour, grated lemon zest, salt, lemon juice, boiling water, egg yolks, butter, prepared butter lb cake, cubed, cubed, sweetened whipped cream
    30 min, 12 ingredients
  • Lemon Pound Cake with Lemon Curd (Emeril Lagasse) Lemon Pound Cake with Lemon Curd (Emeril Lagasse)
    butter plus 1 tbsp, cubed and at room temperature, flour and
    11 More
    butter plus 1 tbsp, cubed and at room temperature, flour, sugar, juice of five lemons , about 1 cup, eggs, at room temperature, baking powder, salt, grated lemon zest, powdered sugar, water, recipe of lemon pastry cream, sweetened whipped cream, macerated fresh blueberries
    13 ingredients
  • Lemon Curd Tart with Fresh Blueberries (Emeril Lagasse) Lemon Curd Tart with Fresh Blueberries (Emeril Lagasse)
    sugar, fresh lemon juice and
    6 More
    sugar, fresh lemon juice, unsalted butter , cut into 1/2-inch pieces, grated fresh lemon zest, eggs, beaten, prepared 8-inch tart shell , blind-baked, fresh blueberries, rinsed and stems removed, sweetened whipped cream, optional accompaniment
    40 min, 8 ingredients




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