13 lemon pesto orzo Recipes

olive oil, lemon juice, dry white wine, pesto sauce , paste, garlic cloves, minced or 3 tsp garlic paste, worcestershire sauce, sliced scallion, pepper, shrimp, peeled and deveined , but tails intact, feta cheese, crumbled, chopped fresh parsley, lemon, cut in 8 wedges (optional)

coarsely chopped walnuts, garlic clove, peeled, torn spinach, trimmed arugula, grated parmesan cheese, water, lemon juice, salt, black pepper, olive oil, remaining ingredients, hot cooked orzo (about 1 cup uncooked rice-shaped pasta), shelled green peas (about 3/4 lb un )

freshly grated parmigiano-reggiano cheese, fresh flat-leaf parsley leaves, fresh basil leaves, capers, drained, grated lemon rind, fresh lemon juice, garlic clove, minced, extravirgin olive oil, divided, skinless, boneless salmon fillets, cut into 1-inch chunks, salt, divided, freshly ground black pepper, hot cooked orzo, parsley sprigs (optional), lemon wedges (optional)

zucchini, diced (optional), fresh peas (optional), lemon , juice of, fresh asparagus, onion, chopped, garlic cloves, minced, olive oil, chicken broth or 6 cups vegetable broth, orzo pasta or 1/2 cup shell pasta, snow pea pods, spinach , torn, pepper, pesto sauce (optional), parmesan cheese (optional), diced tomato (optional), lemon thyme, oregano

mint pesto, fresh mint leaves, fresh parsley leaves, shallot, finely chopped, pine nuts, toasted, freshly grated romano cheese, lemon zest, olive oil, salt and freshly ground pepper, orzo pasta , cooked al dente, mint pesto, fresh peas, blanched, chopped fresh parsley

kosher salt, orzo pasta, ears corn, shucked and silks removed, extra-virgin olive oil, frozen artichoke hearts, thawed (about 3 cups), extra-virgin olive oil, walnut halves, toasted (see cook s note), fresh oregano leaves, fresh flat-leaf parsley leaves, fresh lemon juice, garlic , smashed, zest of 1 large lemon, kosher salt, freshly ground black pepper, tomatoes, halved (about 28), grated parmesan, freshly ground black pepper

broccoli florets, pine nuts, toasted, garlic clove, peeled, fresh flat-leaf parsley leaves, fresh mint leaves, grated fresh parmesan cheese, extra-virgin olive oil, fresh lemon juice, water, salt, coarsely ground black pepper, hot cooked orzo (about 1 cup uncooked rice-shaped pasta), shredded cooked chicken breast (about 6 oz)

thick swordfish steaks, cubed, essence, plain yogurt, pesto sauce, tomatoes, stems removed and rinsed under cold water, shaved artichoke and olive salad, recipe follows, herbed orzo , recipe follows, chiffonade fresh basil leaves, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, artichokes , all outer leaves removed to expose only the heart and bottom, stems trimmed, fresh lemon juice, brine-cured black olives , such as kalamata, pitted and quartered, chopped fresh parsley leaves, extra-virgin olive oil, minced garlic, orzo pasta, unsalted butter, dry vella cheese, coarsely grated, chopped green onions, chopped, seeded cucumber, toasted pine nuts, chopped fresh mint leaves, chopped fresh basil leaves, fresh lemon juice, salt

canola oil , if necessary, uncooked orzo pasta, boneless chicken breasts, with skin, kosher salt, fresh ground black pepper, tomatoes, halved, lemons , juice of, baby spinach, washed and dried, jalapeno chiles, stemmed and seeded, garlic, sugar, peeled minced fresh ginger, roasted salted macadamia nuts or 1 cup dry roasted salted peanut, lemons , zest of, of, extra virgin olive oil, fresh basil leaf , packed, fresh mint leaves , packed, fresh cilantro leaves , packed, kosher salt, fresh ground black pepper

low sodium chicken broth, boneless skinless chicken breast, cubed (or thighs ), diced tomatoes with basil, garlic, and oregano, undrained, dried orzo pasta, chopped zucchini, shredded lemon peel, lemon juice, purchased basil pesto (or homemade )

fresh mint leaves, pistachios, grated parmesan cheese, garlic clove, lemon , juice of, salt and pepper, olive oil, cooked shrimp, chilled, orzo pasta, cooked, chilled, feta, chopped tomato