47 lemon rice food Recipes
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vegetable oil or 2 tbsp canola oil and13 Morevegetable oil or 2 tbsp canola oil, spanish onion, finely chopped, garlic, minced, fresh ginger, minced, jalapeno pepper, seeded and minced, curry powder , to taste, garam masala, tomato paste, water, chickpeas, drained (garbanzo beans), fresh lemon juice, salt , to taste, cooked rice, chopped cilantro (optional)15 min, 14 ingredients
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olive oil, lemon juice, cumin, cinnamon, sunflower seeds and18 Moreolive oil, lemon juice, cumin, cinnamon, sunflower seeds, italian parsley, salt, turmeric, fennel seed, head cauliflower, nori, sesame oil, tamari, sugar, lime juice, alfalfa, carrots, grated, radishes, grated, spinach, finely chopped, beetroots, grated, garlic, minced, chili, water10 min, 23 ingredients
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Sushi Rolls for All Ages (Food Network Kitchens)seasoned rice vinegar, sugar, kosher salt and11 Moreseasoned rice vinegar, sugar, kosher salt, short-grained sushi rice, water, sheets toasted nori, eggs, kosher salt, vegetable oil, carrot , cut into matchsticks, yellow bell pepper, stemmed, seeded and cut into matchsticks, firm-ripe hass avocado, peeled , thinly sliced lengthwise sprinkled with lemon juice, soy sauce, equipment : bamboo sushi mat35 min, 14 ingredients
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Crispy Tofu With Vegetables (Food Network Kitchens)firm tofu , sliced lengthwise into 4 rectangles and10 Morefirm tofu , sliced lengthwise into 4 rectangles, kosher salt and freshly ground pepper, cornstarch, grated zest of 1 lemon, vegetable oil, scallions, chopped, white and green parts separated, ginger, peeled and thinly sliced, sliced mixed mushrooms, sliced carrots, sugar snap peas, trimmed, frozen brown rice (or prepared brown rice)40 min, 11 ingredients
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Basmati Rice Pilaf with Apricots (Food Network Kitchens)chopped dried apricots, wide strips lemon zest, cold water and9 Morechopped dried apricots, wide strips lemon zest, cold water, unsalted butter, garam masala (an indian spice blend), onion, diced, kosher salt, basmati rice, lightly rinsed and drained, freshly ground black pepper, bay leaf, fresh mint leaves, toasted unsalted pistachios or cashews30 min, 12 ingredients
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Basic Long-Grain Brown Rice Pilaf (Food Network Kitchens)unsalted butter, grain brown rice (about 6 1/2 oz) and3 Moreunsalted butter, grain brown rice (about 6 1/2 oz), fresh lemon peel, water , or vegetable broth, low sodium canned or homemade, kosher salt and freshly ground black pepper50 min, 5 ingredients
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Vegetable Sushi Rolls for All Ages (Food Network Kitchens)seasoned rice vinegar, sugar, salt and11 Moreseasoned rice vinegar, sugar, salt, short-grained sushi rice, water, sheets toasted nori, kirby cucumber or 1/2 regular cucumber, seeded and cut into matchsticks, carrot , cut into matchsticks, yellow bell pepper, stemmed, seeded and cut into matchsticks, scallions, trimmed and cut into matchsticks, daikon, peeled , and cut into matchsticks (or pickled daikon or 6 red radishes), firm-ripe hass avocado, peeled , thinly sliced lengthwise, sprinkled with lemon juice, soy sauce, special equipment : bamboo sushi mat45 min, 14 ingredients
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Goulash (Food Network Kitchens)beef chuck, cut into 2-inch cubes, patted dry and22 Morebeef chuck, cut into 2-inch cubes, patted dry, kosher salt , as needed, plus 1 tbsp, freshly ground black pepper, flour for dredging, vegetable oil for searing , plus 3 tbsp, yellow onion, thinly sliced, garlic, minced, sweet paprika, hot paprika, caraway seeds, whole, peeled, canned tomatoes (with puree), roughly chopped, cold water, flat-leaf parsley, fresh thyme, bay leaf, sour cream, plus more for the table, suggestion : buttered egg noodles with parsley, recipe follows, rice, or sauerkraut., wide egg noodles, unsalted butter, cut into small pieces and chilled, minced flat-leaf parsley leaves, kosher salt , plus more as needed, freshly ground black pepper, grated lemon zest (optional)3 hour 5 min, 23 ingredients
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Shrimp Bisque (Food Network Kitchens)unsalted butter, divided and19 Moreunsalted butter, divided, spanish onion, chopped (about 2 cups), carrot, chopped, stalk celery, chopped, tomatoes, chopped, shrimp shells (about 10 oz), basmati rice, tomato paste, cognac or brandy, parsley sprigs, fresh thyme sprigs, bay leaf, water, kosher salt , plus as needed, heavy cream, freshly squeezed lemon juice, cayenne pepper, freshly ground black pepper, suggestion : herbed croutons, copyright 2001 television food network , g.p. all rights reserved1 hour , 20 ingredients
