136 lemon michael chiarello Recipes

  • Pimm's Cup Cocktail (Michael Chiarello)
    ice cubes, lemon slices, cucumber slices and
    3 More
    ice cubes, lemon slices, cucumber slices, seltzer or lemon-lime soda, lemonade, no . 1 cup, available at liquor stores
    10 min, 6 ingredients
  • Banana Nutella Crepes (Michael Chiarello)
    eggs, whole milk, all-purpose flour and
    15 More
    eggs, whole milk, all-purpose flour, salt , preferable gray, butter, hazelnuts, peeled, toasted, chopped, bananas, butter, fresh bay leaves, lemons, juiced, brown sugar, tangerine juice, fresh raspberries , optional, hazelnut spread (recommended : nutella), unsalted butter, lemons, juiced, brown sugar, sugar , for serving
    55 min, 18 ingredients
  • Cioppino (Michael Chiarello) Cioppino (Michael Chiarello)
    fish fumet, recipe follows (can substitute mixture of 2 p... and
    35 More
    fish fumet, recipe follows (can substitute mixture of 2 parts water to 1 part clam juice), saffron, olive oil , or as needed, garlic cloves, minced, onions, chopped, head fennel, sliced, grey salt and freshly ground black pepper, toasted fennel seed, bay leaf, dried oregano, tomato paste, whole plum tomatoes, drained and chopped, dry white wine, pernod, whole jalapenos, fresh chopped parsley leaves, fresh chopped basil leaves, fresh chopped tarragon leaves, littleneck clams, cooked crab legs, cracked into 1 1/2-inch pieces, shrimp, peeled and deveined, tails left on, unsalted butter, at room temperature, halibut fillet, skinned , cut into 1 1/2-inch pieces, sea scallops , foot removed, bones and trimmings from white fish, cold water, dry white wine, mushrooms, sliced, onion, sliced thin, shallots , slice thin, fresh lemon juice, fresh parsley, thyme, peppercorns, fennel seeds, bay leaf
    1 hour 45 min, 36 ingredients
  • Crab Cakes Chiarello with Shaved Fennel Salad (Michael Chiarello) Crab Cakes Chiarello with Shaved Fennel Salad (Michael Chiarello)
    diced white bread, prepared mayonnaise, egg yolks and
    15 More
    diced white bread, prepared mayonnaise, egg yolks, chopped parsley leaves, minced chives, dijon mustard, hot red pepper sauce, lemon, juiced, gray salt, freshly ground black pepper, jumbo lump blue crabmeat, butter (1 stick), crab boil seasoning (recommended : old bay), fennel, lemon juice, extra-virgin olive oil, gray salt, freshly ground black pepper
    32 min, 18 ingredients
  • Rillettes of Salmon (Michael Chiarello) Rillettes of Salmon (Michael Chiarello)
    mayonnaise, lemon, juiced, dijon mustard and
    15 More
    mayonnaise, lemon, juiced, dijon mustard, extra-virgin olive oil, worcestershire sauce, hot pepper sauce (recommended : tabasco), capers, chopped, caper juice (liquid from a jar of capers), sea salt, freshly ground black pepper, fresh chives, minced, salmon fillet, skinless, about 3/4 inch thick, ground sea salt, freshly ground black pepper, cold water, fresh lemon juice, smoked salmon, cut into strips about 1-inch long and 1/4-inch wide, lemon zest , julienned, for garnish
    30 min, 18 ingredients
  • Napa Valley Iced Tea (Michael Chiarello) Napa Valley Iced Tea (Michael Chiarello)
    ice cubes, lemon vodka (32 oz), unsweetened iced tea and
    3 More
    ice cubes, lemon vodka (32 oz), unsweetened iced tea, super fine sugar, lemon-lime soda, lemon slices for garnish
    5 min, 6 ingredients
  • Chicken with Rosemary and Lemon Salt (Michael Chiarello) Chicken with Rosemary and Lemon Salt (Michael Chiarello)
    chickens , about 2 to 3 lb each, extra-virgin olive oil and
    6 More
    chickens , about 2 to 3 lb each, extra-virgin olive oil, fresh rosemary sprigs, lemons, cut into chunks, very finely minced lemon zest, minced fresh rosemary, sea salt , preferablyy gray salt, freshly ground black pepper
    1 hour 25 min, 8 ingredients
  • Grilled Pork Chops with Peck Seasoning and Charred Peppers (Michael Chiarello) Grilled Pork Chops with Peck Seasoning and Charred Peppers (Michael Chiarello)
