118802 lemon french streusel topper Recipes

french bread, butter or 1/2 cup margarine, melted, grated parmesan cheese, fresh lemon juice, fresh lemon , rind of, garlic, finely minced (can substitute 1/4 tsp garlic powder), black pepper

french bread baguette cubes, butter, garlic clove, pressed, chopped fresh flat-leaf parsley, lemon zest, fresh broccolini, fresh lemon juice, olive oil

french bread , cut into 1/2-inch slices (or french baguette), shredded swiss cheese (more if you like ), onion soup mix , prepared according to package directions (lipton is best)

french onion soup, sweet onions, unsalted butter, good beef stock, good chicken stock, bay leafs, a bit of dry sherry or dry white wine...about 1/2 cup, salt , pepper and pepper flakes to taste., good french bread, butter for coating the baguettes or french bread rounds, gruyere , emmentaler and or jarlsberg cheese

lemon juice, gin, simple syrup, ice cubes, chilled champagne, lemon or orange slice for garnish, maraschino cherry for garnish

lemon, gin, fresh lemon juice, simple syrup, ice cubes, dry sparkling wine , such as brut champagne, chilled

lemon, head garlic, chicken stock, olive oil, boneless chicken breasts, skin on, salt & freshly ground black pepper, fresh thyme, chopped or 1 tsp dried thyme, granulated sugar, white wine, brandy, whipping cream, chopped fresh parsley

lemons, peeled , all pith removed, oranges, peeled , all pith removed, fennel bulbs or 2 small baby, rocket (arugula), pecans, chopped, stuffed green olive , halved lengthwise, sesame oil, sesame seeds, olive oil, white wine vinegar, french mustard, salt , to taste, fresh ground black pepper

lemon, garlic, mixed french mustard or 1/2 tsp german mustard, oil, salt & freshly ground black pepper

french style green beans, drained, unsalted butter, lemon juice , to taste

french baguette (long thin bread stick), butter or 250 g margarine, french onion soup mix

wine vinegar, lemon juice, orange juice, lemon , rind of, french mustard, garlic salt, ground black pepper

french vanilla pudding mix, heavy cream, milk, vanilla, lemon curd, coconut cream pudding mix (cook and serve ), cream, milk, vanilla, cream, heavy whipping cream, sugar, brandy, graham cracker crust

head iceberg lettuce , small, honeydew melon, cantaloupe, stalks celery, sliced, cucumber, sliced thin, olive oil , extra virgin, lemon juice, preferably fresh, salt, liquid honey

lemon cucumber, fresh dill, garlic cloves, yogurt, full-fat, french bread

lemon cake mix, prepared and baked into two 8 inch layers, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), french vanilla pudding mix, cool whip, crushed pineapple

fresh organic eggs, heavy cream, freshly grated nutmeg , about 1/8 tsp, zest of 1 small lemon , or about 1/2 of a large 1, pane italiano , sliced a little thick.

french s original french-fried onions, flour, boneless skinless chicken breasts, egg, beaten