2436 lemon juice salmon Recipes

fresh mint leaves, minced, orange peel, grated, lemon peel, grated, frozen orange juice concentrate, thawed, lemon juice, salmon fillets, with skin (1 1/4 inch thick ), butter

corn kernels, cooked and cooled, sweet red pepper, chopped, chives, snipped, fresh basil, thinly sliced, pure maple syrup, lemon juice, salt, lemon peel, finely shredded, ground cumin, salt, black pepper, salmon fillets, 4 fillets each fillet weighing between 4 to 5 ounces, fresh skinless, fresh blueberries, lemon slice (optional), basil sprig (optional), paprika

brown sugar, butter or marg., melted, lemon juice, dill weed, cayenne pepper, salmon fillet (about 2 lb), lemon-pepper seasoning

lemon , juice of, salmon fillets, plain yogurt, fresh ginger, peeled and chopped, garlic , smashed, jalapeno pepper, chopped, whole black peppercorn, turmeric, fresh cilantro (to garnish ), lemon (to garnish )

lemon juice, ground black pepper, mayonnaise, yellow miso paste, dijon mustard, cayenne pepper , or to taste, center-cut salmon fillets, boned, skin on, sea salt to taste

cream cheese, softened, chopped onion, prepared horseradish, salt, lemon juice, salmon, drained and flaked, chopped parsley

butter, flour, evaporated milk, water, cracker crumb, salt, pepper, eggs, separated, onion, lemon juice, salmon

cooked salmon, from fresh (see jubes simple and healthy poached salmon), canola oil, divided, red bell pepper, finely chopped, green onions, sliced (green part ), lemon-pepper seasoning, salt, mayonnaise, dijon mustard, whole egg, lightly beaten, panko breadcrumbs, divided (plain or seasoned ), mixed salad green (optional), plain greek yogurt, sour cream, peeled seeded and chopped cucumber, lemon juice (to taste), olive oil, salt and pepper, minced garlic

centre cut salmon fillets, chopped fresh dill, extra virgin olive oil, grated lemon rind, lemon juice, salt, pepper, hot pepper sauce, lemon, cut into 8 wedges

brown sugar, dill weed, salmon fillet, lemon juice, cayenne pepper, margarine, melted, lemon pepper seasoning , to taste

salmon fillets, lite mayonnaise, lemon juice (1 lemon), chopped fresh dill, salt and pepper to taste

fettuccine, asparagus, trimmed , each spear cut on diagonal into 4 pieces, whipping cream, butter, room temperature, grated lemon peel, grated parmesan cheese, fresh lemon juice, salmon caviar, chopped fresh chives

fresh breadcrumbs, garlic cloves, minced, chopped fresh parsley, grated parmesan cheese, dried thyme, salt, butter, melted, lemon juice, salmon fillets, 3-4 lb total

plain yogurt, fresh ginger, finely grated, garlic cloves, finely grated, garam masala, turmeric, salt, lemon juice, salmon fillets, skinned (or you may use ocean trout fillets), lime, cut into wedges (or lemon), baby spinach leaves, fresh ripe mango, mango chutney (store-bought or homemade ), chili pepper, sliced (jalapeno, serrano, etc.-red or green-use 1 small 1 or to taste)

honey, dijon mustard, coarse grain mustard, lemon juice, salmon fillets, fresh dill, chopped, lemon wedge, to garnish

garlic clove, minced, olive oil, apple juice, tomato, chopped, chopped fresh chives or 1 tbsp dried chives, lemon juice, salmon fillets, 6 oz, about 1-inch thick

unflavored gelatin, cold water, egg yolks, lightly beaten, salt, prepared mustard, paprika, butter or margarine, melted, milk, lemon juice, salmon, drained, rinsed, and flaked, pimiento-stuffed olive slices (optional), carrot slices (optional), fresh parsley sprigs

vegetable oil, chopped onion, chopped celery, chopped peeled baking potato, chopped fresh parsley, white pepper, salt, no-salt-added chicken broth, dry white wine, evaporated skim milk, lemon juice, salmon fillet, skinned and cut into 1/2-inch pieces, chopped fresh parsley