157 lemon garlic clam sauce Recipes

  • Garlicky Clam Dip
    softened cream cheese, salt, garlic (to taste) and
    5 More
    softened cream cheese, salt, garlic (to taste), fresh ground pepper (to taste), canned clams, drained and minced, clam broth, worcestershire sauce, lemon juice
    8 ingredients
  • Creamy Clam Pasta Sauce
    olive oil, onion, chopped finely, minced garlic, butter and
    9 More
    olive oil, onion, chopped finely, minced garlic, butter, flour, milk, old bay seasoning, lemon pepper, salt, baby clams or 2 cans chopped clams, reserve juice, your favorite cooked pasta, parmesan cheese
    45 min, 13 ingredients
  • Chef John's Clams Casino Dip
    bacon, chopped, jalapeno pepper, seeded and minced and
    13 More
    bacon, chopped, jalapeno pepper, seeded and minced, diced red pepper, diced celery, minced garlic, chopped green onions, white and pale green parts only, minced clams, drained with juice reserved, minced clams, drained, cream cheese, lemon, freshly ground black pepper to taste, hot sauce to taste, chopped bacon for garnish, chopped green onion for garnish, buttery crackers
    25 min, 15 ingredients
  • Aunt Phyllis' Clam Casserole
    margarine, onion, minced, green pepper, chopped and
    10 More
    margarine, onion, minced, green pepper, chopped, garlic clove, crushed, minced clams , reserving juice, clam juice , use reserved and add more if needed for a total of 1 cup, lemon juice, oregano, pepper, parsley flakes, tabasco sauce, seasoned stuffing mix, pepperidge farm is good, parmesan cheese, for the top
    40 min, 13 ingredients
  • Heavenly Clam Dip
    chopped clams, cream cheese, softened, sour cream and
    6 More
    chopped clams, cream cheese, softened, sour cream, lemon juice, onion, diced, garlic, minced, worcestershire sauce, tabasco sauce, cheddar cheese, shredded
    40 min, 9 ingredients
  • Grandma's Clam Dip
    chopped clam, cream cheese, worcestershire sauce and
    4 More
    chopped clam, cream cheese, worcestershire sauce, garlic powder, lemon juice, salt and pepper, tabasco sauce (optional)
    5 min, 7 ingredients
  • Red Clam Risotto and Rouille
    dozen clam, soaked and cleaned and
    21 More
    dozen clam, soaked and cleaned, beer , preferably dogfish head midas touch, tomato sauce, chili paste, black pepper, sweet paprika, smoked paprika, butter, shallot, chopped, garlic cloves, minced, arborio rice, mozzarella cheese, greek yogurt, olive oil, dry mustard, garlic cloves, minced, beer , preferably dogfish head midas touch, cayenne, anise-flavored liqueur , anisette, sambuca, etc, lemon juice, salt , to taste, sourdough bread, toasted
    1 hour , 22 ingredients
  • Clam Bake Stoup Clam Bake Stoup
    extra virgin olive oil, kielbasa, diced and
    19 More
    extra virgin olive oil, kielbasa, diced, half a 32-oz bag frozen diced hash browns, onion, chopped, celery ribs, chopped, bay leaf, fresh thyme, salt & freshly ground black pepper, shrimp, peeled and deveined, seafood seasoning (recommended ( old bay), ears corn on the cob or 3 cups frozen corn kernels, diced fire-roasted tomatoes, chicken stock, dozen littleneck clams, hot sauce , to taste, lemon , zested and juiced, handful fresh flat leaf parsley, chopped, jumbo sourdough english muffins, split, butter, garlic clove, peeled, chopped chives
    45 min, 21 ingredients
  • Clam Bake   Stoup Clam Bake Stoup
    extra virgin olive oil, kielbasa, diced and
    18 More
    extra virgin olive oil, kielbasa, diced, half a 32-oz bag frozen diced hash browns, onion, chopped, celery ribs, chopped, bay leaf, fresh thyme, salt & freshly ground black pepper, shrimp, peeled and deveined, seafood seasoning (recommended ( old bay), ears corn on the cob, diced fire-roasted tomatoes, chicken stock, dozen littleneck clams, hot sauce , to taste, lemon , zested and juiced, handful fresh flat leaf parsley, chopped, jumbo sourdough english muffins, split, butter, garlic clove, peeled
    25 min, 20 ingredients
  • Clam Bake Stoup (Rachael Ray) Clam Bake Stoup (Rachael Ray)
    extra-virgin olive oil, kielbasa, diced and
    19 More
    extra-virgin olive oil, kielbasa, diced, half a 32-oz bag) frozen diced hash browns, onion, chopped, ribs celery, chopped, bay leaf, fresh thyme, salt and freshly ground black pepper, shrimp, peeled and deveined, seafood seasoning (recommended : old bay), ears corn on the cob or 3 cups frozen kernels, diced fire-roasted tomatoes, chicken stock, dozen littleneck clams, hot sauce , to taste, lemon , zested and juiced, handful fresh flat-leaf parsley leaves, chopped, jumbo sourdough english muffins, split, butter, garlic, peeled, chopped chives
