38 lemon pecan coffee cake Recipes

pecans, coarsely chopped, brown sugar, cinnamon, sugar, canola oil (or less, if desired- i ve used 3/4 cup with equally fine results), lemon zest, grated, eggs, lightly beaten, plain nonfat yogurt, low fat cottage cheese or 1/2 cup light ricotta cheese, lemon juice, vanilla, flour, baking powder

cream cheese, softened, sugar, carton lemon yogurt, shredded lemon peel, all-purpose flour, sugar, baking powder, salt, ground nutmeg or 1/4 tsp mace, butter, eggs, slightly beaten, milk, almond extract, sugar, all-purpose flour, butter, chopped pecans or 1/2 cup sliced almonds

pillsbury grands refrigerated buttermilk biscuits, pecans, finely chopped, sugar, lemon zest, grated, butter, melted, sugar, cream cheese, room temperature, lemon juice, fresh

pecans (about 6 oz), golden brown sugar, all purpose flour, ground cinnamon, chilled unsalted butter, cut into 1/2-inch cubes, all purpose flour, baking powder, salt, baking soda, unsalted butter, room temperature, sugar, golden brown sugar, eggs, grated lemon peel, vanilla extract, sour cream, whole milk, cubes peeled pears

cream - 1/2 lb(2 sticks) of butter and 1 cup sugar, add - 3 eggs - 1 at a time ; beating well after each addition, beat in 1 cup sour cream, add 2 1/2 cups all-purpose flour, baking powder, baking soda, sift the dry ingredients 3 times, blend in 1 tsp fresh lemon juice with 1 tsp vanilla and 1 tsp almond flavoring., while cake is beating ; prepare the filling, chopped toasted pecans, sugar, cinnamon, grease 8 x 12 inch pan and spread half of the batter(moisten hand with water and spread evenly), sprinkle half of nut mixture filling then spoon on remaining batter and top with nut mixture.

active dry yeast, warm water (110o to 115o), sugar, warm milk (110o to 115o), vegetable oil, salt, eggs, king arthur unbleached all-purpose flour, chopped dates, water, chopped pecans, sugar, lemon juice, apricot preserves, sugar, butter, softened, boiling water, vanilla extract

flour, baking powder, baking soda, salt, cinnamon, nutmeg (large), mashed bananas, banana liqueur, sour cream, vanilla, unsalted butter, softened, sugar, extra large eggs, flaked coconut, chopped walnuts or 3/4 cup pecans, banana liqueur, for brushing, powdered sugar , sifted, mashed banana, unsalted butter, softened, banana liqueur, lemon juice, powdered sugar , softed, unsalted butter, softened, banana liqueur or 2 tbsp powdered sugar, for dusting

peaches, skins removed, pitted and cut in thin wedges, sugar, vegetable oil, eggs, vanilla, lemon zest, finely minced, all-purpose flour, baking powder, baking soda, cinnamon, nutmeg, salt, pecans, coarsely chopped, sugar , for dusting

flour, sugar, salt, butter, softened, baking powder, buttermilk, eggs, vanilla, cream cheese, room temperature, sweetened condensed milk, lemon juice, cinnamon, divided, sliced peaches, well drained and chopped, chopped pecans, divided, brown sugar

unsweetened raspberries, water, lemon juice, sugar, cornstarch, all-purpose flour, sugar, baking powder, baking soda, cold butter, eggs, beaten, sour cream, vanilla extract, all-purpose flour, sugar, butter, softened, chopped pecans, powdered sugar, milk (or as needed), vanilla extract

cream cheese, softened, sugar, carton lemon yogurt, shredded lemon peel, all-purpose flour, sugar, baking powder, salt, ground nutmeg or mace, butter, eggs, slightly beaten, milk, almond extract, sugar, all-purpose flour, butter, chopped pecans or sliced almonds

softened butter or margarine, sugar, eggs, sour cream, gluten-free vanilla powder, zest of two medium lemons, juice of 1 lemon, gluten free flour mix, heaping tsp xanthan gum, gluten-free baking powder, baking soda, salt, fresh blueberries, chopped pecans, sugar, cinnamon

lemon cake mix or 1 (18 oz) box orange cake mix or 1 (18 oz) box pineapple cake mix, instant lemon pudding mix, sour cream, eggs (slightly beaten ), oil, lemon , zest of, lemon , juice of, cream cheese (softened ), melted butter, powdered sugar, lemon , zest of, lemon , juice of, brown sugar, ground cinnamon, crushed pecans

pecans, golden brown sugar, flour, cinnamon, chilled unsalted butter, cut into 1/2-inch cubes, blend first 4 ingredients in processor until nuts are coarsely chopped. add butter ; using on/off turns, blend until coarse crumbs form, cake, flour, baking powder, salt, baking soda, unsalted butter, room temperature, sugar, golden brown sugar, eggs, grated lemon peel, vanilla, sour cream, whole milk, cubes peeled pears

pecans, golden brown sugar, all purpose flour, ground cinnamon, chilled unsalted butter, cut into 1/2-inch cubes, cake, all purpose flour, baking powder, salt, baking soda, unsalted butter, room temperature, sugar - i use 50-50 spenda and sugar, golden brown sugar, eggs, grated lemon peel, vanilla extract, sour cream, whole milk, cubes, peeled apples, dried cherries

butter, softened, sugar, eggs, sour cream, vanilla extract, lemon extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, ground pecans, sugar, ground cinnamon

dry yeast, warm water (105o to 115o), sugar, salt, shortening, melted, warm buttermilk (105o to 115o), eggs, beaten, all-purpose flour, honey, sugar, grated lemon rind, grated orange rind, orange juice, ground cinnamon, chopped pecans, chopped raisins

graham cracker, crushed (8 squares), pecans, chopped, brown sugar , packed, cinnamon, butter, melted, butter, softened, sugar, vanilla, lemon peel, grated, flour, baking soda, baking powder, sour cream