99 lemon parchment Recipes

  • Pavlova With Lemon Cream and Berries
    sugar, cornstarch, egg whites, room temperature and
    8 More
    sugar, cornstarch, egg whites, room temperature, cream of tartar, salt, vanilla extract, parchment paper, lemon curd, sour cream, mixed berry (can add or sub mango, kiwi, strawberry, etc.), fresh lemon zest
    13 hour 30 min, 11 ingredients
  • Mediterranean Mahimahi in Parchment with Couscous
    water, uncooked couscous, halved grape tomatoes and
    11 More
    water, uncooked couscous, halved grape tomatoes, chopped pitted kalamata olives, minced red onion, chopped fresh parsley, fresh lemon juice, chopped fresh oregano, minced garlic, extravirgin olive oil, divided, freshly ground black pepper, divided, kosher salt, divided, mahimahi or other firm white fish fillets, lemon slices (about 1 1/2 s)
    14 ingredients
  • The Ultimate Salmon in Parchment (Tyler Florence)
    unsalted butter, curry powder and
    17 More
    unsalted butter, curry powder, fresh red chile, roughly chopped, garlic, peeled, kosher salt and freshly ground black pepper, fennel seeds, toasted, coriander seeds, toasted, kosher salt, freshly ground black pepper, salmon fillets, boneless and skin removed, lemon, juiced, mussels, cleaned and de-bearded, extra-virgin olive oil, scallions, finely sliced, for garnish, cilantro, for garnish, couscous, chopped fresh cilantro leaves, lemon zest, frozen cubes of chicken stock (about 2 tbsp per cube )
    45 min, 19 ingredients
  • Salmon in Parchment Paper
    salmon fillet, butter, lemon, fresh dill
    30 min, 4 ingredients
  • Steamed Salmon and Asparagus in Parchment
    new potatoes, kosher salt, freshly ground black pepper and
    7 More
    new potatoes, kosher salt, freshly ground black pepper, cold unsalted butter, diced, salmon fillets (about 6 oz each), asparagus, trimmed and cut into 1-inch pieces, scallions, trimmed and sliced, chopped fresh tarragon leaves, extra-virgin olive oil, lemons, halved
    30 min, 10 ingredients
  • Tilapia en Papillote (Tilapia in Parchment)
    tilapia, salt and ground black pepper to taste and
    8 More
    tilapia, salt and ground black pepper to taste, tomato, chopped, garlic, finely chopped, fresh basil leaves, chopped, capers, drained, lemon juice, butter, divided, white wine, butter , or as needed
    40 min, 10 ingredients
  • Black Cod with Olives and Potatoes in Parchment
    yukon gold potatoes, extra-virgin olive oil, divided and
    7 More
    yukon gold potatoes, extra-virgin olive oil, divided, chopped oregano, divided, fine sea salt, divided, skinless black cod , pacific cod, or haddock fillet (about 1 inch thick), any bones removed, lemon, very thinly sliced, garlic cloves, thinly sliced, kalamata-style black olives, pitted and cut into slivers, flat-leaf parsley leaves
    1 hour , 9 ingredients
  • Gingerbread Cookies With Lemon Glaze Gingerbread Cookies With Lemon Glaze
    all-purpose flour and
    18 More
    all-purpose flour, almond flour or 3/4 cup finely ground almonds, baking soda, salt, lemon , zest of, grated, ground ginger, ground cinnamon, ground cardamom, ground nutmeg, white pepper, unsalted butter, at room temp, brown sugar, molasses, eggs, vanilla extract, oil or butter or pam cooking spray or parchment paper, for pans, powdered sugar, fresh lemon juice
    20 min, 19 ingredients
  • Red Mullet Wrapped in Paper (Mario Batali) Red Mullet Wrapped in Paper (Mario Batali)
    red mullets, cleaned and scaled, lemon, juiced and
    8 More
    red mullets, cleaned and scaled, lemon, juiced, garlic, crushed, extra-virgin olive oil, bay leaves, crushed, freshly ground black pepper, salt, black olives, pitted and finely chopped, lemon wedges, special equipment : parchment paper
    40 min, 10 ingredients
  • Sea Bass with Potatoes and Tomatoes in Parchment with Angel Hair Pasta and Arugula Salad with Lemon and Olive Oil (Bobby Flay) Sea Bass with Potatoes and Tomatoes in Parchment with Angel Hair Pasta and Arugula Salad with Lemon and Olive Oil (Bobby Flay)
    sea bass (about 2 lb) scaled and cleaned with head and ta... and
