6751 lemon oil vinegar Recipes

  • Lemon-Tarragon Vinegar
    white vinegar, sugar and
    2 More
    white vinegar, sugar, tarragon, loosely packed crushed to release oils, lemons , peel of,pith removed
    20 min, 4 ingredients
  • Lemon Shrimp with Fresh Vegetables
    peanut oil or 1/4 cup vegetable oil, fresh asparagus and
    14 More
    peanut oil or 1/4 cup vegetable oil, fresh asparagus, water, salt, onion, fresh gingerroot, raw shrimp, seedless cucumber, tomatoes, lemon slices, sugar, cornstarch, water, lemon juice, vinegar
    16 ingredients
  • Lemon Cole Slaw
    shredded cabbage, carrots, finely shredded and
    10 More
    shredded cabbage, carrots, finely shredded, onion, finely chopped, green pepper, finely chopped, oil, vinegar, water, sugar, mustard seeds, salt, celery seed, lemon jell-o gelatin
    50 min, 12 ingredients
  • Lemon Sesame Dressing
    salad oil, fresh squeezed lemon juice, vinegar and
    3 More
    salad oil, fresh squeezed lemon juice, vinegar, toasted sesame seeds (i usually use 1 tbsp. or slightly less), sugar, salt
    10 min, 6 ingredients
  • Wacky Lemon Cake With 7-Minute Lemon Frosting
    flour, sugar, baking soda, salt, vegetable oil, vinegar and
    11 More
    flour, sugar, baking soda, salt, vegetable oil, vinegar, almond extract, fresh lemon juice, cold water, granulated sugar, water, water, cream of tartar, salt, egg white, lemon extract, almond extract
    1 hour , 17 ingredients
  • Lemon-Mint Herb Marinade
    lemon peel, grated, fresh lemon juice, fresh mint, chopped and
    5 More
    lemon peel, grated, fresh lemon juice, fresh mint, chopped, fresh basil, chopped, fresh oregano, chopped, white vinegar, olive oil, garlic cloves, minced
    10 min, 8 ingredients
  • Chicken in Lemon Sauce
    boneless skinless chicken breast (2 whole ), salt and
    10 More
    boneless skinless chicken breast (2 whole ), salt, egg yolk, cornstarch, vegetable oil , for deep drying, lemon, white vinegar, sugar, salt, water, cornstarch, vegetable oil
    45 min, 12 ingredients
  • Lemon, Fennel, and Rocket (Arugula) Salad
    lemons, peeled , all pith removed and
    12 More
    lemons, peeled , all pith removed, oranges, peeled , all pith removed, fennel bulbs or 2 small baby, rocket (arugula), pecans, chopped, stuffed green olive , halved lengthwise, sesame oil, sesame seeds, olive oil, white wine vinegar, french mustard, salt , to taste, fresh ground black pepper
    30 min, 13 ingredients
  • Lemon Balm Dressing
    oil, garlic, crushed, white wine vinegar and
    1 More
    oil, garlic, crushed, white wine vinegar, chopped lemon balm
    5 min, 4 ingredients
  • Lemon Fig Vinaigrette
    lemon juice, olive oil, fig vinegar, kosher salt and
    1 More
    lemon juice, olive oil, fig vinegar, kosher salt, black pepper
    5 min, 5 ingredients
  • Lemon-Flax Vinaigrette
    lemon juice, flaxseed oil, white balsamic vinegar and
    3 More
    lemon juice, flaxseed oil, white balsamic vinegar, dijon mustard, garlic, minced, salt and pepper
    6 ingredients
  • Lemon Barbecued Chicken
    lemon juice, cider vinegar, oil, soy sauce, sugar, salt and
    6 More
    lemon juice, cider vinegar, oil, soy sauce, sugar, salt, paprika, chili powder, garlic powder, pepper, onion, finely chopped, cut-up chicken
    45 min, 12 ingredients
  • Easiest Lemon Chicken Easiest Lemon Chicken
    chicken, lemons, oil, vinegar, pepper and salt to taste
    5 min, 5 ingredients
  • Lemon Basil Chicken (Or Shrimp) Lemon Basil Chicken (Or Shrimp)
    lemon , juice of, lemon peel (peel from 1 lemon) and
    6 More
    lemon , juice of, lemon peel (peel from 1 lemon), olive oil, ground black pepper, salt, white wine vinegar, chopped fresh basil leaves (or 1 tbsp. dried basil), boneless skinless chicken breast halves (two whole breasts)
    21 min, 8 ingredients
  • Salt-and-Vinegar Fish Sticks (Food Network Kitchens) Salt-and-Vinegar Fish Sticks (Food Network Kitchens)
    salt -and-vinegar potato chips (about 10 cups), finely cr... and
    8 More
    salt -and-vinegar potato chips (about 10 cups), finely crushed, all-purpose flour, kosher salt, cayenne pepper, eggs, tartar sauce, haddock or pollock fillets, pin bones removed, cut into 1-inch-wide strips, vegetable oil, for frying, lemon wedges and/or malt vinegar, for serving
    45 min, 9 ingredients
  • Lemon and Honey Mustard Vinaigrette Lemon and Honey Mustard Vinaigrette
    lemon juice, honey, yellow mustard, balsamic vinegar and
    5 More
    lemon juice, honey, yellow mustard, balsamic vinegar, grated lemon peel, dried basil, salt, pepper, olive oil
    10 min, 9 ingredients
  • Rosemary-Lemon Trout Rosemary-Lemon Trout
    eggplant, unpeeled, cut into 1/2-inch thick rounds and
    7 More
    eggplant, unpeeled, cut into 1/2-inch thick rounds, zucchini, cut into 1/2-inch thick rounds, roma (plum) tomatoes cut into 1/2-inch thick rounds, olive oil and vinegar dressing (such as h.tsp. traders), divided, trout, fresh lemon juice, divided, extra-virgin olive oil, divided, dried rosemary leaves
    25 min, 8 ingredients
  • Lemon and Herb Marinade Lemon and Herb Marinade
    lemon juice, olive oil, red wine vinegar, dried oregano and
    4 More
    lemon juice, olive oil, red wine vinegar, dried oregano, dried thyme, black pepper, salt, garlic, minced
    5 min, 8 ingredients




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