    30 min, 21 ingredients
  • Fried Clam Rolls with a Classic Tartar Sauce (Emeril Lagasse) Fried Clam Rolls with a Classic Tartar Sauce (Emeril Lagasse)
    fresh shucked clams, milk, water and
    25 More
    fresh shucked clams, milk, water, salt, plus more for seasoning fried clams, semolina flour, self-rising flour (recommended : wondra), essence , recipe follows, freshly ground black pepper, hot dog buns , for serving, recipe tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, mayonnaise, chopped green onions or scallions (green part only), drained sweet pickle relish, drained capers (chopped, if large), minced fresh parsley leaves, dijon mustard, fresh lemon juice, minced fresh tarragon leaves, salt, cayenne
    30 min, 28 ingredients
  • Fried Clams with a Classic Tartar Sauce (Emeril Lagasse) Fried Clams with a Classic Tartar Sauce (Emeril Lagasse)
    fresh shucked clams, milk, water, salt, semolina flour and
    21 More
    fresh shucked clams, milk, water, salt, semolina flour, instant flour (recommended : wondra), lemon wedges, serve with tartar sauce and lemon wedges., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, mayonnaise, chopped green onions or scallions (green part only), drained sweet pickle relish, drained capers (chopped, if large), minced fresh parsley leaves, dijon mustard, fresh lemon juice, minced fresh tarragon leaves, salt, cayenne
    11 min, 26 ingredients
  • Original Clam Dip Original Clam Dip
    cream cheese, minced clams, drained, clam juice and
    5 More
    cream cheese, minced clams, drained, clam juice, worcestershire sauce, salt, minced garlic clove, lemon juice, fine ground white pepper
    8 ingredients
  • Easy Smoke Flavored Razor Clams Easy Smoke Flavored Razor Clams
    olive oil, liquid smoke, worcestershire sauce, lemon juice and
    8 More
    olive oil, liquid smoke, worcestershire sauce, lemon juice, garlic powder, chili powder, celery salt, brown sugar , to taste, seasoning salt, cleaned and chopped razor clams, clam liquid, paprika
    16 min, 12 ingredients
  • Razor Clams with Fermented Black Beans and Holy Basil Paste Razor Clams with Fermented Black Beans and Holy Basil Paste
    ginger, minced, garlic, minced, olive oil, razor clams and
    20 More
    ginger, minced, garlic, minced, olive oil, razor clams, cilantro, chopped, scallions, kafir lime leaves, thai basil leaves, fermented black beans, sherry vinegar, chicken stock, holy basil paste, tomato concasse, juice of 1/2 lemon, plus wedges for garnish, butter, salt and pepper, hoisin sauce, red curry paste, chopped garlic, chopped ginger, basil leaves, fermented black beans, cilantro, lemon juice
    40 min, 24 ingredients
  • Bodiford Clam Dip Bodiford Clam Dip
    cream cheese (your choice , reg, lf or ff), clams, chopped and
    6 More
    cream cheese (your choice , reg, lf or ff), clams, chopped, fresh parsley, chopped, lemon juice, prepared horseradish (more if you like it spicier, like we do), garlic cloves, minced (more if you like garlic...like we do), worcestershire sauce (to taste), couple of dashes tabasco sauce
    2 hour 15 min, 8 ingredients
  • Grandma Williams' Clam Dip Grandma Williams' Clam Dip
    cream cheese, softened, minced clams, undrained and
    5 More
    cream cheese, softened, minced clams, undrained, lemon juice, green onion, chopped, garlic salt, worcestershire sauce, tabasco sauce
    10 min, 7 ingredients
  • Littleneck Clams with Tamarind-Tomato Broth, Scallion, Ginger and Cellophane Noodles Littleneck Clams with Tamarind-Tomato Broth, Scallion, Ginger and Cellophane Noodles
    tamarind paste (in brick form), palm sugar and
    13 More
    tamarind paste (in brick form), palm sugar, stalk lemongrass , smashed, garlic, mashed and minced, littleneck clams, cornmeal, whole plum tomatoes (fresh or canned), crushed, cellophane noodles, ginger juice (from grated and squeezed fresh ginger), thick sweet soy sauce (called kecap manis), eye chile, minced, thai basil leaves , stacked, rolled and thinly sliced (called chiffonade), thai fish sauce, scallion, thinly sliced, lemon , zested
    1 hour 10 min, 15 ingredients




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