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Chicken Tandoori (Food Network Kitchens)skinless, boneless chicken thighs (about 2 1/2 lb) and13 Moreskinless, boneless chicken thighs (about 2 1/2 lb), juice of 1 lemon, kosher salt, plain yogurt, vegetable oil, red onion, roughly chopped, garlic , smashed, ginger, peeled and roughly chopped, tomato paste, ground coriander, ground cumin, hot paprika, chopped fresh cilantro, cooked rice , for serving (optional)40 min, 14 ingredients
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Spinach and Feta Pie (Food Network Kitchens)extra-virgin olive oil, garlic, finely chopped and19 Moreextra-virgin olive oil, garlic, finely chopped, onion, chopped, swiss chard, stems and leaves chopped and reserved separately (about 12 oz), grain white rice, kosher salt, two 10-oz packages frozen chopped spinach, thawed and squeezed dry, egg, beaten, feta cheese , preferably greek, crumbled, coarsely chopped dill, golden raisins, pine nuts, grated lemon zest, sheets phyllo dough from 1 16-oz package, unsalted butter, melted, tomato salad , for serving, recipe follows, ripe medium tomatoes, cut into wedges, sliced pepperoncini, halved pitted olives , such as kalamata, extra-virgin olive oil, kosher salt and freshly ground black pepper1 hour 40 min, 21 ingredients
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Winter Vegetable Curry (Food Network Kitchens)garlic, chunk peeled, fresh ginger, unsalted butter and16 Moregarlic, chunk peeled, fresh ginger, unsalted butter, cinnamon stick, broken in half, bay leaf, yellow onion, diced, madras-style curry powder, whole, peeled tomatoes (in juice) roughly chopped, whole milk yogurt, water, kosher salt, plus more for seasoning, turnips, peeled and quartered, carrots, cut into 2-inch chunks, butternut squash, seeded and cut into 11/2 inch wedges), zucchini, cut into 2-inch-long rounds, (about 8 oz), chickpeas, rinsed and drained, freshly ground black pepper, lemon, juiced, suggestions : basmati rice and chutney45 min, 19 ingredients
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Beef and Mushroom Stir-Fry (Food Network Kitchens)boneless sirloin steak, sliced 1/4 inch thick, cornstarch and11 Moreboneless sirloin steak, sliced 1/4 inch thick, cornstarch, balsamic vinegar, soy sauce, light brown sugar, extra-virgin olive oil, garlic, thinly sliced, red onion, cut into thin wedges, mixed mushrooms, sliced, swiss chard, stems cut into 1/2-inch pieces, leaves shredded, kosher salt and freshly ground pepper, juice of 1/2 lemon, cooked rice , for serving (optional)30 min, 13 ingredients
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Light Carrot-Ginger Dressing (Food Network Kitchens)carrot, roughly chopped, chopped peeled ginger and6 Morecarrot, roughly chopped, chopped peeled ginger, light brown sugar, rice vinegar (not seasoned ), fresh lemon juice, low-sodium soy sauce, sesame oil, kosher salt10 min, 8 ingredients
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Tempura Octopus Hot Dog Bites (Food Network Kitchens)freshly squeezed lemon juice, rice wine vinegar, soy sauce and12 Morefreshly squeezed lemon juice, rice wine vinegar, soy sauce, sugar, red chile , such as a thai bird chile, sliced and seeded, garlic, minced, beef cocktail franks, vegetable oil, for frying, cornstarch, all-purpose flour, seltzer water, egg, kosher salt, ice cubes, suggestion : sliced cucumbers35 min, 15 ingredients
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Sweet-and-Spicy Baby Back Ribs (Food Network Kitchens)racks baby back pork ribs, juice of 1 lemon and8 Moreracks baby back pork ribs, juice of 1 lemon, kosher salt and freshly ground pepper, lager-style beer, unsalted butter, garlic, thinly sliced, chipotle chile powder, thai sweet chile sauce (such as mae ploy), light brown sugar, rice vinegar (not seasoned )1 hour 50 min, 10 ingredients
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Turkey Roulade With Swiss Chard (Food Network Kitchens)kosher salt, arborio or other medium-grain rice and16 Morekosher salt, arborio or other medium-grain rice, swiss chard, stems removed, pancetta, finely chopped, garlic, chopped fresh rosemary, red pepper flakes, gruyere cheese, cut into 1/4-inch cubes, chopped scallions, chopped fresh basil, chopped fresh parsley, grated zest of 1 lemon, freshly grated nutmeg, freshly ground pepper, eggs, beaten, skin-on, boneless turkey breast half (3 to 4 lb), extra-virgin olive oil, white wine1 hour 20 min, 18 ingredients
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Turkey or Chicken, Summer Squash and Tomato Stir-Fry (Food Network Kitchens)extra-virgin olive oil, fresh lemon juice and11 Moreextra-virgin olive oil, fresh lemon juice, chopped fresh thyme, kosher salt and freshly ground black pepper, red pepper flakes, chicken or turkey breast, cut in 1-inch pieces, onion, cut in 3/4-inch dice (about 1 cup), red bell pepper, seeded and cut in 3/4-inch dice (about 1 cup), garlic, minced, summer squash , seeds removed and cut in a 3/4-inch dice (about 1 1/2 cups), tomatoes, mixed colors, loosely packed fresh basil leaves, rice , for serving30 min, 13 ingredients
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