    19 More
    sea bass (about 2 lb) scaled and cleaned with head and tail on, kosher salt and freshly ground pepper, fresh thyme, fresh bay leaves, parsley, potato, peeled, thinly sliced, red onion, sliced paper thin, tomatoes, sliced in half, olive oil, dry white wine , plus 1 cup wine, for sauce, shallots, diced, garlic, minced, clam broth, angel hair pasta , cooked al dente, extra virgin olive oil, arugula leaves, washed and dried, lemon, extra virgin olive oil, salt and freshly ground pepper, shaved parmigiano-reggiano
    50 min, 20 ingredients
  • Flounder Baked in Parchment Paper Flounder Baked in Parchment Paper
    flounder fillets, salt, black pepper and
    5 More
    flounder fillets, salt, black pepper, peeled fresh ginger, thinly sliced, lemon, thinly sliced, sliced cherry tomatoes, sliced green onions
    8 ingredients
  • Halibut in Parchment With Basil Oil Halibut in Parchment With Basil Oil
    fresh basil leaf, extra virgin olive oil and
    7 More
    fresh basil leaf, extra virgin olive oil, fresh lemon juice, garlic clove, minced, sea salt and fresh ground white pepper, to taste, halibut fillets, each 6 to 8 oz, extra virgin olive oil, for coating, sea salt and fresh ground white pepper, to taste, pine nuts, toasted
    10 min, 9 ingredients
  • Pesce al Cartoccio (Fish in Parchment Paper) Pesce al Cartoccio (Fish in Parchment Paper)
    white onion , cut into thin strips and
    10 More
    white onion , cut into thin strips, chopped fresh fennel fronds, fennel bulbs, cored and cut into thin strips, lemons, sliced, chopped fresh rosemary, garlic cloves, minced, extra-virgin olive oil, whole fish, cleaned and scaled, dry white wine, sea salt, freshly ground black pepper
    11 ingredients
  • Fish Cooked in Parchment (Pesce Al Cartoccio) Fish Cooked in Parchment (Pesce Al Cartoccio)
    sea bass (about 31/2 lb) or 1 red snapper (about 31/2 lb) and
    4 More
    sea bass (about 31/2 lb) or 1 red snapper (about 31/2 lb), salt & freshly ground black pepper, rosemary, garlic cloves, peeled, lemon wedge
    40 min, 5 ingredients
  • Yum Yum Sweet and Sour Shrimp En Papillote (In Parchment) Yum Yum Sweet and Sour Shrimp En Papillote (In Parchment)
    pineapple chunks, undrained, honey, fresh lemon juice and
    8 More
    pineapple chunks, undrained, honey, fresh lemon juice, low sodium soy sauce, red wine vinegar, ketchup, cornstarch, gingerroot, peeled and minced, mushrooms, thinly sliced, green onion, thinly sliced, shrimp (about 30)
    20 min, 11 ingredients
  • Antoine Bouterin's French Chicken in Parchment With Thyme Antoine Bouterin's French Chicken in Parchment With Thyme
    boneless chicken breast halves (skinless & trimmed ) and
    10 More
    boneless chicken breast halves (skinless & trimmed ), chopped leek, white parts only, diced celery, cored peeled cored peeled seeded and diced tomato, lemon , zest of, grated, garlic cloves, sliced, chopped scallions, minced fresh thyme, salt & freshly ground black pepper (to taste), fresh spinach leaves, washed, dried, stems removed, dry white wine
    25 min, 11 ingredients
  • Wild Mushrooms Cooked in Parchment with Fragrant Herbs and Pancetta Wild Mushrooms Cooked in Parchment with Fragrant Herbs and Pancetta
    chanterelles, porcini, hen of the woods, unsalted butter and
    8 More
    chanterelles, porcini, hen of the woods, unsalted butter, shallots, thinly sliced, pancetta, thinly sliced, lemon juice, extra virgin olive oil, minced tarragon, minced thyme, minced coriander, salt and freshly ground pepper
    12 ingredients
  • Slow-Roasted Parchment-Wrapped Leg of Lamb with Garlic and Herbs (Rachael Ray) Slow-Roasted Parchment-Wrapped Leg of Lamb with Garlic and Herbs (Rachael Ray)
    leg of lamb, 7 to 8 lb, bone-in , trimmed of fat and
    6 More
    leg of lamb, 7 to 8 lb, bone-in , trimmed of fat, garlic, sliced, rosemary, broken into 2-inch pieces, extra-virgin olive oil, lemons, juiced, salt and coarsely ground black pepper, combined chopped thyme and parsley leaves
    3 hour 25 min, 7 ingredients




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