    double-cut pork loin chops , about 3/4 lb each, olive oil and
    12 More
    double-cut pork loin chops , about 3/4 lb each, olive oil, peck seasoning, bell peppers in assorted colors, cored, seeded and cut lengthwise into 1-inch-wide strips, sea salt , preferably gray salt, freshly ground black pepper, lemon , plus 6 wedges for serving, minced garlic, roughly chopped lemon zest, coarsely chopped fresh sage, coarsely chopped fresh rosemary, very finely minced pancetta (about 3 oz), kosher salt, freshly ground black pepper
    1 hour 10 min, 14 ingredients
  • Harlequin Soup (Michael Chiarello) Harlequin Soup (Michael Chiarello)
    recipe very green broccoli soup and
    14 More
    recipe very green broccoli soup, recipe roasted butternut squash soup, fresh chives, finely sliced, broccoli, extra-virgin olive oil, unsalted butter, minced garlic, diced onion, diced celery, gray salt and freshly ground black pepper, chopped fresh thyme leaves, chicken stock or canned low-salt chicken broth, spinach, freshly grated lemon zest, heavy cream or buttermilk (if using buttermilk, cut the lemon zest in half)
    10 min, 15 ingredients
  • Olive Oil Cake (Michael Chiarello) Olive Oil Cake (Michael Chiarello)
    fresh orange juice, fine salt, eggs, room temperature and
    12 More
    fresh orange juice, fine salt, eggs, room temperature, whole milk, sugar, orange liqueur , rum, brandy or whisky, extra-virgin olive oil, plus more for oiling pans, lemon zest, anise seed, chopped fresh rosemary leaves, divided, all-purpose flour, baking soda, baking powder, lemon or orange marmalade, fresh rosemary sprigs, for garnish
    1 hour 20 min, 15 ingredients
  • Brunch Panzanella (Michael Chiarello) Brunch Panzanella (Michael Chiarello)
    sliced almonds, unsalted butter, bay leaf and
    15 More
    sliced almonds, unsalted butter, bay leaf, light brown sugar, brandy, fresh lemon juice, fresh orange juice, ground sea salt , preferably gray salt, country-style italian loaf, about 1 lb, ripe strawberries , cut into 1/4-inch slices, granulated sugar, fresh lemon juice, good-quality balsamic vinegar, ground sea salt , preferably gray salt, golden raisins, blueberries, lightly packed torn mint leaves, heavy cream, lightly whipped (or vanilla yogurt)
    1 hour , 18 ingredients
  • Polenta Poundcake (Michael Chiarello) Polenta Poundcake (Michael Chiarello)
    all-purpose flour, polenta , fine grind, baking powder and
    16 More
    all-purpose flour, polenta , fine grind, baking powder, salt, sweet unsalted butter (1 1/2 sticks), sugar, almond paste, vanilla extract, almond extract, eggs, separated, heavy cream, powdered sugar , for serving, preheat oven to 375 degrees f., butter and lightly flour the insides of a 10-inch round cake pan., sift together the flour , polenta, baking powder and salt. set aside., in a mixer , on medium speed, cream the butter until light and fluffy. add 1 cup of the sugar and beat until pale and fluffy add almond paste and beat again. blend in vanilla and almond extracts, then beat in the egg yolks, 1 at a time, being sure that each is mixed in before the next is added. alternately, beat in small amounts of the sifted dry ingredients and the cream to the butter mixture, beginning and ending with dry ingredients., in a clean mixer , beat egg whites until opaque, then add remaining 1/4 cup sugar and beat until whites form soft peaks. fold into batter gently but thoroughly. pour the batter into the cake pan. bake on the middle shelf of the oven for about 60 minutes, or until a tester inserted in the center comes out clean. (do not test or move the cakes before they have baked for at least 45 minutes since they are delicate and may fall.), allow the cake to cool and when cooled remove from the pan and dust the top with powdered sugar. cut into eighths or tenths., serve this cake with summer fruits-peaches, nectarines, apricots, berries-tossed with a little sugar, freshly squeezed lemon juice and a pinch of gray salt.
