30 lemon herb trout Recipes

  • Grilled Trout with Garden Zukes and Herb Aioli
    aioli or mayonnaise, chopped fresh flat-leaf parsley and
    7 More
    aioli or mayonnaise, chopped fresh flat-leaf parsley, lemon zest, anchovy paste (optional), zucchini, halved, trout fillets, olive oil, coarse sea salt or kosher salt, freshly ground black pepper
    19 min, 9 ingredients
  • Endive with Smoked Trout and Herbed Cream Cheese
    cream cheese, room temperature and
    6 More
    cream cheese, room temperature, minced fresh dill (from about 3 bunches), green onions, finely chopped, grated lemon peel, heads of belgian endive (green and red , if available), smoked trout fillets, broken into 1-inch pieces, fresh dill sprigs
    7 ingredients
  • Spring Greens with Smoked Fish and Herbed Aioli
    egg yolks, fresh lemon juice, garlic clove, pressed and
    8 More
    egg yolks, fresh lemon juice, garlic clove, pressed, extra-virgin olive oil, chopped fresh chives, chopped fresh italian parsley, extra-virgin olive oil, fresh lemon juice, head of radicchio , coarsely torn, smoked fish fillets (such as trout and/or whitefish), skin and any small bones removed, fish broken into bite-size pieces
    45 min, 11 ingredients
  • Grilled Trout Ciabatta (Sandra Lee) Grilled Trout Ciabatta (Sandra Lee)
    olive oil and vinegar salad dressing (recommended: newman... and
    12 More
    olive oil and vinegar salad dressing (recommended: newman s own), frozen orange juice concentrate, thawed, dried fines herbes, red pepper flakes, trout, cleaned, heads and tails removed, mayonnaise, artichoke bruschetta topping (recommended : delallo), lemon juice, cayenne pepper, ciabatta bread, spring salad mix, tomatoes, sliced, red onion, thinly sliced
    20 min, 13 ingredients
  • Crab and Smoked Trout Cakes with Herb Salad Crab and Smoked Trout Cakes with Herb Salad
    shelled cooked crab and
    13 More
    shelled cooked crab, smoked trout, skin removed, finely chopped, chopped green onions , including green tops, lemon juice, mayonnaise, whole-grain dijon mustard, egg, panko (japanese bread crumbs), olive oil, fresh chervil sprigs, fresh tarragon leaves, fresh cilantro leaves, salt, freshly ground black pepper
    14 ingredients
  • Potato Salad with Smoked Trout and Fresh Herbs Potato Salad with Smoked Trout and Fresh Herbs
    new potatoes, dry vermouth, shallots, minced and
    8 More
    new potatoes, dry vermouth, shallots, minced, white-wine vinegar, fresh lemon juice, olive oil, smoked trout, flaked, minced fresh parsley leaves, minced fresh chervil, minced fresh chives, minced fresh tarragon leaves
    11 ingredients
  • Whole Trout Stuffed with a Bacon and Eggplant Dressing (Emeril Lagasse) Whole Trout Stuffed with a Bacon and Eggplant Dressing (Emeril Lagasse)
    white bread, water, bacon, chopped, chopped onions, salt and
    10 More
    white bread, water, bacon, chopped, chopped onions, salt, cayenne, eggplant, medium diced, chopped garlic, chopped fresh mild herbs , such as parsley, basil, tarragon and chervil, parmigiano-reggiano cheese, grated, whole trout, about 2 to 3 lb, cleaned, dry white wine, lemon , orange or lime juice, extra-virgin olive oil, chopped fresh parsley leaves
    1 hour 10 min, 15 ingredients
  • Greek Seafood Feast for the Eyes and Palate Greek Seafood Feast for the Eyes and Palate
    feta cheese (packed in olive oil with herbs) and
    9 More
    feta cheese (packed in olive oil with herbs), lemons (1 zested & juiced, the 2nd cut in 4 wedges), swordfish fillets (tuna, trout, sea bass or any firm-fleshed fish of choice may be used), tomatoes (seeded & chopped ), cucumber (peeled & chopped ), red bell pepper (diced ), black olives (chopped , may use kalamata), white wine (optional per cooking method if choice ), salt and pepper (to taste), pine nuts
    40 min, 10 ingredients




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