    1 hour 15 min, 19 ingredients
  • Baked Meyer Lemon Fries (Michael Chiarello) Baked Meyer Lemon Fries (Michael Chiarello)
    idaho potatoes, extra-virgin olive oil, salt and
    4 More
    idaho potatoes, extra-virgin olive oil, salt, freshly ground black pepper, meyer lemons , zested, freshly chopped italian parsley leaves, minced garlic
    1 hour , 7 ingredients
  • Corn Flour Lemon Cookies (Michael Chiarello) Corn Flour Lemon Cookies (Michael Chiarello)
    all-purpose flour, corn flour, sugar, softened butter and
    4 More
    all-purpose flour, corn flour, sugar, softened butter, lemons , zested, salt, egg yolks, chopped almonds
    27 min, 8 ingredients
  • Very Green Broccoli Soup (Michael Chiarello) Very Green Broccoli Soup (Michael Chiarello)
    broccoli, extra-virgin olive oil, unsalted butter and
    10 More
    broccoli, extra-virgin olive oil, unsalted butter, minced garlic, diced onion, diced celery, gray salt, freshly ground black pepper, chopped fresh thyme leaves, chicken stock or canned low-salt chicken broth, spinach, freshly grated lemon zest, heavy cream or buttermilk (if using buttermilk, cut the lemon zest in half)
    50 min, 13 ingredients
  • Chicken Milanese with Salsa Rosa (Michael Chiarello) Chicken Milanese with Salsa Rosa (Michael Chiarello)
    boneless, skinless chicken breast and
    27 More
    boneless, skinless chicken breast, sea salt , preferably gray salt, freshly ground black pepper, salsa rosa , recipe follows, parmesan wedge, lemon, quartered, fine dried bread crumbs, freshly grated parmesan, minced fresh italian parsley leaves, sea salt , preferably gray salt, several grinds black pepper, olive oil, unbleached all-purpose flour, eggs, olive oil, for frying, arugula, washed and stemmed (about 8 cups), extra-virgin olive oil, for drizzling, fresh lemon juice, for drizzling, salt and freshly ground black pepper, red bell peppers, olive oil, plus more for brushing peppers, serrano chiles, garlic, thinly sliced, chopped fresh oregano leaves, fresh tomato puree, sea salt , preferably gray salt, red wine vinegar, freshly ground black pepper
    1 hour 20 min, 28 ingredients
  • Strawberry, Rhubarb, and Banana Crostata (Michael Chiarello) Strawberry, Rhubarb, and Banana Crostata (Michael Chiarello)
    pastry flour (1/2-lb), polenta (1/4-lb), sugar (3 1/2 oz) and
    18 More
    pastry flour (1/2-lb), polenta (1/4-lb), sugar (3 1/2 oz), fine salt, baking powder, anise seeds, toasted, chilled unsalted butter, cut into small pieces, egg, lightly beaten, rhubarb , cut into 1-inch pieces, full pint basket large, ripe strawberries, about 1 lb, hulled and halved or quartered, ripe bananas , cut into 1-inch pieces, sugar, light brown sugar, freshly ground pepper, ground cinnamon, salt, anise seeds, toasted, orange , zest freshly grated, lemon , zest freshly grated, lemon, juiced, vanilla gelato or sweetened whipped cream, for serving, optional
    1 hour 40 min, 21 ingredients
  • Brown Butter, Rosemary, and Lemon Popcorn (Michael Chiarello) Brown Butter, Rosemary, and Lemon Popcorn (Michael Chiarello)
    popcorn, extra-virgin olive oil, unsalted butter and
    4 More
    popcorn, extra-virgin olive oil, unsalted butter, chopped rosemary leaves, salt, freshly ground black pepper, grated lemon zest
    10 min, 7 ingredients




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